Sushimasa - Osaka

Name: Sushimasa - Osaka
Address: 2 Chome-1-14 Uehonmachinishi, Chuo Ward, Osaka, 542-0062, Japan, 542-0062, Japan

4.1/5 ★ に基づく 8 レビュー

Contact Sushimasa

住所：	2 Chome-1-14 Uehonmachinishi, Chuo Ward, Osaka, 542-0062, Japan
電話：	📞 +87
Postal code :	542-0062
Webサイト：	http://sushi-masa.jp/
カテゴリ：	寿司屋 , 日本料理屋 , 魚屋 , Fugu restaurant ,

2 Chome-1-14 Uehonmachinishi, Chuo Ward, Osaka, 542-0062, Japan

Best Sushi restaurant in japan

横	横谷友康 on Google ★ ★ ★ ★ ★ すし居酒屋って感じですね。寿司もネタはでかく新鮮で旨いです。みんなで、旨い酒と寿司でやるならここがオススメですな。寿司以外にも旨いものたくさんありますよ。 It feels like a sushi bar. The sushi is also big, fresh and delicious. If you want to have delicious sake and sushi together, this is the place to go. There are many delicious foods besides sushi.
S	Sena on Google ★ ★ ★ ★ ★ 人柄が良い大将を目当てで行ってみましたが、不在でした。でも番頭さんもすごくいい人で会話もはずみ遅くまで飲んでしまいました。　料理も美味しく、普段はメニューに無い料理まで作ってくれて嬉しかったです。また行きたいと思います。 I went to a general with a good personality, but I was away. However, Mr. Bansou was also a very good person and the conversation was so daunting that I drank too late. The food was delicious, and I was happy to make dishes that are not usually on the menu. I think I want to go again.
Y	You Tube on Google ★ ★ ★ ★ ★ 刺身の鮮度が素晴らしい。松コース5,000円、つきだし三種、刺身盛合せ、天ぷら、上にぎり、焼き物または煮物、椀もの。竹コース4,000円、つきだし三種、刺身盛合せ、天ぷら、上にぎり、茶碗蒸し。梅コース3,000円、つきだし三種、刺身盛合せ、並にぎり、椀もので各コースワンドリンクつき。その他一品も豊富。 The freshness of the sashimi is wonderful. Pine course 5,000 yen, three kinds of sticks, assorted sashimi, tempura, onigiri, grilled or boiled dish, bowl thing. Bamboo course 4,000 yen, three kinds of sticks, assorted sashimi, tempura, onigiri, and chawanmushi. Plum course 3,000 yen, three kinds of sashimi, assorted sashimi, average nigiri, bowls, with one drink for each course. In addition, one article is abundant.
阿	阿部芳宏 on Google ★ ★ ★ ★ ★ 知り合いの紹介で行ってきました。ここの寿司はネタも新鮮でめちゃ美味いです！他の料理もいい感じ！店内も綺麗です！結婚記念日に利用させてもらいましたがかなり満足できました。是非また行きたいです！ I went with an introduction from an acquaintance. The sushi here is fresh and delicious! Other dishes are also nice! The inside of the store is also beautiful! I used it on my wedding anniversary, but I was quite satisfied. I definitely want to go again!
m	milu Lita on Google ★ ★ ★ ★ ★ 昨年末、家族の誕生日にこちらに伺いました。おすすめ料理は値段が書いておらず、大人2人こども1人お腹いっぱい食べて飲んで、34,000円。思っていたより高かったですが、味には大満足。特にのどぐろの塩焼きは、焼き加減と塩加減が絶妙で大変美味しかった。また記念日だったので、高くても良いと思い再訪。今回で3回目。 6時半で既に満席、大人気店ですね。ホールは女の子2人で切り盛りしてましたが、なかなか捕まらない。注文するのも一苦労でした。前々回美味しかったのどぐろも注文。今回は少し焼き過ぎ感あり、まぁ美味しいですが。おすすめ料理は、前回とほぼ同じで、目新しいものがなく少しがっかり。春先なので山菜などがあればなぁと。あと野菜の料理が極端に少ないです。ポテトサラダやとうもろこしの天ぷらくらい。汁物もメニューにはなかったですが、隣の席には赤だしらしき物が運ばれていました。コース料理だったのかな？帰り際だったので頼めませんでしたが、メニューに書いていて欲しかったな。まだ冬のメニューばかりで、あてが外れました。あと会計も遅くて少しイライラして帰りました。記念日だっただけに残念でした。今回は23,000円。前回同様結構食べましたが、 10,000円も安い。価格設定がよく分かりませんでした。 3回でメニューに飽きたので、再訪は今の所ないかなぁ。 I visited here on my family's birthday at the end of last year. The price of the recommended dish is not written, and it costs 34,000 yen for two adults and one child to eat and drink. It was higher than I expected, but I was very satisfied with the taste. Especially, the grilled seaperch with salt was very delicious because the grilling and salting were exquisite. It was an anniversary again, so I thought it could be expensive and revisited. This is the third time. It's already full at 6:30, and it's a very popular shop. The hall was cut by two girls, but it was hard to catch. It was hard to order. I also ordered the seaperch, which was delicious two times before. This time it's a little overcooked and it's delicious. The recommended dishes are almost the same as last time, and I am a little disappointed because there is nothing new. It's early spring, so I wish I had some wild plants. Also, there are extremely few vegetable dishes. About potato salad and corn tempura. The soup wasn't on the menu either, but the seat next to me was carrying something that looked like red. Was it a course meal? I couldn't ask because it was on my way home, but I wanted it to be written on the menu. It was still only winter menu, so I missed it. Also, the accounting was late and I was a little frustrated and went home. It was a shame because it was an anniversary. This time it is 23,000 yen. I ate quite a bit like last time, It's as cheap as 10,000 yen. I wasn't sure about the pricing. I got tired of the menu after 3 times, so I wonder if there is a revisit for now.
D	D D on Google ★ ★ ★ ★ ★ 【大阪：上本町 / すし政】大阪、上本町にある割烹居酒屋で駅からは少し遠いが常連さん達に愛されるお店。小さなお店ですが雰囲気があって落ち着きます。家族でふぐ鍋を目当てに！お寿司も豊富。芽ネギの握りって東京にあまりないので関西帰ってくると頼みがち。カワハギのお造りは肝醤油にして食べると絶品でした！ふぐ鍋の雑炊が絶品でした！ [Osaka: Uehonmachi / Sushimasa] At a Japanese-style izakaya in Uehonmachi, Osaka A shop that is a little far from the station but loved by regulars. It's a small shop, but it has a calm atmosphere. Aim for blowfish hot pot with your family! There is also plenty of sushi. There aren't many scallions in Tokyo I tend to ask when I come back to Kansai. Kawahagi's sashimi was excellent when eaten with liver soy sauce! The porridge in the blowfish pot was excellent!
j	jordan L on Google ★ ★ ★ ★ ★ The sushi were fresh...the unagi sushi is a must try...melts in your mouth....they are very welcoming...so the service was great and friendly...not to worry for foreigners...they have an english menu but for the sushi ONLY....worth the visit
G	Glen Lee on Google ★ ★ ★ ★ ★ Took my wife here for her birthday dinner. We had the 5000¥ dinner course. It included first side dish of some vinegar fish, fugu. And we had sashimi and tempura, then sushi and some egg. The sashimi was good but the sushi was great!! Great customer service and the workers were very welcoming. Thank you!