俺の魚を食ってみろ！！神田本店

Name: 俺の魚を食ってみろ！！神田本店
Address: Uchikanda, Chiyoda City, 〒101-0047 Tokyo,Japan, Tokyo, Japan

3.5/5 ★ に基づく 8 レビュー

Contact 俺の魚を食ってみろ！！神田本店

住所：	Uchikanda, Chiyoda City, 〒101-0047 Tokyo,Japan
電話：	📞 +898
Webサイト：	https://www.tablecheck.com/shops/oresaka-kanda/reserve
カテゴリ：	居酒屋 , レストラン , シーフードレストラン , 宴会場 ,
街：	Tokyo
Description :	Relaxed operation with vivid murals specializing in traditional meat & seafood options.

Uchikanda, Chiyoda City, 〒101-0047 Tokyo,Japan

Best Izakaya restaurant in japan

H	Hiroshi Konishi on Google ★ ★ ★ ★ ★ 海老!!寿司!!食べ放題「頑張れ豊洲」の仲卸さん応援企画。期間限定の?食べ放題? 赤エビ(生or焼)、甘エビ(生or揚)、寿司、甘エビ汁をおかわりし放題。食トレを怠ってたから胃が縮んでた?あっという間にお腹いっぱい? 甘エビと赤エビも寿司のラインナップに入れたら良いのに、と思った。混雑時だと殻を剥くオペレーションが厳しいのかな。混雑回避には14:00〜16:00の訪問が良さげ。ドリンク1杯オーダー制とのこと。・最初のコース (エビフライ、エビフライグラタン、甘エビ汁、寿司、エビ4種) ・追加オーダー寿司 ✕ 30貫エビフライエビグラタン甘エビ汁甘エビ (揚) ✕ 10尾赤エビ (生) ✕ 10尾レモンサワー計4,430円 Shrimp !! Sushi !! All-you-can-eat "Do your best Toyosu" Naka wholesaler support project. Limited time ? All-you-can-eat ? All-you-can-eat red shrimp (raw or grilled), sweet shrimp (raw or fried), sushi, and sweet shrimp juice. My stomach was shrinking because I neglected to eat ? I was full in no time ? I wish I could add sweet shrimp and red shrimp to the sushi lineup. I wonder if the operation of peeling the shell is difficult when it is crowded. A good visit is from 14:00 to 16:00 to avoid congestion. It is a drink order system. ・ First course (Fried shrimp, fried shrimp gratin, sweet shrimp soup, sushi, 4 kinds of shrimp) ・ Additional order Sushi ✕ 30 pieces Fried Shrimp Shrimp gratin Sweet shrimp soup Sweet shrimp (fried) ✕ 10 tails Red shrimp (raw) ✕ 10 tails Lemon sour Total 4,430 yen
M	Masa Tera on Google ★ ★ ★ ★ ★ 以前、TVで紹介されて気になっていたお店。食べログから痛風鍋コースを予約して、飲み放題も追加。料理も美味しく、飲み放題の種類も多く、女性の店員さんも明るく気さくな方で、良かったです。次回は、ブリしゃぶコースを食べてみたいですね。鍋の写真撮ってなかった? The shop that I was interested in before being introduced on TV. Book a gout hot pot course from the tabelog and add all-you-can-drink. The food was delicious, there were many all-you-can-drink types, and the female clerk was cheerful and friendly, which was good. Next time, I would like to try the yellowtail shabu-shabu course. I didn't take a picture of the pot ?
山	山田裕 on Google ★ ★ ★ ★ ★ 1枚目の写真を拡大すると刺身の間からご飯が見える。刺身が山盛りなのでは無く、ご飯が山盛りになっていて、キャラメルより小さいバラの刺身を貼り付けた刺身の量は少ない海鮮丼。やたらとご飯が多いので、味変の卵はTKG となり、最後のお茶漬けの出汁は塩味が強すぎて飲めない。ご飯もジャーに長い間いた感じがします If you magnify the first photo, you can see the rice between the sashimi. It is not a heap of sashimi, but a heap of rice, and the amount of sashimi with rose sashimi smaller than caramel is small. Since there is a lot of rice, the taste-changing egg becomes TKG, and the last Ochazuke soup stock is too salty to drink. It feels like the rice has been in the jar for a long time
K	Kishimoto Tatsuhiko on Google ★ ★ ★ ★ ★ ネット記事で紹介されてて気になってたお店。ランチの海鮮丼990円。ビジュアルもいいですが味も文句なし。海鮮丼は少し取り分けておくと出汁茶漬けも楽しめ2度美味しい。＋60円でたっぷりの海鮮味噌汁もつけられこれもまた美味しい。 The shop that I was interested in after being introduced in an online article. Seafood bowl for lunch 990 yen. The visuals are good, but the taste is perfect. If you set aside a little seafood bowl, you can enjoy the soup stock and chazuke, which is delicious twice. You can also add plenty of seafood miso soup for +60 yen, which is also delicious.
k	kotaro watanabe on Google ★ ★ ★ ★ ★ 2022.2.12来店。期間限定の毛ガニ１杯付、花咲ガニ、本ズワイガニ、本まぐろ握り寿司の食べ放題コース（税込8000円）を利用。以前こちらも期間限定の紅ズワイガニと握り寿司の食べ放題を利用したことがあり、来店は２回目。カニ食べ放題は東京都内で探せば何店舗かあり、よくあるのは紅ズワイガニの食べ放題であるが、花咲ガニの食べ放題は東京都内では聞いたことはない。毛ガニに比べてトゲが大きく食べづらいが、味は他のカニと違った独特の甘さを感じた。毛ガニのミソは濃厚であるとともに身もしっかりしていた。本ズワイガニは太さはバラバラであったが太くて殻がしっかりしたものは身がしっかり詰まっていた。細めのものや身が柔らかいものは身も細めであるが、美味しく食べられた。本ズワイガニは冷凍とのことであり、カニなので個体差があるのでしょうがないことであるが、少し塩っ辛く感じるものもあった。トータル評価であるが、カニ食べ放題以外も本まぐろの握り寿司なども食べ放題、毛ガニもしっかりしたもので、おまけに珍しい花咲ガニも食べ放題を経験できたので☆5。8000円は食べ放題では高額のような気がするが、カニの価格が高騰する中、紅ズワイガニではなく、本ズワイガニの食べ放題だったので、すごいお得に思った。この店は新宿にも店舗があり、期間限定でいろいろな食べ放題を行っている。今後もカニ食べ放題だけではなく、他の食べ放題開催時にもぜひ利用したい。 2022.2.12 Visited the store. Use the all-you-can-eat course (8,000 yen including tax) of Hanasaki crab, Honzuwai crab, and Honmaguro nigiri sushi with a glass of hair crab for a limited time. I used to use all-you-can-eat red snow crab and nigiri sushi for a limited time, so this is my second visit. There are several all-you-can-eat crabs in Tokyo, most often the all-you-can-eat red snow crab, but I've never heard of all-you-can-eat Hanasaki crab in Tokyo. The thorns are larger and harder to eat than the hairy crabs, but the taste has a unique sweetness that is different from other crabs. The miso of the horsehair crab was thick and firm. The thickness of this snow crab was different, but the one that was thick and had a solid shell was tightly packed. The thin and soft ones are thin, but they were deliciously eaten. It is said that this snow crab is frozen, and since it is a crab, there may be individual differences, but there were some that felt a little salty. Although it is a total evaluation, in addition to all-you-can-eat crabs, you can also eat all-you-can-eat tuna nigiri sushi, hair crabs are also solid, and you can also experience all-you-can-eat Hanasaki crab, which is rare ☆ 5. 8000 yen is all-you-can-eat I think it's expensive, but while the price of crabs is soaring, I thought it was a great deal because it was all-you-can-eat of this crab instead of red tuna. This store also has a store in Shinjuku, where you can enjoy various all-you-can-eat for a limited time. I would like to continue to use it not only for all-you-can-eat crabs but also for other all-you-can-eat events.
n	natalia kostrikova on Google ★ ★ ★ ★ ★ Very good place
A	Acer Chang on Google ★ ★ ★ ★ ★ clean and nice
M	Matt G on Google ★ ★ ★ ★ ★ Sign out front said open until 2am. Walked in around 11pm and they told me they were closed even though there were plenty of people inside. All local people. Japan still seems to have a xenophobic attitude.