こめらく贅沢な、お茶漬け日和。阪急西宮ガーデンズ店 - Nishinomiya

Name: こめらく 贅沢な、お茶漬け日和。 阪急西宮ガーデンズ店 - Nishinomiya
Address: Takamatsucho, Nishinomiya, 〒663-8204 Hyogo,Japan, Hyogo, 663-8204, Japan

4.8/5 ★ に基づく 8 レビュー

Contact こめらく贅沢な、お茶漬け日和。阪急西宮ガーデンズ店

住所：	Takamatsucho, Nishinomiya, 〒663-8204 Hyogo,Japan
電話：	📞 +8798
Postal code :	663-8204
Webサイト：	https://www.jrfs.co.jp/
カテゴリ：	おばんざい料理店 , Syokudo and Teishoku restaurant , 日本料理屋 ,
街：	Hyogo

Takamatsucho, Nishinomiya, 〒663-8204 Hyogo,Japan

Best Japanese restaurant in japan

m	muu hosiki on Google ★ ★ ★ ★ ★ とても美味しかったです?接客も良かったのでまた来ます！ It was very delicious ? The customer service was good so I will come again!
A	A H on Google ★ ★ ★ ★ ★ 並んで待った甲斐がありました。そのままでもお茶漬けにしても美味しく、味が変わることで最後まで飽きずに食べられます。 It was worth the wait in line. It is delicious as it is or in Ochazuke, and you can eat it until the end by changing the taste.
菊	菊池薫 on Google ★ ★ ★ ★ ★ お茶漬けと侮るなかれ、趣向を凝らした美味しい出汁茶漬けでした。油淋鶏風の唐揚げもボリュームたっぷりで良かったです。 It was a delicious soup ochazuke with elaborate taste, not to be despised as ochazuke. The deep-fried chicken with soy sauce was also good with plenty of volume.
K	K E on Google ★ ★ ★ ★ ★ とっても美味しいですがお茶がもっと熱ければ良いです。あと量が少ないかな？！笑 It's very delicious, but it would be nice if the tea was hotter. Is there a small amount left? !! Lol
H	Hiro N on Google ★ ★ ★ ★ ★ モールに行けば必ずある定食系店舗の中では上位の味です。１人2000円未満の店舗としてはとてもコスパ良く感じます。唐揚げ膳をいただきましたが大盛ご飯の量がしっかり大盛だったこと、お茶漬け用の小鉢が２つ選べてお茶漬けの味変が楽しめることは非常によかったです。改善して欲しい点は席の案内に関して、目の前で数組が退店していってるのに、その退店した客がいた席をまとめて準備が完了するまで案内してもらえないところ。空いて準備が完了した席から都度案内してくれたらいいのに座れる席を前に「待て」をさせられるのは辛い。座席数が少ないから回転率上げて欲しい。 If you go to the mall, it's definitely the top taste among the set meal stores. It feels very cospa for a store that costs less than 2000 yen per person. I had fried chicken, but it was very good that the amount of rice was very large and that I could choose two small bowls for ochazuke and enjoy the taste change of ochazuke. The point I would like to see improved is that although several groups are leaving the store in front of us, we cannot get the seats that had the customers who left the store together until the preparations are completed. It's hard to be forced to "wait" in front of a seat where you can sit, although it would be nice if you could guide me from a seat that was vacant and ready. Since the number of seats is small, I want you to increase the turnover rate.
も	もーちゃん on Google ★ ★ ★ ★ ★ お店のイチオシメニューの「サーモンといくらのアボカドマヨごはん」をいただきました☺️美味しかったです！ランチタイムに行ったからか少し待ちましたが、お店の回転率が早かったのですぐ入ることができました?‍♂️コロナ対策もバッチリで、心地よく過ごすことができました☺️ I had "Salmon and how much salmon roe mayo rice" from the restaurant's recommended menu ☺️ It was delicious! I waited for a while because I went to lunch time, but I was able to enter immediately because the turnover rate of the shop was fast ?‍♂️ Corona measures were perfect and I was able to spend comfortably ☺️
t	takahiro nakaguchi on Google ★ ★ ★ ★ ★ ここ数ヶ月、帰省時に西宮ガーデンズでランチします！今回は「こめらく」で贅沢なお茶漬け✋ 「ごま玉ねぎの塩だれから揚げ膳」お茶漬けのトッピングは「シャケとシラス」✨出汁はかつおです。から揚げだけでご飯が進み、お茶漬けのご飯が少なくなりました? とても美味しくいただきました? For the past few months, I will have lunch at Nishinomiya Gardens when I return home! This time, "Komeraku" is a luxurious ochazuke ✋ "Fried sesame onion from salt sauce" The topping of Ochazuke is "salmon and shirasu" ✨ The soup stock is bonito. Rice goes on just by fried chicken, and the amount of rice in Ochazuke has decreased ? It was very delicious ?
佐	佐伯裕也 on Google ★ ★ ★ ★ ★ この日は門戸厄神に厄払いに行ってきました。久しぶりの西宮。旧地元なだけあって懐かしみに浸りながら軽くご飯食べてさっさと帰ろ〜って事で簡単に食べれそうなお店を。。東京の会社の経営するお茶漬け屋さん。関東出汁なので鰹出汁です。でも海鮮系の具材に合わせるので海鮮のカツオで取った出汁の方が合うのかな？とか余計な事を考えながら、、、ちなみにどうでも良いですけどお茶漬けにあられが入ってる理由は永谷園がお茶漬けの素を開発した時にお茶漬けの素が湿気でベタベタになって小袋から取り出しにくくなるので乾燥剤の意味を込めて入れ始めたのが起源みたいです。それにしてもこのクオリティでこの値段ならめちゃくちゃ良いですね?どこでこのクオリティの海鮮をこんなに安く仕入れれるんだろう。 The day I went to the exorcism to door Yakujin. After a long time of Nishinomiya. Old local of only lightly cooked rice to eat quickly go home easy to eat are likely to shop at that I - while immersed in Natsukashimi there. .. Ochazuke shop to management of the Tokyo company. Since the Kanto soup is bonito soup stock. But I wonder if fit is more of a broth taken at seafood bonito since adjusted to the ingredients of the seafood-based? While thinking about something extra By the way, it doesn't matter The reason that contains the hail in Ochazuke is Nagatanien is seems origin of elements of Green Tea over Rice began to put a meaning of drying agent since difficult to take out from a sachet become sticky with moisture when you developed the original of Green Tea over Rice. Still, it is insanely good if this price with this quality ? Where would do the seafood of this quality are purchased so cheaply.