かどやそば店

There is no parking lot, but it's cheap anyway.

I always pass by in front of me, but the buckwheat noodle shop I've been through since the appearance is too astringent and the frosted glass makes it impossible to see the inside. It looks like XX Shinchi in Kansai and isn't it really a soba restaurant? "O-chan, oh-chan! Look at me!" I imagined that it was a situation like that, and thought that it was extremely rude, so I would like to apologize first. I didn't really want to eat buckwheat today, but it's a long-established house with such a worn appearance, but somehow there are no pictures or comments on Google Maps. Imagine that this is likely to be such a shop that if you open it already, it will be a dirty shop and a barchan who came in a white coat will come out and say like a grandmother Hitomi humming While walking, I walk towards the door. It was rather close to me, but I found that there are two entrances on the north side and the east side, and I was wondering which one to open. I'm sorry... A customer wearing Nagano city gas work clothes was eating soba by himself in a dark shop. As expected, the interior of the store was very Showa-like, and there was only one expected bachan in the back of the counter, so the forecast was a big hit. Everything in the store was too intense and I was excited, but calm down the counter "Dial!" As soon as you order "A monkey!" I will be treated softly. I want to shoot the inside of the store, but I can't take it because the Ossan of Nagano City Gas is in the way. Well, I was hawking that I would soon be gone, but after that, Ossan in the same uniform as Nagano City Gas No. 2 and No. 3 came in one after another and I completely gave up. Speaking of which, Nagano City Gas is right in front of you. Since the convenience store is far from city gas, will this store be like an employee cafeteria? What is No. 2 "Yes!" What was it because I was ordering like a code? I saw something like a set meal of yakiniku and it seemed to be good again. No. 3 is not buckwheat noodles, but water is drawn with the familiar hand. By the way, water is self. In this kind of astringent shop, everything from tables to chairs, posters on the wall to manga is astringent. It's valuable in the sense that there is a buckwheat shop like this in the Showa 30's today, but in this situation, buckwheat noodles should be good. The reason why I wrote it was that the buckwheat was too boiled and tender, and I didn't like it. To be honest, I don't like it because I like salty and sweet sauce. But the great thing about this store is the pricing. The size of "Large" is certainly tremendous, and it is 650 yen including tax. Considering this as stand-up buckwheat noodles at the station, this price is this price, and this taste is far better than the east exit station soba. It's a shame I've lost so far, but I think it's enough to be an ant if I consider the situation and cospa, and I think it might be more lively. If you like soft buckwheat, it's probably good, and if you look closely, there is another menu, and when you look into something like a broken refrigerator, the beer is properly kept cold. What I hate to hear is that the TV is a flat-screen TV. This is inevitable in the present times. A 14-inch red TV is installed here on a triangular plate, and if you look closely, it would be great if there was an indoor antenna on the TV, but it is impossible. Just before putting the chopsticks and chopsticks, soba soup appeared at the end. If you look closely, it says "Kadoya" on the tired tray. "I'm gonna get this good again, too," he smiles unintentionally. As expected, it wasn't a grandmother, but it was a good restaurant that was served by Bachan alone.