串花

It's a really delicious yakitori restaurant. I don't think you can find anything better than here. Please come and have a look.

He / she handled politely even for the first telephone order! I am happy to be able to take it home with an infant because it is open from the evening! The rumor is delicious above all! ! If your child gets a little bigger, I want to have a freshly made meal at the counter!

It is a soft and luxurious yakitori. The meat tofu was soup stock and it was delicious beyond my imagination! Everything I ate was delicious, but the price was about the same as an ordinary yakitori restaurant! Last order is 22:00

It is a delicious yakitori that is cooked by a craftsman. I'll cook yakitori alone, so wait while drinking a little! If you are a weak drinker, use fresh grapefruit sour or fresh grapefruit juice If you can drink, we also recommend delicious Ebisu draft beer, sake and shochu!

It is a long-established shop, but it is always crowded. My son who is stupid and obstinate my father (shop owner) and a beard glasses confidant? Yakitori shop who works hard with two people! A Those who love Yakitori are a must-see! One skewer, one skewer burns carefully (^ - ^) ● One spirit of one skewer ● I think that it is not many though it disappears the number of classic menu items (compared with modern yakitori shop) This store has not been flushed in the times (Kawaguchi Higeki ?) ※ I do not want to say that the era is late ? It is not swept away by the times in a good meaning. Shops that receive such feelings ● Aim for early hours (17 o'clock) ● Peak at 18 o'clock to 20 o'clock so the number of seats is small It is a little filled. The neta was also sold out desperately ... There were many things that I want to eat. So it is a good idea to go as soon as you open ● Specialty! Let's eat a lever ● Personally, the lever here is ... It is not hesitant ~ ??? Excellent freshness! Half life! I even remember the emotions! ◎ absolute salt is recommended ◎ ☆ Be careful as it can be sold out quickly ☆ Not only yakitori but also river skin leather ponzu and a little kimono are popular! In the deaf eating a little yakitori ... I am a specialty! Pickled rice bowl Drop bowl for dumping ~! Negima is scattered for the first time in bowls (Sorry) It's a chicken accompanying me with soup ? This soup while eating meals after having a cup of grilled chicken is delicious at its best Finally I will bring it for this december so I am eating yakitori all in salt ~ It's a delicious yakitori shop that I can not go easily because I moved to Yokohama but I can not forget it

A polite way of baking. A restaurant with an atmosphere where you can enjoy it very slowly. Delicious crab no matter what you eat

The skewers are delicious without complaints, and you will be able to pick up cabbage in between. I think that the sake is also suitable for skewers. I want to visit again.

It may be recommended to make a reservation as it is often full. Fresh cabbage served with garlic and miso comes out first. This is sooooooooooooooooooooooooooo. There is also sake. You can order yakitori one by one and have it baked. The grilled vegetables, meat rolls, pork and beef ... were delicious. 〆 rice dishes ... The yakitori bowl has a lot of volume, so you will be full even with half. This time, I wanted "Ochazuke" so I asked for "Ochazuke". It was eaten with plenty of ingredients. 27 skewers and 2 people for 2 sake & Ochazuke 8,000 yen I was satisfied and returned.