Wakana Sushi - Meguro City

3.6/5 に基づく 8 レビュー

Contact Wakana Sushi

住所 :

3 Chome-1-8 Takaban, Meguro City, Tokyo 152-0004, Japan

電話 : 📞 +8777
Postal code : 152-0004
Webサイト : https://dlp5.moryou.com/
Opening hours :
Saturday 11:30AM–1:30PM
Sunday 11:30AM–1:30PM
Monday 11:30AM–1:30PM
Tuesday 11:30AM–1:30PM
Wednesday Closed
Thursday 11:30AM–1:30PM
Friday 11:30AM–1:30PM
カテゴリ:

3 Chome-1-8 Takaban, Meguro City, Tokyo 152-0004, Japan
しまごろうちゃん on Google

井上清英 on Google

とても美味しいお寿司屋さんです。
It's a very delicious sushi restaurant.
よくろんぼよくろんぼ on Google

先輩(大将?)が後輩をカウンターのとこで堂々と怒鳴りちらしてたのですぐに会計。目の前でされると気分悪い、裏に行ってほしい。2度と行きたくないです。
The senior (advanced general?) Shouted the junior elderly at the counter, so he immediately started accounting. I want you to go behind the scenes when you are in front of me. I don't want to go again.
J
Jacquie on Google

とても美味しく、本気モードの江戸前寿司です。 なのに、お値段も良心的ですよ! 学大価格でしょうかね。
Very delicious, serious Edo-style sushi. Nevertheless, the price is reasonable! Is it a college price?
H
Hi To on Google

創業が昭和3年という、歴史のあるお寿司屋さんです。入り口は初見さんにはとても入りにくい雰囲気をかもしだしています。お客さんはほぼ常連さんばかりのような気もしますが、お寿司はとても美味しいです。
A sushi restaurant with a history that was founded in 1958. The entrance creates a very difficult atmosphere for Hatsumi-san. The customers are almost like regular customers, but sushi is very delicious.
ぶきまる。 on Google

学芸大学のほぼ駅前にある寿司屋。 冷凍モノは一切使わず、江戸前のネタにこだわるお店です。 大将も気さくな方で美味しい寿司と大将との会話も楽しめますよ。
A sushi restaurant almost in front of Gakugei University. It is a shop that does not use any frozen items and sticks to the story of Edo-mae. You can also enjoy conversation with general sushi and generals who are also friendly.
g
ggd-guide. com on Google

2008年に店内改装し、座席は横一列の杉一本木カウンター10席のみ。1928年創業の家族経営の老舗。現在のご店主は三代目。 良いネタを取り揃え、季節にも依るが九十九里の煮蛤、淡路の〆鯵、大間の鮪、函館産の雲丹が出てくる。 梅にぎり( 7カン+1本)2,000円 寿にぎり( 8カン+1本)3,200円 寿ちらし       3,500円 梅にぎり(10カン+1本)5,000円 和可奈と言う店名は伝統ある寿司屋に多いが、邪気を払い神に無病息災と五穀豊穣を祈る正月の儀式、若菜摘みに由来すると思われる。新春を過ごす為に訪れたいお店。
The store was renovated in 2008 and has only 10 rows of cedar and one row counters. A long-established family-run establishment founded in 1928. The current owner is the third generation. It has a good selection of spices, depending on the season, such as Kujukuri's boiled clam, Awaji's mackerel, Oma tuna, and Hakodate's sea urchin. Plum rice ball (7 cans + 1) 2,000 yen Longevity (8 cans + 1) 3,200 yen Kotobuki Chile ¥ 3,500 Plum rice ball (10 cans + 1) 5,000 yen The name of the restaurant, Wakana, is often found in traditional sushi restaurants, but it is thought to be derived from the New Year's ritual of picking Wakana, a ceremony that prays for evil and prays to God for good health and good harvest. Shop you want to visit to spend the New Year.
O
Olivier on Google

Amazing place! Owner is has been running the place for over 50 years. We had the most incredible shellfish sushi, great seasonal and regional fish, delicious raw and cooked shrimp - all in all an amazing experience. It would be hard to go without a translator who knows what's in season and can order - as far as I know there's no english menu.

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