Tiramisu Labo Harajuku - Shibuya City

Since there is little eat-in space, you may start eating while walking or outside. The cup is small, but the limited-time pistachio tiramisu was rich and delicious.

A cute shop! It looks great in the store! You can take nice pictures. The cream contains not only mascarpone but also egg yolk and coffee, giving it a different taste than traditional tiramisu. And there are fruits and oreos for toppings! Tiramisu is delicious and portable.

I love tiramisu! I was worried because there are various types, but after all it is original at first! I'm glad that you can eat it with one hand! You can buy it as a souvenir, so you can also give it to the people in the company (^ O ^) I want it near my house w

Going back from IKEA in Harajuku, In a narrow alley next to avex academy Tiramisu shop. The taste is ·Strawberry ・ Oreo ・ Chocolate crunch ·blueberry There are several types, such as Eat it with a spoon in a cup. It's in Harajuku so it's good to take out, and there are chairs outside the store so it's good to eat outside on a sunny day ?‍♂️ There is also a photo spot inside the store, I just want to take a picture.

There are pretty photo spots everywhere in the store, and I think girls will be very happy. The essential taste was also solid tiramisu and it was delicious. However, if the size is too small and you take it seriously, you can finish it in 5 seconds. The price is like this because there is a place fee. It's a shop that can be recommended to people!

Tiramisu Lab just created in Harajuku ♥ Originally it was a izakaya-type store, but the parent store was created by exploring a new business form with a big blow from the new coronavirus. The shop is fashionable and cute, just like a "lab", with test tube pendant lights and staff wearing white coats and colorful cardigans! There are currently 6 types of tiramisu to be worried about. From the bottom, there is a layer of sponge → sauce → sponge → sauce → surface topping, and the ingredients are carefully selected Italian mascarpone cheese and thick Hokkaido cream ♥ Healthy specifications that use agar instead of gelatin to harden, giving first priority to melting in the mouth and taste! The drink lineup is mainly Dalgona coffee, which is popular in Korea, and lemonade in Italy. With cute illustrations and logos on the wall, you can take cute pictures no matter where you sit! The meaning of tiramisu, such as pulling me out in Italian, is changed, and the message "Energize me" is included! !! I'm looking forward to seeing more season menus in the future. Bags and ice packs for souvenirs are exceptional at ¥ 5, so you can use them for takeout. It was a treat ♥ ✩ ⋆ ✩ ⋆ ✩ ⋆ ✩ ⋆ ✩ ⋆ ✩ ⋆ ✩ The long-awaited new product was released on May 1st from the Korean-style tiramisu specialty store "Tiramisu Lab", a new spot in Harajuku that opened in March. In addition to the 6 products so far, new ones have appeared ・ "Chocolate Banana Tiramisu" ・ "Mango Tiramisu" Two products that are perfect for walking around in early summer. There is no mistake, chocolate banana and mango with many fans. Both go great with homemade cream! The chocolate banana has sliced ​​banana in the middle layer, and the mango has a mango sauce with plenty of flesh. Like conventional products, it does not contain alcohol, so even children can eat with confidence ♪ Check out new products that sell 300 meals a day, "Tiramisu that is smooth enough to drink"! !! "Chocolate Banana Tiramisu" and "Mango Tiramisu" will be available for a limited time until 6/30. There are also take-out bags and ice packs, so you can use them as souvenirs or take-out! It was a treat.

Visited on weekday evenings. There were no customers in the shop. I'm worried, but in the end I simply ordered the original. Illustrations are cute with Halloween specifications ? The taste was also very delicious with the royal road tiramisu. Fresh cream from Hokkaido and mascarpone. A refreshing taste that is not dull. It's a small paper cup size, so it's just the right size to eat deliciously without getting tired. However, I had a hard time because the cocoa powder spilled when I ate it because it was in Namami. (Maybe I'm just clumsy) I'm curious about other flavors, so I'd like to go there again.