Sushi no Uotsune - Toshima City

As an overall impression of the "Sushi Tsune Group" including this restaurant Since China's explosive buying tour has taken over Japan I think the taste has definitely dropped. In fact, before CO-VID19, there was the main store in Otsuka. In the shopping district, many large buses sometimes stopped on narrow roads. And foreign tourists including China Speaking of taste and service returning after withdrawal There was no such reason, and I retreated from before Only the store remains. Nothing, pick it up a little and drink it from 10,000 yen I'm not trying to compare. As expected, how is it like the conveyor belt sushi at the end of the field? Something with a good reputation (for example, Tenka sushi in the vicinity of Otsuka) By comparison, I wonder how the taste is defeated by the 130 yen uniform store. Tenka Sushi VS Sushi Tsune ① Shari 60 VS 20 (In both stores, the vinegared rice is clearly warm, passing through the warmth immediately after preparation. If you take it home anymore, the ingredients will boil white) Still, the taste of Tenka sushi is decent. Sushi is always too vinegar It has no taste or aroma of kelp. I even wonder if I have kelp in it. (2) Neta 70 VS 30 (Sushi is usually ultra-thinly sliced. Same level as Kozosushi)) ③ Equipment / Furniture 30 VS 60 (Tenka sushi hits other people's arms and becomes a passerby It ’s better to use sushi for tableware. ④ Service 40 VS 60 (Sushi is always more amiable and has a better answer) In both (1) to (4), the price difference is not taken into consideration. In that sense, ③ and ④ are better than Tenka sushi, which has a uniform price of 130 yen. It can be said that it is natural. What to expect from a restaurant in the class of 200 yen per piece (400 yen for 2 dishes) It's a decent feeling of fullness and the satisfaction of "I ate sushi for the time being". Both the rice and the sushi rice are good. We do not expect services and fixtures. However, the recent sushi regular group has the minimum amount of sushi. I haven't been able to maintain it. That is an honest impression.

Super delicious and cheap

The price has risen a little depending on the material. When ordering by takeout, take the paper at the reception and check the material you want with a ballpoint pen. It takes about 10 to 20 minutes to complete, so it's not stressful to shop nearby. The material is always limited and the number of items is small.