にんにく屋五右衛門ららぽーとTOKYO-BAY店

Name: にんにく屋 五右衛門 ららぽーとTOKYO-BAY店
Address: Hamacho, Funabashi, 〒273-8530 Chiba,Japan, 〒１Ｆ Chiba, Japan

3.3/5 ★ に基づく 8 レビュー

Contact にんにく屋五右衛門ららぽーとTOKYO-BAY店

住所：

Hamacho, Funabashi, 〒273-8530 Chiba,Japan

電話：

📞 +87

Opening hours :

Saturday	11AM–10PM
Sunday	11AM–10PM
Monday	11AM–10PM
Tuesday	11AM–10PM
Wednesday	11AM–10PM
Thursday	11AM–10PM
Friday	11AM–10PM

カテゴリ：

日本式洋食レストラン ,

街：

〒１Ｆ Chiba

Hamacho, Funabashi, 〒273-8530 Chiba,Japan

Best Japanized western restaurant in japan

w	wife wife on Google ★ ★ ★ ★ ★ 金曜日のお昼11時30分頃に行きましたが、外のウインドウには色々な料理がありますがランチメニューしかやってなくて食べ物ほぼ無いです、選択が少すぎ… ダブルステーキとステーキチャーハンを頼みましたが全く駄目です。まずダブルステーキ… 写真と違い肉は小さく冷めていてフライドポテトも冷めている量も写真とは違い少ないステーキチャーハンも肉は少なく味も均一では無く塩からい所があったり、味がしなかったり… 最悪です。提供にも時間かかりすぎこんな店は早く潰れた方が客の為になるスーパーの冷凍食品の方が全然美味しいです。まともに料理出せないのなら他の料理店、料理人に失礼やわ二度とこの店には行きません！！口コミを見て行くか行かないか判断しようと思っている方やめたほうが良いですよ行くと後悔します。星はマイナス付けたくもない金返せと言いたい I went there around 11:30 pm on Friday, but there are various dishes in the outside window, but there is only a lunch menu and there is almost no food, there are too few choices ... I ordered double steak and steak fried rice It's totally useless. First of all, double steak ... Unlike the photo, the meat is small and cold, and the french fries are also cold. The amount is also small unlike the photo Steak fried rice also has little meat and the taste is not uniform, and there are places where it is salty or it does not taste ... It's the worst. It takes too long to serve It is better for customers to collapse such a store early Frozen foods in supermarkets are more delicious. If you can't cook properly, I'm sorry to other restaurants and cooks. I will never go to this store again! !! Those who are thinking of deciding whether to go or not by looking at the reviews You had better stop I regret it when I go. I don't want to add a minus to the stars Return the money I want to say
田	田中一成 on Google ★ ★ ★ ★ ★ ニンニクをメインに出した五右衛門。料理は美味しく、コロナの影響で酒類の提供が無いのが悔やまれる。席には呼び出しボタンが無い為に店員を直接呼ばないといけないのがネック。 Goemon with garlic as the main ingredient. The food is delicious and I regret not having alcoholic beverages due to the influence of Corona. The neck is that you have to call the clerk directly because there is no call button in the seat.
t	terror “テロ２０００年集中治療室” 2000 on Google ★ ★ ★ ★ ★ ラーメンのスープが味薄すぎる気がしました。子供らのをちょっと飲ませてもらっただけですが。あくまで個人の感想です。私はにんにく豚しゃぶペペロンチーノにしました。旨かったです。 I felt that the ramen soup was too light. I just gave them a little drink. It is just an individual impression. I chose garlic pork shabu-shabu peperoncino. It was delicious.
C	Chieko Furuta on Google ★ ★ ★ ★ ★ にんにくが食べたくて。料理は満足。ホール担当の高校生バイトだろうか、ダメすぎる。本人は楽しそうに働いていたが、最後のひと口を口に入れるか入れないかぐらいで、空いたお皿をお下げしますー。こちらのお皿は下げてよろしいですかと言いながら食べてる顔の前に手を出してきて皿を下げる。バカだろうか。店側がもう少し教育することを望む。まぁ、もう行かないが。 I want to eat garlic. The food is satisfying. I wonder if it's a high school student part-time job in charge of the hall, it's too bad. He worked happily, but he will drop the empty plate just by taking the last bite or not. While asking if you want to lower this plate, put your hand in front of the eating face and lower the plate. Is it stupid? I hope the store will educate a little more. Well, I won't go anymore.
S	Shin H on Google ★ ★ ★ ★ ★ 五右衛門に「洋麺屋」の他に「にんにく屋」があるなんて知りませんでした。で、今回はじめて「にんにく屋」五右衛門に。タン麺食べました。美味しかった(^^) I didn't know that there is a "garlic shop" in addition to the "Western noodle shop" in Goemon. So, for the first time this time, I went to "Garlic shop" Goemon. I ate tanmen. It was delicious (^^)
m	me nice on Google ★ ★ ★ ★ ★ 何十年ぶりにららぽーときたら、まだありました！感動?味もおなじ。わたしは普通の五右衛門は、よくいくんですが、たまにはにんにくもいいですね。ランチタイムは基本メニューはきまっていて、15時からグランドメニューOKです。アルコールはランチでも頼めます?入れ替わりが多い中頑張っていらっしゃるというか、味がいいんだと思います。 When I was in LaLaport for the first time in decades, it was still there! Impressive ? The taste is the same. I often go to ordinary Goemon, but sometimes garlic is also good. The basic menu is open at lunch time, and the grand menu is OK from 15:00. Alcohol can be ordered even at lunch ? I think that you are doing your best while there are many changes, or the taste is good.
P	Pierre-Yves Lebrun on Google ★ ★ ★ ★ ★ I am so sorry for this comment but you really have a problem. It’s not that food tasted bad, it’s just it didn’t have any taste at all. - there was almost no dressing on the Caesar salad - margarita pizza was so thin and barely had any ingredient on it - negichijimi again was so thin and wasn’t crusty at all - steak tasted like plastic, the meat itself didn’t feel like it was low quality but the seasoning was appalling - fried potatoes were ok, though not salty enough Is the restaurant concept based on garlic? There was so few garlic and it felt so cheap that I barely noticed it. I hope my mistake was to come on a week day. I mean, it felt like the cook was a student or young person who’s never cooked at home. I regret my 4500 yens so much. This felt a cheap version of Saizeria... but for double the price. On the good side, staff was polite and kind.
F	Fernando Hatsumura on Google ★ ★ ★ ★ ★ This garlic themed restaurant has a variety of dishes that go from pasta to steak to rice, all with garlic. I had a steak bibimbap for ¥980. It was OK but nothing special.