池田屋

The ramen only for Saturday will inherit the taste of the Horaiken in Shin-Kemigawa. The soup is light and delicious. The noodles are fine and go smoothly. I have eaten only once at the original store, so I can't compare, but it was delicious. Although the draft beer mug that I ordered together was fishy in Kyorez, I went there. The clerk's response was fluttering and it was a bit sneaky.

To be honest, it's not delicious. It is a nice shop with good reception by the landlady! I was kind enough to be talked to by other customers! As an evaluation of the rice itself I ordered a bonito seared set meal, Rice is dry Skipjack is something that doesn't taste good. It smells a little blue. .. The bonito itself wasn't delicious... In this case, it would be better to eat the skipjack I bought at the supermarket at home. The price is 1200 yen The price is neither cheap nor expensive. If it had this taste I think it would go if it was one coin. Because there were so many bottles I thought it would be really fun if I had a feeling of drinking while talking to that landlady.

I'm bothering you at lunch several times. Recently, it is a restaurant where you can eat simple set meals that are becoming less common with chains such as Otoya and good eaves. Sashimi is also a delicious restaurant, but it also has a rare feeling that ramen is served only on Saturdays.

The light ramen is delicious. One cup is enough to satisfy you, but it's so light that you should be able to eat as many as you like.

Niigata ramen shop The rich soy sauce ramen is a light and traditional ramen, and I like it.

June 2021 A new menu has appeared, so let's try the aged dark soy sauce ramen. Isn't it pretty light while saying a strong mouth? The noodles are thick and lumpy. It's quite delicious. I prefer Awaguchi Ramen, which inherits the taste of Horaiken.

On the way home after cutting my hair. It's just lunch time In a small shopping street in front of Yatsu station that I sometimes go to Let's eat monja & yakisoba I was thinking Because Ikedaya was open here Change the schedule and ramen. Yatsu shopping street is about once every three or four months I'm going, but Ikedaya was open It's my first time. I was curious about the dark soy sauce ramen. Since this is my first visit, I'd like to start with a basic light talk. Certainly the clear amber soup Light taste. It's thin noodles, but like Hakata tonkotsu It's not chewy noodles but soft. It feels a bit like boiled noodles. Personally, it ’s a little unsatisfactory I may come to eat again. It was a ramen.

2022-03 It is a ramen shop (?) Located about 100m inside the shopping street of Keisei Yatsu Station. I visited for the first time at lunch on Saturday after seeing the article that Niigata ramen is served only on Saturday afternoon. Speaking of the Yatsu station square shopping street, if you are a Chiba citizen of a certain age or older, it is a nostalgic place that reminds you of the bustle of the time when "Yatsu Amusement Park" was once. It's hard to compare with the past years when it was crowded with visitors, but I was surprised that there are still many shops and there are surprisingly many restaurants that are open for lunch. When I arrived at the target Ikedaya, "I used to be a soba restaurant and have visited many times with my mother," said the wife of a former Funabashi citizen. Apparently, it's now a ramen specialty store other than Saturday. When I entered the shop, he said, "Please sit side by side at the table in the back or at the counter." I sat side by side at the table, thinking that it might be possible to share a table with other customers, so I sat down at the vacant counter seat. From the menu, I chose "Aged Noguchi All Ramen 1170 Yen". My wife has "Awaguchi Ajitama Ramen 800 yen". I also ordered "homemade dumplings 400 yen". Noguchi Ramen is not so rich, but rather has a gentle taste like The Soy Sauce Ramen. Ajitama has a light taste. The thin char siu has a light taste. Menma that got on a lot was normal, but there was a slightly hard part. My wife's light ramen was a golden soup and had a gentler taste. It's kind of like the taste of ramen in a nostalgic dining room, and I think it's a taste that anyone can eat. A group of three customers who came to the store later was informed that "Please line up side by side at the table in the back." I think I want to use the seats as efficiently as possible, but I think it's still too much corona, and even if it's a little inefficient, I think it's better to stop sharing the seats. The ramen is delicious and the cheerful customer service is also good, but the operation of this shared seat is a little disappointing, and the overall rating is about 3 stars.