Toritonkun

3 minutes walk from the south exit of Shimokitazawa station. The smoked food is delicious and the atmosphere is fun. Go down the stairs and the entrance is on your left, and the smoking room is on your right. You can see the smoked cheese and bacon ♪ The inside of the store was greeted with a cheerful voice, with counters and table seats. Mezzanine seats and secret base seats below them ^ ^ There are posters and menus stuck on the wall. Colorful lanterns on the ceiling. It will be lively and fun. BGM Showa J-POP is kind of nice ♪ The izakaya is cabbage (390 yen) Refills are OK. We will have the special miso on the table. The dishes I received are ■ Yakitori ·Peaches ·Tsukune This is the privilege of revisiting ^ ^ It's a service! ■ Nori fried burdock The crispy fried burdock root is delicious. ■ Smoked pickled mushrooms Shimeji mushrooms, enoki mushrooms, eryngii mushrooms, maitake mushrooms. Smoked mushrooms. It's a good knob. ■ Smoked roasted rice cake Smoked firmly! delicious! It's smoked for 2 hours. ■ Assorted 5 kinds of smoked You can leave the assortment to us, but I chose it. ・ White lever Moist and smoky than I imagined. It's delicious! ·octopus Squeeze the lemon. Smoke that feels a little bit at the beginning. ・ Quail Ah, this is also smoked well. Smoked balls, great! delicious. ·sausage With grain mustard. There is no doubt about smoked sausages ^ ^ ·cheese Smoked cheese is delicious after all! The sweetness and umami have increased, and I can just use this as a snack and swallow it all the time (laughs) ■ Smoked carbonara Smoked carbo delicious! Is it smoked bacon and smoked cheese? A delicious carbonara with a deeper taste. For me, who loves carbo, this is a very nice menu. The drinks I received are ● Draft beer ● New employee highball (Tris) Big! I have two cups. ● Plum Plum Chuhai Umeboshi chuhai with dried plums. ● Hoppy set (white) ● During hoppy I like the miscellaneous and lively atmosphere. Even though it seems to be quite busy with full seats, the response of the bright sister is also pleasant. It was fun and delicious. Thank you for the meal. Shimokitazawa kid tavern Toritonkun Nakamura Building B1F, 2-15-3 Kitazawa, Setagaya-ku, Tokyo business hours: Mon-Fri, the day before public holidays 17: 00-5: 00 the next day (L.O. 4:30 the next day) Saturdays, Sundays, and holidays (15: 00-5: 00 the next day (L.O. 4:30 the next day)) Regular holiday: Open every day Card accepted (VISA, MASTER, JCB) No electronic money Full smoking allowed

I like smoked menus, but there aren't many smoked shops. Meanwhile, I went with a friend to learn about a restaurant where you can eat smoked food. It was very easy to understand in about 5 minutes on foot from the southwest exit of Shimokitazawa station. It's very unique from the outside and it's exciting to go inside. The interior has a retro atmosphere and I felt a little nostalgic. There are table seats and counter seats. I was surprised at the variety of drinks, especially the number of cocktails. Lots of menus for women I saw quite a few people and students who are having a girls-only gathering. Smoked edamame served by the service. If you smoke edamame, you can enjoy the aroma. On hot days, you will want to eat edamame. I'm addicted to potatoes these days. Once you start eating, you won't be able to stop. By the way, it was anchovy potatoes I think it's just the right volume to share with two people. The smoked platter I was looking forward to. We received 5 kinds! You can choose 5 types you like. There was also an assortment of all kinds. Quail, cheese, bacon, scallops, chicken thighs I made it. It is recommended to add mustard to thickly sliced ​​bacon. I left the skewers to you. Flank steak, bonjiri, scissors, etc. I had wasabi attached to the scissors. The crispy surface of the chicken skin is irresistible. Tataki of duck is a style that you can add your favorite things such as yuzu pepper and wasabi. It's fresh and refreshing, so it's recommended for summer. Mentaiko and burdock ajillo. The bucket was also attached, and I had a lot of hot Ahijo. The dessert Catalana was modestly sweet and cool. It was almost full, so it is recommended to make a reservation.

Good location, about 3 minutes walk from the south exit of Shimokitazawa station. Meat and cheese are hung in the basement, in the corner in front of the store entrance, and you can see the smoke inside! When you enter the store, the BGM is Showa Kayo. It will calm down ~ (laughs) As long as you are happy with the free refills of your regular cabbage. ◆ Smoked pickled mushrooms Refresh with 4 types of smoked mushrooms and onion slices with garnish. ◆ Smoked Negitoro Namero It has a sticky texture and is fascinating. ◆ Yakitori skewers What a free service for 2 bottles per person! ?? Extremely fresh chicken that arrives from Kofu every morning. There is no reason not to be delicious! ◆ Smoked salmon harass foil grilled The taste of autumn! Foil a whole harass with eryngii, enoki mushrooms and onions. A gem with full volume and full taste. There are many types of shochu, ALL 500 yen! ◆ Smoked roe mentaiko It is the No. 1 that suits shochu personally. ◆ Smoked oyster skewers Wrap bacon around oysters! Double umami. ◆ Ice cream with smoked dried fruits It has a slight scent. It seems to go well with red wine, but today I had a relaxing time with hot tea. There is some kind of service every time, and there are plenty of items so you will never get bored. Of course, the classic menu is good! A shop that can be enjoyed by couples and groups regardless of age or gender. I recommend it.

The service is lively and the quality of the food is very good. Smoked dishes are good, but orthodox yakitori is also delicious. Since it is a popular restaurant, seats may be filled before 18:00. When I was in my twenties, I used to go there every weekend, but after I was in my late thirties, I couldn't keep up with the liveliness of the store (I'm completely old). It is also this shop that I drank until the last train was gone and walked home for over an hour. It is also this shop that took her to Tokyo with full satisfaction.