TRATTORIA DA KENZO(トラットリア ダ ケンゾー)

I asked for a course of 3300 yen and a course of 5500 yen for lunch. The appetizer was also voluminous and delicious. I also enjoyed the pasta because it made it possible for two people to share it! I entered the stroller, but if it's a terrace seat, the space is wide, so I didn't have to bother other customers, and all the staff made me friendly to the baby, so I'm glad. .. I was worried because there was a wide range of choices between main and dolce. .. .. I wanted to eat them all. If I had to say it, I felt that the appetizer had a fairly strong salty taste (seasoning with alcohol?). I'm good because I drink alcohol, but if you're a non-alcoholic person, you might be a little worried.

I used it with my friends and 4 people. We enjoyed delicious food and wine in the lively atmosphere. Meat dishes are recommended, but everything from appetizers to pasta was delicious. I was very satisfied with the amount of appetizer platter and meat, which was served in 4 servings and I couldn't believe it was divided. (Even if two people ask for the same dish, I think it's about the same for each person.) I am glad that I used it on the anniversary and made the other party happy.

For dinner. When I come to a trattoria, I want to ask for a la carte, so I challenged a la carte even though I was two people. The food and service were good. First of all, the focaccia served first is delicious and the expected value of the dish rises first. First of all, raw oysters with sake in one hand. Large and rich. The appetizer is a platter of seafood. Smoked fish on the surface goes well with the refreshing seasoning. The main is roasted veal with bone. The meat was tender, the fat was mellow and it was very delicious. The grilled mushrooms and potatoes that were attached were also good because of the good texture and the umami and sweetness of the ingredients themselves. The pasta is scallop and green pepper pasta with a nice accent of karasumi. Personally, this is number one. The dessert is cheesecake. It was said that this was the least sweet, but personally I think it was still sweet. The aroma of cheese is good. All of them had large potions, and it was a considerable amount for two people. Other than the main dish, it is served separately. When ordering a la carte, you can eat various things if you have about 4 people, but maybe the course is better for 2 people. I used the terrace because I was accompanied by a pet, but it was easy to order because there are many staff members. The terrace has a nice atmosphere even if you are not traveling with pets, so I recommend it. It's a budget guide, but the guideline for dinner is a budget that doesn't go up to 15,000 yen per person if you drink 2-3 cups. For two people, the course seems to be better considering the price and volume, and the types of dishes that you can enjoy. Satisfied with good taste, ingredients and service.

First visit after making a reservation on Saturday, mid-February at 12:30. It is about a 5-minute walk from the nearest Minatomirai Line Bashamichi Station. Since it was intended to bring a dog, I designated a terrace seat. When I was seated, the staff prepared a chair for the dog. It's a small dog, so the seating area is enough, and I'm grateful that it wasn't on the ground. There was concern about the coldness of the terrace seats due to the slightly cloudy sky during the winter season, but we have devised ways to keep warm. The table is covered with a fairly thick cloth that reaches the ground, and there is a heater inside the table. In addition, an infrared type heater nearby conveys warmth to people and dogs. Some tables have an umbrella-shaped stove. The inside of the store, which can be seen through the glass from the terrace, seems to guide customers to thin out the tables in places where the space is narrow. I feel that the terrace seats are the best way to prevent infectious diseases, so what do you accept and what you don't accept? Although the introduction has become longer, I ordered a lunch course trenta (3300 yen including tax). It is a course of appetizers, pasta, and drinks after meals. First of all, start from a plate with 3 kinds of bread. The two types on the right are very hard breads, and the feeling of chewing is perfect, so you can see that the person in front of you is making a crunchy noise, so if you have a weak jaw, you should consult with the staff. The staff explained that the appetizers are from the right, but there are so many kinds that you can't remember at one time. Each has a different taste and texture, so it's fun to imagine the ingredients from the taste. Gnocchi and Genovese pasta were set aside in advance. Gnocchi has an interesting texture with a fluffy texture, not a chewy texture. The slight sweetness and the sauce go well together. All the dishes were quite voluminous and very satisfying. You can also order meals for dogs.