Soba noodle shop - Utsunomiya

4.1/5 に基づく 8 レビュー

Contact Soba noodle shop

住所 :

1 Chome-15-22 Yokoyama, Utsunomiya, Tochigi 320-0005, Japan

Postal code : 320-0005
Opening hours :
Saturday 11:30AM–2:30PM
Sunday 11:30AM–2:30PM
Monday Closed
Tuesday Closed
Wednesday 11:30AM–2:30PM
Thursday 11:30AM–2:30PM
Friday 11:30AM–2:30PM
カテゴリ:

1 Chome-15-22 Yokoyama, Utsunomiya, Tochigi 320-0005, Japan
s
shirojiro on Google

十割蕎麦は好みが分かれる。引きが粗くて蕎麦の実を食べている感じがします。その割には香りがありませんでした。お値段が良心的なので★一つおまけです。
The ten percent soba has different tastes. The pull is rough and I feel like I'm eating soba nuts. There was no fragrance for that. Because the price is conscientious, it is one extra.
u
utchan111 on Google

土日限定の10割蕎麦を頂きました。太めでゴリゴリの食感タイプです。天ぷらはカリリと揚がっていました。店主が次回は、是非、鴨汁を食べてみて下さい!との事。。自信作なんだと思います。
I received 100% soba noodles on Saturday and Sunday. A thick and crisp texture type. Tempura was deep fried. The owner should try the duck soup next time! That thing. . I think it ’s a confident work.
夏なつお on Google

住宅街にある蕎麦屋さん、駐車場もちゃんとあります。もり蕎麦大盛りをいただきました。細目でしっかり歯応えで美味しかった✨ 汁も旨いです。大盛りだと+300円です。 大盛りならボリュームは満足です。
There is also a soba shop and parking lot in a residential area. I had a large serving of Morisoba. It was fine, firm and delicious ✨ The juice is also delicious. A large serving is +300 yen. If it is a large serving, the volume is satisfactory.
さくら翔子 on Google

店主さんが一人で切り盛りしてる。注文受けてからお蕎麦茹でたり天ぷら揚げたりと丁寧なお仕事なさってる感があり、またそれ程待たされる事なく、腰のあるお蕎麦美味しく頂きました、天ぷらもサクサクで美味しかったです。また伺います
The shop owner is working alone. After receiving the order, I felt that I was doing a polite work such as boiling soba and deep-fried tempura, and I didn't have to wait that long, and the soba was chewy and delicious. The tempura was also crispy and delicious. I will visit again
稲川r. on Google

益子産の蕎麦を尚仁沢の水で打つ、海老と野菜天の天丼揚げたて、美味しい! ミニ天丼セット950円!
Soba from Mashiko is beaten with water from Shojinzawa, and the fried shrimp and vegetable tendon bowl is delicious! Mini Tendon set 950 yen!
野口篤志 on Google

初訪問です(*^^*) 通勤時に看板が有ったので気になっていたんですが、今日行ってみました。十割蕎麦の大盛りと天婦羅の盛り合わせを頼みましたよ。もっと蕎麦がポキポキしてる?のかなって思ったのに喉越し良く美味しかったです。天婦羅も揚げたてサクサクで美味しかったですね、塩を薦められましたが僕は塩を付けて食べるのは薄衣だけにしてるので蕎麦汁に付けて食べました。蕎麦汁に油が溶けて、その汁で食べる蕎麦はたまりませんな・・・ただもう少しダシを効かせたら完璧なのに・・・ 追記 ここの旦那さんはメチャ良い人の顔してるというか話し大好きです
This is my first visit (* ^^ *) I was worried because there was a signboard when I was commuting, but I went there today. I ordered a large serving of 100% buckwheat noodles and a platter of tempura. Is the soba more fluffy? I thought it was, but it was delicious. The tempura was also crispy and delicious, and I was recommended to use salt, but I only eat light clothes with salt, so I ate it with soba soup. The oil dissolves in the soba soup, and the soba you eat with that soup is irresistible ... but it would be perfect if you add a little more dashi ... postscript The husband here loves talking about the face of a good person.
鮎沼晶 on Google

ランチで伺いました。 14時頃の訪問だったので他のお客はいなかったのです。 オススメだと思われるミニ天丼セットを注文。 蕎麦は更科系で標準的でしたが、ミニ天丼は具沢山で美味しかったです。
I visited for lunch. Since it was a visit around 14:00, there were no other guests. I ordered a mini-tendon set that I think is recommended. Soba was standard in Sarashina soba, but the mini-tendon was delicious with lots of ingredients.
H
Harry “Grande” Nakamoto on Google

Selected. Best soba in town. Call before u go

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