Tejakukappo Terada - Gifu

You can enjoy high-class food at a reasonable price. Very satisfied with the taste and volume ❢ I want to go again ?

2021.07.10 Arrived before 18:00 on Saturday. Thank you for coming to the store one after another with several pairs of customers! Although it is a reasonable shop, I sit with my wife at the counter seat using fine board materials. The counter seats were filled with two men and women, and three or more guests were guided to the tatami mat seats in the back. This time, I made a phone reservation half a month before coming to the store and cooked at the same time. It's a 100 famous restaurant, but it's a reasonable restaurant, so it has the image of an izakaya, so even if you inspire and ask for the above course, isn't it a big deal just because the number of items increases a little? It is a big mistake to choose a lesser course! !! Very different from an izakaya! The price is reasonable, but the style of serving each dish, the elaborate cooking method, and the flavor of the soup stock are very satisfying! !! Wow, I regret that I should have chosen the top (5,850 yen including tax for 10 items) that does not make much difference at this level. Board length entrusted course (8 items) 3,630 yen including tax Appetizer assortment of 3 types Bowl crab miso chawanmushi Zuri: Abalone caviar, amberjack, tuna, salmon roe Fried food: Kakiage of sakura shrimp and scallops Mouth Nao Ooba sorbet Re-burning: Daitokuji-yaki of Gifu pork Meal: Red vinegar nigiri sushi, Asari miso soup Sweet almond tofu What surprised me especially was the delicious desserts of different genres! !! Almighty super cook? Chawanmushi is a fusion of cold and hot! The idea is amazing, yet it is a wonderful thing that is firmly organized! !! I'm excited about each item with my wife and a storm of excitement! The customers around me also said "Wow! It's delicious!" Every time the food was served. General comment When it comes to 100 famous Japanese restaurants, most of them have a high threshold such as the atmosphere of the restaurant and no food price notation, which is a field that is far from ordinary people, but this is a restaurant that you can easily go to without being overwhelmed. However, unlike the izakaya, there were no drunken customers at the restaurant that sang the Japanese cuisine, and they were quietly enjoying alcohol and cooking. Although there are few high-class ingredients in the price range, the restaurant has a very good atmosphere and food that draws customers into a whirlpool of excitement with craftsmanship.

I had a limited lunch on Monday. There are crab-exhausted chirashizushi and seafood chirashizushi, both of which seem to be popular. It is recommended to share if there are two or more people. The wasabi is in the shape of a leaf, and the ingredients are colorful. You can enjoy the look and taste! It was the best. Gari has less sourness than the common ones that are often found in sushi restaurants, and it is a seasoning that goes well with chirashizushi. The final dessert of chirashizushi is almond tofu. It was my favorite chewy and delicious. There is no parking lot, so you need to park at a nearby coin parking lot. It's hard to go easily, so I set it to -1. You can use GOTO eat tickets.

I made a reservation for lunch on Monday, September 27th. I ordered seafood chirashizushi and crab chirashizushi with a large serving of rice. Comes with clam miso soup and almond tofu. The crab is quite contained and you can feel the taste firmly. The rice was mixed with red vinegar and looked good. I got a little seafood chirashizushi, which is full of ingredients and delicious! It wasn't crowded yet, probably because of the corona. I think the limited 20 meals are worth it. Accounting 2,400 yen.

I came to the store with my wife by introducing an acquaintance. I heard that it is difficult to make a reservation, but I am convinced. Surprise from the course meal appetizer! Impressed by cooking seasonal foods that match the ingredients! It is a stone's throw. You can enjoy first-class sake that has been carefully selected. The shop is very convenient because it is right next to JR Gifu station. Recently, the area around Gifu station is getting excited with small shops where young people gather, but this shop has a quiet appearance and an adult feeling. The owner is a super craftsman who offers the best food. (It looks like a very nice person) I have already made the next reservation in December and January. It was very good.

Used for dinner. Japanese cuisine "Terada" in front of Gifu station in Gifu city A popular restaurant that has won Michelin plates. I made it a la carte, Other customers were asking for a course. Because there was a dish that was not in the a la carte Maybe I should have asked for a course. Even though it was delicious a la carte. Reservations are required as it was full on the day of use.

I couldn't make a reservation all the time, so I called the day before this time and the counter seat was vacant. I ordered a course of 5300 yen. It was a Japanese course. The taste was a little strong. All the seats were full and the general was busy. It was 7 kinds of sashimi, but I forgot the picture after eating about 3 kinds, so I took it, so it is less than the actual one. The sushi was red vinegar sushi and the Hida beef sushi was delicious.

Visited for dinner on weekdays. I couldn't make a reservation easily, so I was finally able to make a reservation. Recommended course for board length ¥ 5,300- "I can't make a reservation" was a satisfying taste. On the contrary, I was surprised to find that the food was very elegant and polite at such a reasonable price. Excellent compatibility with sake. There were many types. I definitely want to visit this shop again. Payment can be made by cash or card. There is a 4% charge for card payment.