Takahashi no Wakadori - Tone District

4.4/5 に基づく 8 レビュー

Contact Takahashi no Wakadori

住所 :

1016 Shimomoku, Minakami, Tone District, Gunma 379-1304, Japan

電話 : 📞 +8789
Postal code : 379-1304
Webサイト : https://www.gunlabo.net/shop/shop.shtml%3Fs%3D1276
カテゴリ:

1016 Shimomoku, Minakami, Tone District, Gunma 379-1304, Japan
たびびとNeko on Google

月夜野のケンタッキーと言われる「高橋の若どり」にて、蒸焼き(骨付き)とテリ焼き(骨なし)を購入? その場では食べずらかったのでテイクアウト?(笑) 蒸焼きは柔らかくて程好い味付けなのでお酒に合います?️ テリ焼きは味がしっかりしててご飯のお供にサイコーです❗️ めちゃめちゃ美味しかったー? ちなみに行列が出来るお店なんですが、平日の11時頃に行っても並んでる… しかも自分の後もゾロゾロとお客さんが来てビックリです‼️ このボリュームと値段ではリピーターになりますねー?
Purchase steamed grill (with bone) and grilled teri (without bone) at "Takahashi no Wakadori", which is said to be Kentucky in Tsukiyono ? It was hard to eat on the spot so take out ? (laughs) Steamed is soft and seasoned so it goes well with sake ?️ Teri-yaki has a strong taste and is great to accompany rice ❗️ It was really delicious ? By the way, it's a shop where you can line up, but even if you go around 11 o'clock on weekdays, they are lined up ... Moreover, I was surprised that Zoro Zoro and the customers came after me! ️ You will be a repeater with this volume and price ?
K
KSK on Google

群馬のケンタッキーこと、「高橋の若どり」です。 骨なしの「テリ」と、骨付きの「蒸し」を大きさにより時価で注文するかたち、あと部位別の生肉や手羽先などの販売もあるようです。 時価と言ってもそんなに高価ではなく高くても300円台くらいなのではと思うので非常に良心的だと思います。 味はご飯のおかずを想定しているのか少し塩っぱめには感じたものの、先日食した新潟の「鶏の半身揚げ」(セキトリ)などより、価格も含め、非常に味の満足度は高いものでした。 水上で行列が出来て、第二駐車場まで完備されている意味がよく分かりました。
This is Kentucky in Gunma, "Takahashi no Wakadori". Boneless "Teri" and boned "Steamed" are ordered at the market price according to size, and there are also sales of raw meat and chicken wings by part. The market price is not so expensive and I think it is in the 300 yen range at the highest, so I think it is very conscientious. I felt that the taste was a little salty, probably because it was supposed to be a side dish of rice, but I was very satisfied with the taste, including the price, compared to Niigata's "half-fried chicken" (sekitori) that I ate the other day. It was expensive. I understood the meaning of having a line on the water and having a second parking lot.
齋藤渉 on Google

30年以上通ってる旨い鳥肉の照り焼きテイクアウト店。 クリスマス時期は激混みするので、その頃は逆に行かないです(笑) 昔は骨付き肉が200円くらいでしたが、最近は大きさで値段を三段階に変えてます。 車で30分以上掛かるので水上方面へ来たときは必ず寄らせて頂いています。
A delicious chicken teriyaki takeout restaurant that has been around for over 30 years. It's very crowded at Christmas time, so I can't go the other way around that time (laughs) In the past, meat with bone was about 200 yen, but nowadays the price is changed in three stages depending on the size. It takes more than 30 minutes by car, so I always drop by when I come to the water above.
h
hideki on Google

群馬県みなかみ町にある蒸し鶏をテイクアウト販売しているお店。 群馬のケンタッキーとも、月夜野のケンタッキーとも呼ばれる地元の人気店。 お店はドライブスルーのように2箇所から入れるようになっているが、基本的に狭い。道から入るときに通路部分に車が停まっているようであれば奥にある駐車場に停めたほうが良い。 そもそも混んでいるようなら店の手前にある第2駐車場にも停められる。いずれも狭いので注意。 注文できる商品は基本的に蒸し鳥、もしくは照り焼きの2種類。サイズにより価格が異なるが、そもそも金額差は少ないので大きいのを買っておけば良い。自分が行ったときにはソリレスという部位の焼き鳥があり、身がしっかりとして美味しかった。 味付けは「しっかりとした醤油」であり、蒸しているので適度に油が落ちていて食べやすい。 確かにケンタッキーの皮を食べたあとの味付けには近い気がするが、肉のしっとり感があり、食べ応えもある。 照り焼きの方は子供が好きな甘めのタレではなく、蒸し鳥と同じような味付け。ご飯に合う味付けでもあり、酒にも合うオールラウンダーな印象。 水上や谷川の温泉に行くときは絶対に寄りたい名店だと思う。とてもお勧め。
A shop that sells steamed chicken in Minakami Town, Gunma Prefecture. A popular local restaurant called Kentucky in Gunma and Kentucky in Tsukiyono. The shop is designed to be entered from two places like a drive-through, but it is basically small. If the car seems to be parked in the aisle when entering from the road, it is better to park in the parking lot in the back. If it's crowded in the first place, you can park in the second parking lot in front of the store. Please note that both are narrow. There are basically two types of products that can be ordered: steamed chicken or teriyaki. The price varies depending on the size, but the price difference is small in the first place, so you should buy a large one. When I went there, there was a yakitori called Soliles, which was firm and delicious. The seasoning is "firm soy sauce", and since it is steamed, the oil is moderately removed and it is easy to eat. Certainly, it seems to be similar to the seasoning after eating Kentucky skin, but the meat has a moist feeling and it is also satisfying to eat. Teriyaki is not a sweet sauce that children like, but has the same seasoning as steamed birds. It's a seasoning that goes well with rice, and an all-rounder impression that goes well with sake. I think it's a well-known store that you definitely want to visit when you go to the hot springs in Minakami or Tanigawa. Highly recommended.
m
maki.S on Google

月夜野町にある鶏肉の名店で、焦げ目のついたジューシーなチキンはとても美味です。 蒸し焼きと照り焼きとソリレスの3種類ありますが、お薦めは断然、蒸し焼き(300~370円)です。 週末は結構混み合い、決まって必ず蒸し焼きから売り切れるので、早めの御購入をお薦めします。
At a famous chicken restaurant in Tsukiyono-cho, the charred juicy chicken is very delicious. There are three types of grilled oysters, teriyaki and oysters, but the recommended one is steamed oysters (300-370 yen). It is quite crowded on weekends, and it is always sold out from steaming, so it is recommended to purchase early.
J
Joshua S. Levine on Google

Cooked and raw chicken. They run out of cooked quickly!
M
Md Shiam Shabbir on Google

It's always better to grab a Chicken anytime anywhere if possible. This place has no in dinning space but you can drive in and take out your order. price is inexpensive and your tummy would be full . grab a teriyaki chicken leg and njoy your meal. one drawback is I could not find any drinking menu in here. please carry your own liquid and water.
T
Thierry Consigny on Google

« Takahashi no Wakadori », or Wakadori’s chicken, is a must on your way to ski, drive, or hiking, for a beautiful piquenique. Established since 1977, it is a very well-known address for the locals. Chicken is prepared with or without bone, teriyaki style, steamed -grilled or roasted. The shop only offers take out. Prices are very reasonable, depending on the size of the piece of the chicken. 300 yens to 500 yens per piece. A full roasted chicken costs around 1,500 yens. Parking is easy just in front of the shop. You have to go up the small slope. Shop is open normally from 10am to 5pm but it mays runs out of meat so it is recommended you go there earlier or make a prior phone call.

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