Sumida - Fukuyama

We use noodles from Inoue Noodle Factory, but we offer ramen that is different from the so-called Inoue noodles. Onomichi ramen (Chinese noodles) is now a pork bone soup made mainly of chicken bones or chicken bones, but it seems that it was originally a soup using beef bones, so to speak, it is a shop that reproduced the old Onomichi ramen. It is a prototype of Onomichi ramen, but it is a nostalgic but new Onomichi ramen that has been brushed up by carefully examining the ingredients. The shop is diagonally across from Matsunaga's Mega Donki, and there is a large parking lot. I will tell you and pay directly, the menu is only Chinese noodles normal / large, roasted noodles normal / large, grilled dumplings, white rice, there seems to be carp udon, but this time Could not be confirmed A self-contained system with a cup, lotus flower, etc. in the center I ordered the basic Chinese noodles (670 yen) and arrived in about 3 minutes. Although it was basic, 6 pieces of roast pork were radiated and the appearance was well-balanced. Well, there are many shops where Onomichi ramen looks like soup stock even if you have a large char siu on it, but it is delicious as a solid char siu. The noodles are thin noodles with the texture of Inoue noodles, and the soup is different from the straight that pursues the taste of Inoue's greed, and you can feel the modest yet rich and rich taste of Onomichi ramen. I was satisfied and finished eating In addition, it seems that you can get a free ticket if there are characters of Daikichi and Daikichi on the edge of the bowl. Looking at the shop's homepage, there are some provocative comments that the number of shops using concentrated soup for business use is increasing recently, and you can see the confidence of the shop owner (where is it?) Watanabe near Fukuyama station seems to have left from here, and beef bone onomichi ramen may become a new trend.

Advance payment system. Water is self. The noodles are Inoue Noodle Factory. Soy sauce ramen. A delicious soup backed by a light taste. Hmm! horse. Grilled pork may have different tastes. Dumplings are a side dish of rice. Ramen is for everyone and anyone can enjoy it. The parking lot is quite large and 50 cars can be parked.

It was Daikichi! !! !! Nice to meet you, but I'm too lucky. Thank you ? The soup, which spreads the aroma and sweetness of meat, is a taste that children will be most pleased with. After all, the presence of char siu. Even though it was a normal ramen, it filled the bowl. I feel that the amount of noodles is large, but elementary school students also ate a glass of noodles. It is a lively shop where older aunts work well.

1-7-60 Yanaizu-cho, Fukuyama-shi, Hiroshima 729-0114 Onomichi ramen was delicious! !! The soup and noodles were exquisite.

I heard that it was a well-known store, and I missed the chance several times. I was finally able to eat. I ordered a large serving of Chinese buckwheat noodles. The soup had a nostalgic feeling of chicken, pork and fish, but it has a different aroma and richness. What is that ... I think it's beef-based because of the oil and aroma. Also, the char siu was on board, and the backfat was also good. The staff were all elderly, but it was a lively feeling. The store consists of four counters and tables. There is no problem because the parking lot is inside the collective facility.

Recommended if you want to eat delicious Omichi ramen. If you have Daikichi in the bowl, you can enjoy the next ramen service ticket, and if you have Daikichi, you can enjoy the next dumpling service ticket.

There is no blurring of taste, and you will not get tired of eating it every day. Onomichi ramen is just a name, and unlike ramen with a strong flavor that enhances the taste of chemical seasonings, it is a "Onomichi Chinese noodles" that is carefully created every day at home, centered on the owner and his wife. It was delicious today as well. Thank you (* ´ڡ` ●)

▼ Chinese noodles made with the passion of the owner A transparent amber soup. As it looks, it's a light soup that isn't salty, so it's a Chinese noodle type that won't last even if you repeat it continuously. The char siu is piled up in a radial pattern, but it is ordinary Chinese noodles (670 yen), not fried noodles (750 yen). I felt like I got it because there were a lot of roast pork on it. According to the owner, "70% of the pork bones and 30% of the beef bones are used to make the dashi stock, and the original Onomichi ramen is cooked with rich soy sauce, soy sauce soup stock, and pork backfat. ▼ Advance payment accounting and astonishing speed The threshold may be high for first-time customers, but when you enter the store, first order the food you want to eat from the staff waiting at the kitchen counter on your right, and after making the payment, you will be seated. There are lots of bricks, cups and water in the middle of the shop, so it's self-service. The ability of the kitchen is quite good, and hot ramen comes out at an astonishing speed after ordering. It is a speed that is appreciated by office workers who are in a hurry at lunch time. ▼ Secret soup of pork bones and beef bones When you take a sip of soup, you will first feel the taste of pork bones, then the sweetness and depth of beef bones will spread throughout your mouth, and the richness of pork backfat will be added. It is a delicate handmade cup that is not found in instant foods. The melty soft lard has plenty of umami, which is a secret ingredient, and it seems to be addictive. Hidden taste found on the shop site and the recipe of the owner, Mr. Sumita (reprinted from here) The beef bones used are from Jinseki beef, a rare domestic breed raised in Jinseki Kogen Town. The salt used is "Amamo salt," which is rich in minerals from Yuge Island in the Seto Inland Sea. In addition, the delicacies of the coastal waters "Debera" (Tamagan elephant flounder) and "Nebuto" (Apogon lineatus) caught in Setouchi are also used luxuriously. The secret ingredient is mirin from "Houmeisyu" (Toyosaburo Irie Shoten), a specialty of "Tomonoura" in Fukuyama City. It can be said that it is the ultimate ramen that is unique to Onomichi, connecting the Shimanami and Yamanami of the Seto Inland Sea. (Reprinted up to here) ▼ Opposite the Don Quijote Matsunaga store The location of the shop is diagonally opposite the MEGA Don Quijote Matsunaga store (formerly Youme Town Matsunaga). If you are a local, it may be easy to understand where Mr. Zhu's "Zhu Huayuan" Matsunaga store was. The nearest station is "Matsunaga Station" on the JR Sanyo Main Line, but it's about 1.8km, so it's difficult to walk, so it's a car. There is plenty of parking.