東京コトブキ 虎ノ門店

I'm full with all-you-can-eat sardines! I had a rice bowl set, but the rice came out with a chest! The sea bream was modest, but I wondered if this price would be perfect.

I ate a lot of meat and talked until the store closed! There are plenty of different types of sake and there are also drink comparison sets. It is delicious, such as assorted cold meat cooked at low temperature, lava stone roasting etc. You can bake lava stones right before your eyes It was good that it wasn't cold to go home because it was near Toranomon Station!

It was a meat restaurant, but it was renewed to a sea bream rice and sake shop. For lunch, choose the main dish and have free refills of sea bream rice and miso soup. Sea bream rice and ginger are effective and you can eat as much as you want ... Miso soup also contains eggs and has a gentle taste. Of course, a large serving of rice and miso soup are refilled! Chicken nanban, heavy. I should have made it into sashimi ... As a result, I could hardly eat dinner. It seems that there is all-you-can-drink Japanese sake for 1000 yen at night, so I want to go again

1 minute walk from Toranomon Station To the meat. In a bright and beautiful store, It is wide. "Kotobuki cold meat platter" "Simmered pork belly cartilage", A party where you can enjoy “Two types of beef lean lava stones” Order all-you-can-drink for 2 hours. Of course, sake is also included for all-you-can-drink. ・ White kimchi Gentle taste of chawanmushi, I also use white kimchi. ・ Salt choregi salad for meat Fresh vegetables and good taste ・ Assorted cold meat of Kotobuki Beef heart Ox tongue lever Handful of roast beef Tongues and hearts are cooked at low temperature. Juicy and delicious. ・ Assorted lava stones of beef lean meat Kainomi Harami Atachiachi lava stones come Meat. With sauce and wasabi Baking is fun It is soft and delicious without anything. ・ Simmered pork belly and tofu A big porridge with a pork belly Tofu. This is also delicious. ・ Beef streak grilled rice balls Surface baked rice balls Warm with warm soup. Relieved taste. Sake is especially sake An abundant and truly tavern! One after another on weekdays Came in. I will make a reservation!

It was really close to Toranomon Station, so I was able to ask without hesitation. There are many bottles of sake, Very fashionable shop. The purpose of this time It is a dinner party with a good friend. The combination of meat and sake is wonderful It was so delicious that I changed my sake many times. When I ate stewed pork rose cartilage, I wanted rice ♪ Soon after, beef sashiyaki onigiri chazuke came and I was very happy. My friend is roasted lava stone with three kinds of red beef meat I was very impressed with the cold meat platter of Kotobuki. The taste is good and it looks great I was very happy. I want to ask again.

We had an exquisite meat dish at Toranomon! First of all, I ordered the meat that I had been interested in for a long time. We received low temperature cooked beef tongue and beef hearth with special miso and soy sauce. Roast beef meat sushi is also excellent! The horse sashimi in the back right was also fresh. The small bowl contained potatoes, which was also very tasty. Next, he ordered the famous “Lava Stone Sword”. You can choose as many meat as you like. I received Harami and Zabton ♪ Garnished with sake that goes well with sake, you can enjoy various flavors! Of course sake is sake. I enjoyed comparing 4 kinds of drinks. The sake lineup is abundant, and there are many menus that match sake, such as boiled egg potesara and roasted mentaiko. Salmon is fried shirasu and zasai yakisoba. The noodles were so delicious and really delicious! The beef bone soup we received last was also healed with a gentle taste. It was really delicious from what to what! thank you for the food.

An izakaya on the 1st floor of the new Toranomon business hall, directly connected to Toranomon Station. The menu I was interested in was assorted meat, lava stones and grilled shabu. So, to make it a course with all-you-can-drink to enjoy all three types. We enjoyed a party with all-you-can-drink and an all-you-can-drink banquet where you can enjoy “two types of red beef lava stones”, “cold meat assortment” and “Japanese black beef grilled shabu”. Kotobuki's cold meat platter includes beef tongue, beef hearth, chicken liver, horse sashimi, and roast beef grips. Beef tongue and beef hearth are cooked at low temperature, so the sweetness of the meat that spreads in your mouth is the best because the umami is condensed. Although it is super-soft, you can feel the firm texture of the tongue and the chewy texture. The rich taste of chicken liver comes in. I can't stand the feeling of melting in my mouth. The horse sashimi with its mild sweetness was delicious with plenty of fresh umami. Sea urchin is on the roast beef! A luxurious meat sushi, rich and rich sea urchin flavor ... the strongest flavor. This meat build is a little dangerous (in a good way, of course). The arrangement and the beauty of the appearance are also wonderfully impressive gems. The lava stones were also bad. Harami and extraordinarily soft, full of wild umami. It ’s very tasty, with nothing on it. I was very impressed with this texture and taste. Is this menu all bad? w The Japanese black beef and lettuce grilled shabu are also great. The taste of meat entwined with a rich and luxurious sauce spreads in your mouth. The super-soft meat is full of umami, but the aftertaste is light and elegant, with a sweet sweet taste ... it is a very luxurious taste. The lettuce that remains crunchy when boiled is also very delicious ... Enchanted by this extravagant taste. If I had a marvelous stomach, I might have eaten forever w Flavored mellow tea with steamed mellow and fresh savory bonito. An exquisite choregi salad with moderate saltiness and ramen noodles with exquisite soup stock and elegant elasticity. The food other than meat was also very good. A feast satisfied with many high-quality dishes. The vibrant and stylish Japanese atmosphere of the store was also wonderful and we had a very pleasant and enjoyable time. It ’s a little out of the way, so it ’s hard to understand where it is from Toranomon station. Because it is 1F of Toranomon Station directly connected to Exit 10, it is about 2 minutes on foot from the ticket gate. If you keep it in mind, you will probably be able to get there right away without getting lost. The store has just opened and the shop is very beautiful. The vibrant Japanese atmosphere is nice and cozy, and the feeling of rumrun rises with exquisite dishes in a nice space. The store clerk was very happy and the liquor was going to a pleasant and fun party. I think that courses with all-you-can-drink are more profitable if you drink alcohol like me. Even if you order a super gorgeous cold meat platter for 880 yen even if you ask for it separately, I think that you can enjoy it reasonably even with a la carte single item order.

Rice, miso soup, side dishes, everything was amazingly delicious. I couldn't find the body of the sea bream, but the whole rice was slightly sweet and fluffy. I got a hot refill and realized it again. The pork steak had a savory, roasted aroma when roasted at high temperatures, which was familiar to the sweet sauce. Ah, I thought eating out was delicious after a long time. Rather than being soft and juicy, it's grilled firmly, but it's not a pain to chew at all, but rather it goes well with rice (the rice goes on and on). Honestly, I didn't expect much because it looks shiny at the new shop, but it was unexpectedly high quality. I want to go again.