TORICO Akabane-ten - Kita City

We drink in Akabane and make a reservation and visit this shop. Akabane is easy to go because it's relatively close from home, but it's fresh as it doesn't drink much! I was quite surprised that it prospered than I thought it was a lot of restaurants. Lol As it is, it has been chosen as a livable city! The shop is a good location just a minute's walk from the station and the location is pretty easy to understand! When you enter the shop, it will be the opening first! ! ! And welcomed me with a loud voice! It doesn't seem to bother me much, but when I enter the store I notice it properly. There is something like a hand-written welcome board when you let me take a seat, and the impression is quite good! You can grab the hearts of your customers just by adding one twist! This shop seems to put considerable emphasis on meat and beer, and there were a large number of beers from around the world. It was great for me who like beer! Meat seems to have prepared A5 rank, too and is expected big.

Today we went to Akabane for a drinking party with company members. I visited this shop, which is rumored to have delicious Japanese black beef and shabu-shabu. This time, I ordered a shabu-shabu course + delicious Japanese black beef sushi. First of all, stew seasonal vegetables as an appetizer. It was a simmered whole stock, and the taste was soaked in it that it was a gentle taste that was perfect for the first meal! Next, 4 kinds of sashimi! I choose soy sauce and ponzu and eat it, but ponzu was especially good with sea bream and it was delicious! Next is grilled seasonal vegetables and domestic pork. It also comes with homemade green onion miso, which goes great with rice! !! I wanted to eat more rice (^^) Next, the chicken tempura and chicken were delicious. I've been waiting for you next time! !! Grilled Japanese black beef sushi. This time I asked for a special. It is served with wasabi soy sauce, but it melts in your mouth! The umami spreads in your mouth. You can eat as many as you like ♪ I wanted to eat more! The last is shabu-shabu of domestic pork and domestic beef! After all the meat is delicious! !! At the end, I was full and happy with the porridge, and it was a treat! !! Akabane didn't have a chance to go, but I would like to go there again. Next time I want to eat Japanese black beef sukiyaki (^^) (I couldn't upload the appetizer photo because I couldn't take it well.)

20 minutes from Ebisu on the Saikyo Line. Closer than I expected! My friend had made a reservation, so I rushed after a meeting in Ebisu. 3 minutes walk from the east exit of Akabane station. Completely private room. There are many customers who seem to be popular stores and start in the evening ... Of particular note is the menu using A5 rank meat of Japanese black beef. Sukiyaki and shabu-shabu are especially popular. Also, the list of bealls in the world is so great that I don't have to consult the staff. It is handwritten so that you can easily understand the acidity. Here are some recommendations. The repeat rate is 100% ■ Assortment of 3 types of A5 rank Japanese black beef 2580 yen Eat and compare three types of Yamagata beef, the highest ranked Japanese black beef lamp, ichibo, and inner thigh. It's a price that ignores costs for a limited time! Now is your chance to eat! ■ Rice eggplant miso Dengaku cheese grilled 780 yen Cheese that melts in a fluffy thick eggplant! It wasn't as persistent as gratin and was surprisingly easy. ■ A5 Japanese black beef sukiyaki 2580 yen (for 1 person) You can order from 2 servings. You can enjoy eating and comparing three types of inner thighs, marbled roses and shoulder loin. Beef tallow is also a commitment of Japanese black beef! The sweetness of the warishita was also delicious with the sweetness I liked! The staff are smiling and it feels very good. When I go home, everyone says goodbye and I have a great sense of unity. It was a shop that I wanted to support.

Sukiyaki was the best! !! There are many types of beer and it was really good! !! If I have a chance to go to Akabane, I will repeat it!

I would recommend this if you want to eat delicious Wagyu in the vicinity of Akabane. It was a sharply pointed shop with "Kuroge Wagyu Beezakaya", but any meat dish is chewy enough so it's delicious anyway. This time, I ordered meat sushi and three Japanese black beef and sukiyaki. The meat sushi was lavishly received a popular 'Uduku' which has a mountain of clouds on top of A5 Kuroge Wagyu beef. Subsequently, I got 3 kinds of Kuroge Wagyu beef, but it is the purport that every part feels firmly the personality. And when you try to eat it has quite a volume. If it is 2 people such as date, I think that it will be full of stomach so much. And I was waiting! Kuroge Wagyu beef's sukiyaki ✊ This shop clerk cooked in front of me in order to make the most delicious food. I ordered it in two servings, but because of the large meat one by one, there were quite a volume even for three adults. At the end of Sukiyaki, I cooked sukiyaki's ingredients that remained on rice balls at the end. I think this will get fat, but it is a hot horse ‥ It is a loss if you do not order this for the next time ‥ I bought Wagyu beef with me, This shop is also rich in craft beer selection. There was a menu table thought that the shop side made handwritten characteristics of craft beer respectively, I have been able to analyze beer so far ... I prefer a drinking party starting with beer and ending with beer, I carefully explained the craft beer so far (yet handwritten) I saw the menu table for the first time. Finally, I looked at the words listed at the entrance of the shop and thought it was a very nice shop. "I want to impress the customer more" My heart and stomach are great satisfying shops.

Overall, everything was very delicious! First of all, I was surprised to see a stew of beef tendon. The taste was deep and exceeded the quality of the past. I ordered sukiyaki of Japanese black beef, rare steak of Japanese black beef, and Toriten of Soshu old white chicken. We thoroughly enjoyed the specialty products, and the clerk carefully gave a lecture on how to make sukiyaki. There is a soda called Toriko, and this soda-wari is a new sensation that I have never drank! !! It was a day of constant excitement overall! Repeat was essential! It's a treat!

The restaurant is characterized by Japanese beef and beer from around the world. Moreover, it is also a great place to be able to offer the beer properly changing the shape of the glass depending on the characteristics of the taste. As we put emphasis on Wagyu beef, there were a wide variety of meat dishes. Of course, there is also a general tavern menu. Sukiyaki is very easy because the clerk makes it. It used a lot of unsalted butter and was a good taste for a rich liquor. Grilled steak is also exquisite. Boiled meat sushi is not so sweet as it melts soft meat and fat. After all there is confidence in meat and it is delicious. Service is also polite and helpful. It is also kind to children. Every clerk has a solid operation and can rest assured.

1 minute walk from the East Exit of Akabane Station on the JR Saikyo Line. There is a shop on the 6th floor of the building with McDonald's on the 1st floor. From the east exit, go out to the rotary and you can see it on the left hand side, so it's a good location that you can't miss going from the station. I visited because I could eat delicious Japanese beef lunch. There is a lunch sign on the first floor of the building, which looks very delicious. When you enter the store, a bright and attentive clerk will serve you. At this point, you'll be more satisfied. Most of the stores are semi-private rooms, with limited seating near the window, in the center, and at the back. This time I was passed through a bright seat by the window. I made a reservation, so I was happy to have a message card. There is a hanger on the wall, so it is convenient to hang it behind your seat even when you are wearing a winter coat. The livable interior is a great place to have a drink or a meal. There are 5 types of lunch menus. What I received this time ▪️ Japanese black beef steak weight 1,980 yen ▪️ Japanese black beef roast steak set meal 1,980 yen Lunch was free of charge instead of rice and included a mini dessert. The Japanese black beef steak weighs nicely with the tender meat with the expected amount of sauce, and the sauce is attached separately, so you can adjust the amount yourself. The meat has a rare pink color and a beautiful pink color. A beautiful, greasy luster is irresistible. When I ate it, it had a soft and refined taste with the sweetness of fat. The amount of baking is exquisite, and the plump elasticity when lifted with chopsticks really appetite. I haven't had delicious beef for the first time in a long time, and I felt luxurious from lunch. Japanese black beef roast steak set meal is served on an iron plate and onion is laid under the meat. It seems that the grill is slightly firmer than the steak. If you sprinkle the sauce and eat it with onions, the sweetness of the onions and the firm taste of the meat are in harmony with each other. Even though the meat was fine, it was a delightful set meal that you can eat it with a homey taste. Both of them are very delicious and tender, so I thought it was a delicious lunch for all ages. The ice cream was included in the mini dessert, but this is also a delicious ice cream with a nostalgic feel, and it was a nice service to have such a little dessert. This time I used to have lunch, but it is also good to have Japanese black beef lively with alcohol and beer at night.