来々軒支店

I go every week. The personality of the couple is also very good. Of course, the food is very delicious and fast.

A bright and beautiful Chinese restaurant. I ordered tanmen and dumplings. Both were delicious, but there may be nothing so-called ordinary and notable. In particular, tanmen doesn't have so many vegetables, and unlike the ones I had imagined (cabbage, bean sprouts, wood ear mushrooms, etc. are riding on it), it ate a shoulder.

Founded in Showa 6

The shop itself is beautiful, but there is atmosphere from the old days, ramen was hand-crafted flat knitting noodles, and it was a nostalgic ramen anywhere ? It was ramen, half fried rice, dumplings ?

I ordered Gomoku Ankake Yakisoba. Chinese cabbage, carrots, onions, roast pork, pork roses, naruto, and sweet ankake of iri-tamago. Noodles are far from poly-poly, and it's easy to understand. Neither the bean paste nor the noodles were delicious at all, and I was disappointed because I felt uncomfortable halfway through. I was jealous that the uncle next door said that the wonton noodles were delicious.

【Meabashi dining room】 It is a famous store that represents Maebashi. It is 1050 yen with ramen half fried rice When I came for the first time in a while, both the outside and the inside were beautifully renovated. But the goods on the wall look good. It is important that the ramen is red and has a red pork (in this case, I want to call it a Chinese-style "baked pork"). Home-made noodles are also excellent finish. The soup is also exquisite. In addition, small chopsticks are good again. The balance is perfect for noodles, soup and grilled pork. It's probably because it's home-made, but it's casual. Fried rice is a nostalgic type, but the taste of grilled pork is effective. The old fried rice is kore. It's fried rice. It is a well-established Chinese restaurant where you can work hard and get rid of your shoulders. Weekday daytime club seems to often close early. It was 1:15 pm today. The feeling of protecting the taste is transmitted.

September 5th is a closed Saturday. Even though it was September, it was still over 30 degrees Celsius today in Maebashi. Mr. Kuruken branch. I've visited several times until now, but I've been shaken many times because I've been closed for a long time, I've been closed early, and when I was a new Corona, I specialized in takeout, but today it's 12:20. .. First of all, it's a relief to see the curtains are falling. To taste the red-rimmed roast pork, please stir-fry chashiumen (sic) and vegetables. It was soon delivered. First, take a bite of soup. It seems that the salty soup permeates the body just by walking in the heat of the heat and sweating. It's hard to stop the astragalus with a light and unexpectedly odorless taste ... Finally, I put down the range and take the chopsticks. Normally, you would lift the noodles, but the roast pork is the only protagonist of the chashiumen. A piece of roast pork in a way that breaks the claim. The fluffy char siu is popular these days, but for me, this is the chewy char siu. And finally, the noodles. Handmade noodles are firm and chewy. I can't help but feel that the noodles, which have soft teeth, are crispy while enjoying the chewy texture of the noodles. Stir-fried vegetables are served here. From my previous experience, I knew that this restaurant was modest, and I was tempted by the half-fried rice on the menu, but I ordered stir-fried vegetables because W carbohydrates were not good, but this was the correct answer. .. Stir-fried vegetables are very common, such as bean sprouts, cabbage, carrots, and wood ear mushrooms, but the finish is amazing. All the vegetables are crispy and delicious, and the Chinese restaurant's stir-fried vegetables are sticky with lard, and the vegetables are just a henna henna dish, but there is no extra oil in this stir-fried vegetable. There is no wrong way to let the juice come out carelessly and miss the taste. It is fried at once with the minimum required oil and strong heat. This is exactly craftsmanship. The third branch of Mitsumata and the second branch of Jotocho have closed, and now the Kuruken branch is protecting the lonely base. I hope it will continue for a long time.

The notation is a nearby store, and this photo is a store called Gotetsu. I had soy sauce ramen. It was delicious as usual, but I felt that the noodles and soup didn't go well with each other.