風来軒

No goodwill♪ No fishing♪ Shimozen is a self on the floor in the back of the kitchen. Chicken soup with char siu. It's delicious. Ramen 550 yen, one additional char siu 70 yen

My husband died and now I am doing it by myself. Grandma also seems to be in poor physical condition, so I want you to continue as long as you can without overdoing it. A few years ago, the bokeh had begun, and it seemed that my grandma's physical condition, which I thought was no good, had improved and I was doing better than before. Ordering, receiving, cleaning up and paying is all-self, but this is a good old tradition. Anyway, I can only say that I'm fine and want to do my best forever. It is unavoidable to mourn that there is no disciple or heir. It's been a while since I visited, and I'm happy that my aunt is really well. The price went up a little, but I can't help this time. Aunt firmly inherited recipes that he didn't even teach his family while he was active. (However, it is a little inferior to Mr. Oyaji's taste.) The ramen and fried rice that Mr. Oyaji makes is a sacred work that is provided at the same time in an optimal state without taking time. Fried rice was made with the soul of the whole body. So I might have broken my body, but it was just superb. Even if it is impossible to inherit the taste of the old man, could anyone inherit the taste of the aunt? The ramen of my auntie is basically light even if I order it with a thicker one, so it was really salty when I ordered a large serving with a thicker soup, so I asked my aunty to add soup. There's no way I could taste it, but I'll go there again. (Uncle died did not tell anyone, including his aunt, the secret of the taste)

I arrived at the long-awaited shop ☆ I was anxious without goodwill, but when I opened the door I was doing it from the customer. He was a gentle person. I was confused as to what to do from the order, but after talking to the wolf in the kitchen, everything was self-service, I was called out when I could cook, I went to get rid of it, and it was the best feeling as if I came to my grandma. It was nostalgic and delicious ramen.

Normally, I rarely give a restaurant a perfect score ?, but since I have a feeling for this restaurant, it has 5 stars. In the past, the couple used to run the shop, but after the husband's death, his wife or grandmother is open by himself. The menu is ramen, char siu noodles, and curry ramen. The only rice is curry and fried rice. Write your order on a piece of paper on the table and give it to your grandma. When it's done, he will call out to me so I'll go get it. Of course, the water is self-service, and when you finish eating, you wipe the table yourself and put the dishes in the place your grandma told you. Accounting is also a system like unmanned sales, where you pay for the coins on the shelves. The point to note is the amount of half-curry and half-fried rice. Even if it is half, it is usually served, so there are half curry and half fried rice. The taste is simple on all menus! A gentle taste in a sense. A taste that won't betray. Of course, I think it is at a certain level. But if you are a foodie, you should stop going. Please don't go. This shop knows when it's been done by a married couple for a long time, and it's a space where only people come to see the gentle and warm atmosphere of grandma, so I don't want you to evaluate it with a strange ruler. So if you read and understand this comment before you ask, please go. Due to the influence of the corona, the tatami room is closed, and depending on the situation, there may or may not be half-curry rice, so please be aware of this when you come to the store. (As of 2021/1)

Ramen made by Aba Achiyan. Half-fried rice is great at other restaurants. Please stay healthy without overdoing it (^ o ^) /

Go to lunch with my seniors. You don't realize that this is a dining room. Kazeraiken that only those who know it know. I had a half-curry ramen! Ramen is also mochiron Curry is also spicy and delicious! ︎ I'm doing my best alone A self-service restaurant that serves and cleans up! it's the best!

Maybe it was my first visit in 10 years. Grandma worked alone. As usual, it is delicious and the amount is sufficient. I got half and half fried rice for kimchi ramen.

How are you doing, aunt? With that kind of feeling, it's a shop that makes you want to repeat it several times a year. I will carry it to the table by self-service at the signal of my aunt, but be careful of burns because the soup is in the bowl ? Also, since fried rice and curry have a lot of volume, there are also half and half 〃 menus. Good old Showa dining room. I'm only concerned about my aunt's health.