Sushihachi - Iwaki

It's a conveyor belt sushi, but the lane doesn't go around and you order it verbally. So it's actually counter sushi. The material is fresh and delicious no matter what you order. Especially the shrimp and Kinka mackerel were excellent. We also recommend a variety of side menus.

This is the best place for Iwaki Kaiten sushi! It doesn't go around and there's no one customer ~ The customer service of the clerk isn't good enough. It was planned to move in December 2018, but it was safe because it moved safely in February of the following year I couldn't quite visit last March and finally visited. This time, it's a small space where you can relax and enjoy your meal.

A small shop in the middle of Gogaoka. Former pudding shop. Is it a drink shop at night, such as a bowl of rice and a bitter taste? If you talk to the store owner, you can make something that you can make. Not a full sushi restaurant. About 5 counters on 2 tables. There are also various side dishes of sake. I hope it is close to my home. I went to eat at lunch but it was 1000 yen including seafood bowl. The shop owner seems to have a lot of commitment. I wonder if it ’s a couple. I want you to do your best.

It looks like a lonely conveyor belt sushi. When you enter, there is a general in the lane that is not rotating. As far as I read the reviews of other people, is it more amiable than before? However, if you are a craftsman, it seems that you can expect a little more taste. The general was quiet, but I had the impression that it was easy to talk to him about his recommendations. All the sushi is very delicious, especially the shrimp. Some people ate 10 dishes of shrimp alone. It is a thick shrimp that you can't find anywhere else. But after all, the fluffy conger eel here was the best. If it's conger eel, I'm likely to eat 10 dishes. The sushi rice also contains air and is a type that sinks slowly as you see on TV. I visited around the summer, but there is also ozoni, which seems to be perfect for the simmering that I drank. There are various menus and you can enjoy it very much. This is the shop I would like to visit again.

I took out on my way home from the Iwaki Athletics Stadium. I ordered 5 pieces of tamagoyaki, recommended conger rice bowl, and pork cutlet lunch. 2700 Yenya. I forgot to take a picture. It's already in your stomach.

I disturbed you at night It ends at 20:00, so those who drink ゎ as soon as possible Photo ゎ I wonder if the seafood bowl was 1200 yen Rather than a sushi restaurant It feels like you have sushi at a little drink shop. Once in Tairaminamishirado, I moved to the city hall Imagogaoka

Sushi sushi "Sushihachi" is located in the city center of Iwaki City, Fukushima Prefecture, right next to Iwaki City Hall. That said, I have never seen him use the lane, and the general is always in direct contact. The general here is more like a sushi cooked by a chef, rather than being trained as a craftsman. For example, he cooks mackerel, steams prawns, makes sushi eggs, and does sushi-like jobs. . Raw sushi material is reasonably good. It holds 3 small bodies of Mexicali like a kohada, and it is quite delicious. Of course, the author likes iron-taki rolls, but he still has a weak grip on thin rolls. Of course, the author likes iron-taki rolls, but he still has a weak grip on thin rolls. Also, since the general will hold it alone, even if you order when the shop is busy, you will have to wait, so I think it is better to avoid the crowded time when you have time. The price range is revolving sushi-like, and Cospa is a very good store. When I visited in February 2018, I was closed for medical treatment. Before that, it was October 2017, so it seems that the company was closed during this time. It's a strange general in many ways, but I hope you heal it well and come back! !!

【Caution】 Although there are some people who are reviewing things like collapsing, posting the original in-store photographs that are in the middle of a moving while moving, do not do it because it is a store before relocation It is natural. Since it is open at Togogawa hill, please take care. I could not do word of mouth when I was closed. * Because it is a sushi shop, it is natural that sushi is delicious, as a chef, other menus are also delicious. There are also people who write about customer service, but it may not be a person with a special charm, but I am better than being introduced from the beginning. Because it is a hobby, I am entertained as I can hear funny stories while I go through. It is a key sushi, but the steamed shrimp in the signboard menu is a technique for making careful work. Sweetness spreads in your mouth with a texture made with prepuri. It is wonderful to have seasonal foods deliciously eaten with different flavors than other stores. There are also worthy to eat such as a fulfilling side menu, boiled stewed boiled beef stew, deep-fried rice dish with refreshing taste! Additional note (March, 2018) ... As other people are written, the general is currently fighting ill and is closed. I think that will end soon. I am looking forward to the day when the general will come back as general of Sushi. I can hardly wait for a roll of Fukiro at last spring, but if you can eat a big handful before it is not far, you do not have to wear a Fukiwake roll this year! A steamed shrimp with careful work, a handful of hockey which can not be tasted quite elsewhere, a balanced sweet savoring sushi, scrolls made with high flavored seaweed, a cake made with a rice cooker, looking forward to the day we can taste, send an alarm from the heart . Addendum (end of December 2018) ... It is recovered from the fighting illness in spring and further power up. As the building was demolished due to aging, it was relocated to Togaoka. Eight items are included in the new menu 's bowl of rice and 800 yen. You can have fried fish. There are seafood rice bowls, you can also have a special disinfection, boiled beef stew, melting salted fish is also alive. I also enjoyed it.