Sobadokoro Warabe - Natori

3.6/5 に基づく 8 レビュー

Contact Sobadokoro Warabe

住所 :

2-chōme-6 Hakozuka, Natori, Miyagi 981-1234, Japan

電話 : 📞 +8888
Postal code : 981-1234
Opening hours :
Saturday 11:30AM–4PM
Sunday 11:30AM–4PM
Monday 11:30AM–4PM
Tuesday Closed
Wednesday 11:30AM–4PM
Thursday 11:30AM–4PM
Friday 11:30AM–4PM
カテゴリ:

2-chōme-6 Hakozuka, Natori, Miyagi 981-1234, Japan
犬神内記 on Google

たまたま通った住宅街で見つけ、入ってみた。玉ねぎ蕎麦と言う名前に惹かれて注文したが、結構な盛りの新玉に驚いた。 味も良いし。 外見が普通の住宅っぽいので、一瞬スルーしがちだけど、お勧めです。
I found it in a residential area that I happened to go to and went in. I was attracted to the name "onion soba" and ordered it, but I was surprised at the new balls. It tastes good. It looks like a normal house, so it tends to go through for a moment, but it is recommended.
須藤千夏 on Google

味、対応、全てが最悪。 客の悪口をキッチンで平気で言うような スタッフしかいない。 若い子は孤立していてババアだけが くっちゃべってケチつけてるようなお店。 給食のソフト麺を思わせるような麺。 蕎麦湯も市販で売ってるような粉を 使ってるような蕎麦湯で風味無し。 ランチ過ぎに行ったが、メニューが見にくく 散々悩んだあげく決めたのに ランチは米がなくなったので終了です、と 言われ、入店時に言うべきだと思った。 次に決めたメニューもあるのかないのか 分からない対応をされ、あげく時間が かかります。といわれた。 すみません、申し訳ございません、すら ないお店でした。金の無駄。 二度と行かないし誰にもお薦めしない
Taste, correspondence, everything is the worst. Like a bad kitchen saying something bad about customers There is only staff. Young children are isolated and only Baba'a It is a shop that is stingy enough to keep it. Noodles reminiscent of soft meat of lunch. Also buckwheat noodle like commercially available powder There is no flavor with buckwheat like you are using. I went for lunch too much, but the menu was hard to see I thought I got a lot of trouble decided Lunch is finished as rice is gone, and I was told that I should say it at the time of entering the store. Is there a menu that I decided next I do not understand correspondence, and time to spare takes. It was said. I'm sorry, I am sorry, even There was no shop. A waste of money. I will never go again and I will not recommend it to anyone
渡辺憲昭 on Google

郊外の宮城県の名取市でも郊外にありますがお店的にこじんまりとありますが味はそこそこで若い方も年配の方々も幅広い年代の方々が来店している感じです。
Even in the suburbs of Natori City in Miyagi Prefecture, it is located in the suburbs, but the store is small, but the taste is so good that young people and elderly people of all ages come to the store.
もふ on Google

入ってゆっくり店内に進んだら迷惑そうな顔して片付けるから少し待ってと言われ、30分待たされ片付ける素振りもない。ただひたすら1組しかいない客の天麩羅をあげてる音だけ聞かされて。1組しか対応できないなら客席を何個も作らなければいいんじゃない?駐車場も酷く入りづらいし、二度と行きません。
When I entered the store and proceeded slowly, I was told to wait for a while because I would look annoying and clean up, and I had to wait for 30 minutes and there was no pretense to clean up. I just heard the sound of raising the tempura of a customer who had only one pair. If only one group can be accommodated, why not make many seats? The parking lot is also very difficult to enter and I will never go there again.
齋藤朗 on Google

泉崎の頃からお世話になっていて、きちんとした味です。
It has been taken care of since Izumizaki and has a decent taste.
h
hato T on Google

統一性の無い雑然とした店内にて、おままごとの様な蕎麦が気が狂うような待ち時間の後に出てきます。打ち立ての蕎麦をその場で裁ち振る舞われる訳でもあるまいし、昼過ぎの客足も落ち着いた時間帯で何故ここ迄待たされるのか、不思議でなりませんでした。季節柄暖かいお茶が出されたので水も注文すると、断りも無しに常温のぬるい水が提供される始末。こちらとしては薬用だと伝えたつもりはありませんが…ざるそば/うどん盛り…香りの無い蕎麦、茹でが適さずベチャベチャ、提供されたてとはいえこれでは食べられた物ではありません。饂飩も然り、コシも味もない麺を支える筈のつけ汁も非常に弱い。連れの頼んだカレー蕎麦も酷いもの、期待の蕎麦クレープは味付け無し(野菜に微かなドレッシング?記憶曖昧だが兎に角酷い)で全くの意味不明。厨房を見るとご年配の奥様方があたふた、同じ女性陣が頑張るお店なら山元町のそば一ばんが何歩も先を行き、村田町、白石市の佳店群とは比べる迄もありません。再訪は確実に無し。
In the inconsistent and cluttered store, soba noodles like playhouses come out after a crazy waiting time. It doesn't mean that the freshly made soba is cut on the spot, and it was no wonder why the customers in the afternoon were kept waiting so far in a calm time zone. Seasonal warm tea was served, so if you order water, you will be served lukewarm water at room temperature without notice. I didn't mean to say that it was medicated, but ... Zaru soba / Udon noodles ... Unscented soba noodles, boiled soba noodles, and even though they were served, they were not eaten. The soup that should support the noodles, which are neither chewy nor tasteful, is very weak. The curry soba that my companion asked for was also terrible, and the expected soba crepe was unseasoned (slight dressing on vegetables? Ambiguous memory but terrible for rabbits), so it's completely unclear. If you look at the kitchen, you can see that the elderly wife is the one who works hard for the same women, and Yamamoto-cho's soba-ichi is one step ahead, not to mention the good shops in Murata-cho and Shiroishi-shi. There is definitely no revisit.
ゴン on Google

15時に入りましたが先客が数組いました、食べ終えて話をしている様子? 座席には食べ終えた器が置きっぱなし、片付けるまで入り口で待たされる。 先客は食べ終えたのではなく追加した料理を待っていたのです、一人でやっているので かなり待たされる。 冷たい蕎麦なのにぬるいしイマイチ、かき揚げ丼は美味しいと思いました。
It's 15:00, but there are several pairs of customers, and it looks like they're talking after eating? The bowls that have been eaten are left in the seats, and they are kept waiting at the entrance until they are put away. The previous customer was waiting for the added food instead of finishing eating, and since he is doing it alone, he has to wait a long time. Although it is cold soba, I thought that the lukewarm and kakiage bowl was delicious.
佐々木和虎 on Google

☆3密対策:予約が安心 ☆平日は一人での営業です(日、宿泊、祭日は二人で) とのこと。 とても、心づくしのお蕎麦の提供をされていることを実感しました。 また、訪れたいお店です。

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