Tamariba

It's a very delicious shop. The delicate dishes look good and taste great! The owner is friendly and talkative

Visit at night. It's dark and the music is loud. It's not comfortable for a place to enjoy cooking and drinking. I ordered some items, but I was surprised that none of them were delicious. He seems to be particular about the material, and he explains, "It's a bonito from the prefecture, it's a local bird from the prefecture." If it is a gem as explained, does it mean that there is a bad guy who disguises the quality and ships it? It was served with light soy sauce for the bonito flakes that had passed the fire and had a very fishy odor. Furthermore, the fishy smell was not something I could eat. The condiments are probably decorations, and neither ginger nor wasabi has any scent, so there is no escape. Other dishes were about the same. However, the ingredients are not guilty, and I asked if I could eat what I asked for, so I asked, "Is there any sake that suits this?", But a sake that didn't match at all came out and gave up. Some of the sake itself was good, so I think it's a good idea to go drinking only. When it comes to cooking, the taste and atmosphere are not balanced for the price. The fishy smell of the fish and meat and the atmosphere inside the store may have been particular, but I couldn't understand the dust. Never recommended to acquaintances. Most of the shops are delicious as a personality, but it was the first shop in my life that I thought was not delicious. It's been a while since I visited, so it may taste better than before.

I came to the store for lunch on Saturday. I knew that it was a small store, so I made a reservation before going there, but it was a great answer. We were the first to open at 11:30, but after that, customers who made reservations came to the store one after another. It was full around 12 o'clock, and those who came without knowing (without reservation) could not enter and returned. When you enter the shop, take off your shoes and go to the shoe box. Both the counter and the digging table seats are tatami mats. We were two women so we were passed through the counter, but I was impressed to see the general cooking in front of us. Lunch is 1500 yen (tax included), and the main course is a selection of 2 dishes. Dessert is also included for an additional 200 yen. The arrangement is beautiful, it is delicious no matter what you eat, and the amount is very satisfying. Rice is a bowl full of rice, so it's enough for women, but it may be less for men. I definitely wanted to use it again. Looking at the customers around me, I think there were a lot of repeaters.

The yellowtail shabu-shabu was soup stock and delicious Is the parking lot inconvenient?

This is my first visit. I ate such a delicious lunch for the first time in a long time. There was a roasted Spanish mackerel in the sashimi, but it was insanely delicious. Everything was carefully made and I was very satisfied ❗ I got a dessert with a coupon, but the raw pudding is excellent! ️ I wanted to buy it and go home. I like the presentation, the taste and the atmosphere.

This shop is located in a place where you can go to Gifu Although it is a little away, there is a parking lot on the north side along the road if you go west. You can go by car and return on your behalf This restaurant has a variety of reviews, from good to bad reviews, but it was a delicious tavern. It ’s a store that takes off your shoes in the store, so it ’s going to be a tough day on laced boots and the 16th and 20th holes of Dr. Martin.

All-you-can-drink, I think 5500 yen is good for this course

New Year visit. Add 10% to the amount. It costs about 17,000 yen for two people to eat. Cospa is not good, but the food that comes out is top class in Gifu. Especially the level of sashimi is high. The cucumber yukhoe had a slightly strong taste. The attitude of a young female clerk may not be suitable for families with children.