Sweetのtime

Name: Sweetのtime
Address: 230ビル, 1 Chome−26−24, Nishikawaguchi, Kawaguchi, 〒332-0021 Saitama,Japan, Saitama, Japan

3/5 ★ に基づく 4 レビュー

Contact Sweetのtime

住所：	230ビル, 1 Chome−26−24, Nishikawaguchi, Kawaguchi, 〒332-0021 Saitama,Japan
電話：	📞 +888
カテゴリ：	Cake shop ,
街：	Saitama

230ビル, 1 Chome−26−24, Nishikawaguchi, Kawaguchi, 〒332-0021 Saitama,Japan

Best Cake shop in japan

福	福岡優花（youfhua） on Google ★ ★ ★ ★ ★ 店員さんの対応が素敵！ The clerk's response is wonderful!
a	apsvvfb R on Google ★ ★ ★ ★ ★ #20200919 买过一个肉松面包400日元，味道还成。前两天买了两个月饼(300一个)(第二张图右边的两个)，枣泥的味道太重都成药味了，玫瑰的无论闻起来还是吃起来都完全没有玫瑰味！！！这家月饼太踩雷了！ #20200919 Bought a pork floss bread for 400 yen, and it tastes good. I bought two moon cakes (300 each) two days ago (the two on the right of the second picture). The taste of jujube mud is too strong and it is medicinal. The rose does not smell or taste at all! ! ! This moon cake is too thunder!
Y	Youhei K on Google ★ ★ ★ ★ ★ 西川口の中華街の中にあるお菓子屋さん。中国の方が営んでいるお店で、日本語だと上手く疎通ができない所もありますが、しっかりと話せば伝わります！見慣れない中国のお菓子が沢山あり、いつもと違ったお菓子を開拓したい人は面白いですよ～ケーキ類など洋菓子もあるようですが、洋菓子はほかにもお店がいっぱいあるので、やはりここのお店は中国特有の珍しいお菓子などを目当てに行くのがいいと思います！川口市の情報サイト川口なびっ！ A candy store in the Chinatown of Nishikawaguchi. There are some shops run by Chinese people that you can't communicate well in Japanese, but if you speak well, you can tell! There are many unfamiliar Chinese sweets, and it is interesting for people who want to develop sweets that are different from usual ~ It seems that there are Western confectioneries such as cakes, but there are many other Western confectionery shops, so I think it's best to go to this shop for rare sweets unique to China! Kawaguchi City Information Site Kawaguchi Navi!
ザ	ザリガニ on Google ★ ★ ★ ★ ★ ネット注文したケーキを郵送ではなく、店に取りに来るよう指示され西川口まで足を運ぶ。当日の気温25度弱にも関わらず、ホールケーキを箱のまま渡される。移動に1時間半かかる旨伝え、保冷剤と袋ないか確認したところ、「ない」と知らん顔する店員。結局ボロボロに汚れたビニール袋にケーキを詰められ、追いやられました。中国の方がやってるお店のようですが、日本で営業するのであれば、日本の食品衛生管理に従って営業するべきでは...と符に落ちない気持ちに！揉めるのもバカバカしいので諦め、近くのお寿司屋さんで食事した際に保冷剤を譲って貰い、なんとか家まで持って帰る事が出来ました。今回はネットでの注文したのが失敗でした? やっぱり素性が分からない店にはリスクがあるなと、実感しました。以下厚生労働省からの飲食店における持ち帰り・宅配食品の衛生管理について調理済みの食品は、食中毒菌の発育至適温度帯（約20℃～50℃）に置かれる時間が極力短くなるよう、適切な温度管理（10℃以下又は65℃以上での保存）を行うこと（例）小分けによる速やかな放冷、持ち帰り時の保冷剤の使用、保冷・保温ボックスによる配達などこの店あかんやろ? ちゃんと衛生面にも気を使って欲しいです。 Instead of mailing the ordered cake, I was instructed to come to the store to go to Nishikawaguchi. Despite the temperature of the day was less than 25 degrees Celsius, he was given the whole cake as a box. After telling him that it would take an hour and a half to move, and confirmed that there were no ice packs and bags, the clerk didn't realize that he didn't. After all, the cake was packed in a messy and dirty plastic bag, and I was thrown away. It seems to be a store operated by a Chinese person, but if you are operating in Japan, you should not operate in accordance with Japanese food hygiene management. It was ridiculous to rub it, so I gave up and when I ate at a nearby sushi restaurant, I gave me a cold pack and managed to take it home. This time it was a failure to order online ? After all, I realized that there is a risk in a store that I do not understand. From the Ministry of Health, Labor and Welfare Hygiene management of takeaway/delivery foods at restaurants Precooked foods should be properly temperature-controlled (preserved at 10°C or below or 65°C or above) so that the time to be put in the optimum temperature range for growth of food poisoning bacteria (about 20°C to 50°C) is minimized. thing (Example) Quick cooling by subdivision, use of cold storage agent when taking out, delivery by cold storage/heat retention box, etc. This shop Akanya ? I want you to be careful about hygiene.