Tatsumi - Chuo City

Name: Tatsumi - Chuo City
Address: 2 Chome-1-9 Nihonbashikayabacho, Chuo City, Tokyo 103-0025, Japan, 103-0025, Japan

4.1/5 ★ に基づく 8 レビュー

Contact Tatsumi

住所：

2 Chome-1-9 Nihonbashikayabacho, Chuo City, Tokyo 103-0025, Japan

電話：

📞 +899

Postal code :

103-0025

Webサイト：

http://r.gnavi.co.jp/g212900/

Opening hours :

Saturday	Closed
Sunday	Closed
Monday	11AM–1:30PM
Tuesday	11AM–1:30PM
Wednesday	11AM–1:30PM
Thursday	11AM–1:30PM
Friday	11AM–1:30PM

カテゴリ：

日本料理屋 , 天ぷらレストラン ,

2 Chome-1-9 Nihonbashikayabacho, Chuo City, Tokyo 103-0025, Japan

Best Japanese restaurant in japan

誠	誠 on Google ★ ★ ★ ★ ★ 割烹とは？３回チャレンジしましたが、どれを頼んでも家庭料理レベル。毎回ガッカリします。 What is Kappou? I tried 3 times, but no matter which one I ordered, it was a home-cooked level. I'm disappointed every time.
a	aki iku on Google ★ ★ ★ ★ ★ ランチに伺いました。ミックスフライの種類を選べるのが、大変嬉しい。こちらで有名なアジフライ、珍しいめぬけのフライ、エビフライを注文。下味、揚げ方、ともに素晴らしく、また再訪したいと思います。 I visited for lunch. I am very happy that I can choose the type of mix fly. Here you can order the famous Aji Fry, the rare Suki Fry, and the Shrimp Fry. Both the taste and the deep-fried food are wonderful, and I would like to revisit it.
じ	じんせいさとる on Google ★ ★ ★ ★ ★ 鰮のフライは素晴らしい。小鉢のポテトサラダも最高。昔ながらの糠漬けも好きです。 The fry of the eel is wonderful. The potato salad in a small bowl is also the best. I also like traditional rice bran pickles.
Y	Yukitaka Ohtsuka (York) on Google ★ ★ ★ ★ ★ 日本橋茅場町にある、日本料理[辰巳]。刺身定食をはじめアジフライ定食などフライや焼き魚がメニューにあります。やや古いたてものてすが、店内はとても清潔で、カウンターからは調理の様子も見れます。接客の仲居さんがとても丁寧で、お店の雰囲気にあってます。親方も注文を告げると復唱してくれて、気持ちがいいです。本日はカキフライをオーダーしました。その他の方は、本日限定メニューのブリの塩焼きのかたが多かったかな。あとは、穴子の天ぷら定食。オススメは、親方推薦のメヌケのフライや焼き魚のようてすよ。定番メニューの他、本日限定も店の前の立て看板に書いてあるので、そこでチェックしてからメニューを決めるのもいいですよ。但しほとんどのメニューは1000円からですからね。それと、夜のメニューを吉田類さんが堪能したようです。 Japanese cuisine [Tatsumi] in Nihonbashi Kayabacho. There are fries and grilled fish on the menu such as sashimi set meal, horse mackerel set meal. The shop is a bit old, but the store is very clean and you can watch the cooking from the counter. The receptionist Nakai is very polite and has the atmosphere of the shop. When the master tells the order, he repeats it and feels good. I ordered an oyster fry today. For other people, I wonder if there were many people who had grilled yellowtail, which is limited to today. After that, set meal of tempura tempura. The recommendation is like a fried menufish or grilled fish recommended by the master. In addition to the standard menu, today's limited edition is also written on a signboard in front of the store, so it is good to check there and decide on the menu. However, most menus are from 1000 yen. And it seems that Mr. Yoshida enjoyed the evening menu.
リ	リンギオ0315 on Google ★ ★ ★ ★ ★ 魚の味が本当に美味しくてほとんど醤油を使わずに食べ切ってしまいました。人気の「めぬけ塩焼き（写真手前）」は品切れになりやすいので早めに行く事をオススメします。単品のアジフライを追加しても1,400円程度と値段もリーズナブルです。 The taste of the fish was really delicious and I ate it with almost no soy sauce. The popular "Menuke Shio-yaki (front of the photo)" tends to run out, so we recommend that you go early. Even if you add a single Aji fry, the price is reasonable at around 1,400 yen.
早	早川博通 on Google ★ ★ ★ ★ ★ 茅場町に店を構える割烹。凛とした佇まいの店内に、きびきびとした動きの女将さん。大将は調理場で黙々と包丁をふるう。何を頼んでも旨いが、煮物が特に絶品。シンプルな料理こそ腕が問われるなによりの証左だ。 Kappou with a store in Kayabacho. In the dignified appearance of the store, the landlady with a snappy movement. The general silently sifts the kitchen knife in the kitchen. It's delicious no matter what you ask, but the simmered dishes are especially excellent. Simple cooking is the proof that skill is required.
阪	阪田博昭 on Google ★ ★ ★ ★ ★ 創業は昭和26年。冬のご馳走「牡蠣豆腐」と春のご馳走「若竹煮」とが同居する贅沢。老舗割烹ではあるけれど、食事目的での来店も快く受け入れてくれる。ふわりと柔らかい小肌に酢味噌梅と一緒に炊いた鯖味噌めぬけの塩焼き鮪の赤身刺しまだまだ食べたい料理がたくさんあったけど近くだからまた来れば良い。こんな至近に素敵なお店。灯台下暗しとはよく言ったものだ。 Founded in 1951. With the winter treat "oyster tofu" Spring treat "Wakatakeni" The luxury of living together. Although it is a long-established restaurant, it is willing to accept visitors for meals. Soft and soft skin with vinegar miso Mackerel misoni cooked with plums Grilled fish with salt Tuna sashimi I still had a lot of food I wanted to eat It's close so you can come back again. A nice shop near here. Darkness under the lighthouse is often said.
H	Hangil Moon on Google ★ ★ ★ ★ ★ Neatly cooked Japanese traditional meal. Not a very special taste but it focuses on the basics of washoku.