おひとりさま横丁 焼肉イーネ！×麺屋はやぶさ - Nagoya

When you enter the restaurant, you can choose between ramen and yakiniku for one person. I chose yakiniku and ordered a set meal of 2 ribs + hormones. First of all, regarding the equipment, the type with an embedded gas stove has a weak thermal power. Also, you can change the rice by yourself, but it is not delicious whether the rice is bad or the way it is cooked. As for meat, the price is reasonable and it is a level that you can buy at a supermarket and eat at home. The only thing I thought was good was that each seat had various cables for charging smartphones. As for payment, credits other than cash and other payments were in preparation. Perhaps it won't be possible in the future. (Please guess the reason)

The ramen is delicious, the yakiniku is cheap and the volume is good, but it is extremely difficult to understand because there is no self-explanatory explanation from ordering to payment. I hope you can post the series of steps on the table or wall.

One person Yokocho Yakiniku good ✖️ Menya Hayabusa Aratamabashi store I heard that the noodle shop can eat Yabusa's lobster hot water at Aratamabashi, so I went there immediately. It's located in the bus terminal of Aratamabashi, so you can't see it from the street. Yakiniku Iine and Noodle Shop are mysterious shops that combine the two formats of Yabusa. When you enter the store, you will be asked "Is it yakiniku? Is it ramen?" You have to think about the answer in advance. If you answer yakiniku, you will be guided to an area equipped with roasters, and if you answer ramen, you will be guided to an area without roasters. If you want to eat both, select yakiniku. In the first place, yakiniku and ramen have been eaten at a yakiniku party when I was young, so I don't basically eat them at the same time. However, since it is a collaboration store, I decided to try both, so today's answer is "Yakiniku". You will be instructed to go to the ● table in the yakiniku area. When you sit down as instructed, you will find your tablet there. Place an order on that tablet, and when you're ready, it will appear on your tablet and make a call. A super self-system that receives orders at the counter with the number tag installed on the table according to the call. The counter is the mainstream in the store, and there are some table seats. From the naming of "One person Yokocho", it seems that there are many counters for one person. First, order with a tablet. Recently, I often see orders on tablets, but it's difficult if I don't take a closer look. When choosing meat, there are 50 and 100 indications on the meat type selection icon. Probably choose the amount of 50g or 100g. It seems that he unintentionally selected only one, 100, without knowing it. I noticed that only one item is large since it was offered. Then, select the lobster topping for the lobster. Eventually, the tablet will display "The food is ready. Please bring your number tag to the receiving slot." Pick up the number tag and pick up the meat first. When you get back to your seat, you set the roaster on your own. Since it is a complete self, I will get water etc. by myself. Seasonings such as sauce are stored in the drawer on the right. It seems to be a system that does not come into contact with people except when first entering the store. Let's start baking for the time being. Each meat is 50g and you can get it little by little, so this may be good. I made a mistake in pressing 100 for only one item, so the calculation is a little out of order ... ● Omar shrimp hot water with flavored balls 980 yen ● Taste ball (topping) 90 yen ● Japanese black beef rib 100 1,280 yen ● Harami 50 310 yen ● Wagyu hormone 50 290 yen When I started to bake, lobster hot water was served on a tray. Maybe you were so absorbed in baking that you didn't notice the call to your tablet. Since the tablet and mobile charging cord are installed in the frame for one person on the counter, the counter is already full with grilled meat and the ramen is placed in the next area. Since I ordered on a tablet at the same time, the timing of provision is provided without any questions. Actually, it seems that it was better to order ramen after proceeding with yakiniku to some extent. Since the ramen will grow, I decided to temporarily place the yakiniku in the gap of the roaster and get the Omar shrimp hot water first. Here, I did not notice that the taste balls were included from the beginning, but I topping the taste balls, so the result was a double taste ball. The yellow foam soup is not transparent, so you can't see the noodles at all. Chicken char siu and grated cheese are sprinkled on chopped onions. The lobster hot water is the same as the one I ate at Hayabusa near Meieki. The unique ramen is a soup with a unique and delicious scent of lobster. I'm surprised to hear that the stores are quite widespread nationwide. There seems to be something like a franchise system with some unique store development. Personally, I'm happy that I can get this ramen without going to Meieki. After enjoying the delicious lobster hot water, I will return to yakiniku again. I just ate a little too much. Those who ordered the set seemed to be able to eat all-you-can-eat rice on their own, and I saw people who were eating demons. At the end, you will have to take the number tag again and use the automatic checkout machine to complete the checkout and leave the store. The complete self-system may be suitable for the present era, but I personally felt that it was dull. It was certainly easy to eat yakiniku and ramen without worrying about anything and without worrying about anyone. Thank you for the meal.

One-operated store with cash payment only! Adjacent to Shinzuibashi Bus Terminal. The noodles here are visual kei. Hayabusa noodles have a similar taste to a bowl of seafood tsukemen. I think the noodles use thick whole grains. If you compare it to buckwheat noodles, it's not Sarashina but bush buckwheat noodles. Omar shrimp hot water Ramen like cream pasta. Chicken char siu and pork char siu I double topping It was chicken that went well with the cream pasta style. Both Hayabusa and Omar are delicious, The taste you want to eat often It may not be. But Shin Mizuhashi sometimes goes and is reasonably priced You can eat it like a feast It's ramen. Next time, I would like to stop by the Yakiniku section. I'd be happy if cashless payment is also available.

As the name suggests, the store is easy for one person to enter, At other stores, you can enjoy yakiniku alone, which has a high hurdle. However, our purpose this time is ramen. When you enter the store, you will be asked if it is ramen or yakiniku, so Answer ramen and take a seat without a roaster. I ordered Toyojun Hayabusa. A self-system that allows you to receive, return, and check out by yourself. I ate Omar shrimp hot water at the Osu store before, Personally, I didn't like it, so I'll ask for it this time. [Toyojun Hayabusa] Ramen with a beautiful appearance made with espuma A soup with a good balance of animal and seafood flavors. Although it is thick, it has a well-balanced taste that is not overly assertive, so there is almost no tediousness even if you continue to eat it. Ingredients such as red pepper and chives also go well. The noodles are medium-thick whole-wheat noodles and are slightly hard boiled. It often entwines with thick soup. However, the taste of peppers is so strong that it is a hindrance to me personally. It was a beautiful ramen with a feeling of insistence, I like this one better than Omar Ebiyu. Thank you for the meal.

I visited at noon. As you posted, at the entrance you will be asked if you want to eat ramen, and you will be passed to a table with a yakimono table with a yakiniku choice. When viewed from the entrance, the left side is grilled meat and the right side is like a ramen with a ruined grill. Although it is a system to select with the touch panel, it is said that rice and soup can not be replaced except for the set menu, so I will choose a set of 200 g of rose calvi from the set menu. It is a system where you take rice and soup by yourself and the meat is called and go to get it, but as a result, you are very satisfied. The volume of meat was moderate, and I was full with rice and soup. It was a lineup that made me want to try other menus and ramen next time, so I plan to challenge with a different menu next time. was delicious. Thank you for the meal. I recommend it.

I finally went to a shop that I've always been interested in. I was worried if I could eat only yakiniku and ramen, but when I entered the restaurant, I was asked if it was yakiniku or ramen. If you say ramen, it will tell you the counter for ramen. Toyojun ordered 3 kinds of Yabusato toppings. From the conclusion, it was delicious. The soup isn't too bad, but it's seasoned well, and the noodles are medium-thick and hard, with a seasoning? ?? I liked the brown noodles like this. Above all, I felt particular about the elaborateness of green onions, onions, red peppers, some leaves, and so on. Both the pork and chicken were tender and delicious. I wanted to eat yakiniku this time.

I used it for lunch at a shop in the bus terminal of Shin Mizuhashi. This shop is a yakiniku and ramen shop, so when you enter the shop, you will be asked if it is yakiniku or ramen. I was looking for yakiniku, so I went to the yakiniku seats, the yakiniku had 9 counter seats and 1 table, and the ramen had 8 counter seats. At that time, there were about 4 other customers. As for the yakiniku menu, the yakiniku set is from 530 yen excluding tax of 100g of rose rib rice set, there is a set of combinations such as medium-sized ribs, skirt steak, beef tongue, and there is also a set of extravagant Japanese black beef, but it is still 1480 yen as a whole. It is a reasonable price range. Also, in normal times, there is a set of grilled meat and alcohol, but since it was during the sunfish period, we did not serve alcohol, unfortunately. That's why I ordered a medium-sized rib and skirt steak rice set, and since it's a self-service shop, I ordered it on the touch panel. As for the taste, the ribs are thick and juicy, so it's not bad at all. The skirt steak is also thick meat, soft and odorless, and I think it's enough for the price. Also, I'm glad that the battery is always on the edge of the battery because there is a mobile charger in each seat. It was pretty good, so I'd like to use it for lunch when I can drink alcohol.