イタリア館

One of the last meals I want to eat at the end of my life. This soup vongole is irreplaceable and ultimately delicious.

I went for lunch. it's the best. Full seat at the same time as opening Great taste and customer service. soup? Vongole I want to eat again!

Lunch for the first time in a long time, vongole middle, spicy, delicious ?

I like the vongole lunch here. Sometimes I also eat oysters baked in the oven.

It was a feast ^^ Gratin was served 10 minutes after eating the pasta, so it will take some time!

The voluminous "mochi pork cutlet" ♪ It was delicious as expected! Isn't the number of customers drastically reduced in Corona? I myself would like to take all possible measures to prevent infection and go again soon.

It had become the worst store! At the beginning of the opening, I wanted to go to the restaurant to make a reservation. The most popular vongole of this shop was garlic and hawk's claws, and I loved the tingling heat so much that I coughed carelessly and it was quite popular in the local area. Since I moved from my neighborhood, about 10 years ago after a long absence, vongole has a mild taste, a taste that is not much different from a normal little shop, and the needs of old-fashioned Doria people who are greedy There were many people who asked for both, and set menus were on weekdays, but when I visited a few years ago, the taste was still disappointing, and I had been away since then, but I decided to go with my friend after a long time. Visit I could not expect the taste of vongole, so I ordered one peperoncino and two seafood doria. So when I asked him to make the pasta spicy, he said, "My house is spicy." Then order with that. But isn't my friend here Vongole? So I changed the order immediately and changed to Vongole. Then, a cook came from the back and said the same thing, "I want to eat the spicy thing that seems to cough at the beginning, the taste became mild, right?" Hasn't changed since long ago?" The young youth cook, who is very similar to the original owner, said, so I didn't say any more. Then I was surprised that the food came out! With a vongole and a plate, and a small plate and tongs, "One for this, the other one please eat as it is." In front of a plate of a clearly different size, a friend said, "Can I have another plate?" When I thought I was back, I brought two doria at the same time... As a result, hot doria has no choice but to give priority to pasta, so when we eat it we eat without fufu (⁎⁍̴̆Ɛ⁍̴̆⁎). Is bad. However, the former person listens to the way to put it out, or gives me a little time difference without telling me, I will eat such consideration and eat additional desserts with confidence? Would you like a drink? By the way, I was satisfied that it was a good lunch time and returned, but I wasted money for various events that I thought I would never come again! It was an unpleasant holiday meal that I wanted to leave as soon as possible. By the way, eat it as it is! From the point of view of the shop, do you know that boiled pasta is certainly the same as when you ate it at your favorite shop, but hawk's claws make it spicy? Shall I tell you, cook (not dare to say chef)? It was a normal vongole soup pasta that did not feel any spiciness as much as I thought. Naturally, it is not the taste of when the store was thriving. In the past, Wonton, who has a similar perspective from the top, knows a ramen shop that sells, but I think that there is individual difference, whether it is good to pay money to eat and not feel the customer's feelings, but. I honestly wrote what happened. I think that if the store has an insistence on it, I'd think it would be good if I could complain about the reason, but couldn't I say that I prefer spicy food?