焼肉ホルモン大笑

Name: 焼肉ホルモン大笑
Address: Shimoochiai, Shinjuku City, 〒161-0033 Tokyo,Japan, Tokyo, Japan

4.5/5 ★ に基づく 8 レビュー

Contact 焼肉ホルモン大笑

住所：

Shimoochiai, Shinjuku City, 〒161-0033 Tokyo,Japan

電話：

📞 +8

Opening hours :

Saturday	6–9PM
Sunday	Closed
Monday	6–9PM
Tuesday	6–9PM
Wednesday	6–9PM
Thursday	6–9PM
Friday	6–9PM

カテゴリ：

レストラン , 焼肉レストラン ,

街：

Tokyo

Best Restaurant in japan

N	NOBUMASA TAGA on Google ★ ★ ★ ★ ★ 自粛期間明けで新しいメニューも増えて更に充実。大判リブロース、骨付豚カルビ、サンチュ。 After the self-restraint period, the number of new menus has increased and it is even more fulfilling. Large rib roast, pork ribs with bones, lettuce.
r	ri yuka on Google ★ ★ ★ ★ ★ おいしい、安い。店内は簡易的な内装。雑な椅子とテーブル(笑) 夏場は暑い。窓が締め切ってあって煙がすごいです。目が痛くなります。開店間際にいきましたが、もう満席。予約のお客さんが多いようです。いくときは予約した方が良さそうです。売り切れ？なのか、すでにないメニューもありました。安くおいしくお肉を食べたいときにいいです。特にホルモンが豊富でした。店員さんが私服で、部活着みたいなのを着ててうけました(笑) 店長さんが威勢がいい。他にもお肉を食べてみたかったです。火は、ガスの網です。牛スジポン酢は量が多いです。本当に牛スジのみに、ポン酢というシンプルさ。 Delicious and cheap. The interior of the store is simple. Miscellaneous chairs and tables (laughs) It's hot in the summer. The windows are closed and the smoke is amazing. It hurts my eyes. I went to the store just before it opened, but it was already full. It seems that there are many reservation customers. It seems better to make a reservation when you go. sold out? Some menus aren't there anymore. It is good when you want to eat meat cheaply and deliciously. It was especially rich in hormones. The clerk wore plain clothes that looked like club activities (laughs) The store manager is dashing. I also wanted to eat meat. Fire is a net of gas. Beef sujipon vinegar is a large amount. It's really simple, ponzu, only for beef tendon.
N	Natsuki Nitta on Google ★ ★ ★ ★ ★ 高田馬場で見つけた桃源郷でした? 店主！こんなに和牛盛ってもダイジョーブですかと客が心配になるくらいの肉?肉?肉? しかも全てが強く抱きしめたいくらいの（BGM『もっと強く抱きしめたなら/WANDS』）柔らかでしっとりして、それでいてプリプリして弾力のあるいやもう一言で言えば「愛してる」でした? さすが、ヒロミヤ発、どうげん経由、のお肉の系譜? ご馳走さまでした‼️ 近いうちにまた行きます‼️ It was Togenkyo found in Takadanobaba The owner! Even if so much Japanese beef is served It ’s a die jove Meat ? meat ? meat くらい enough to worry about customers And I want to embrace everything (BGM "If you hold me more strongly / WANDS") Soft and moist Still, it is elastic In other words, it was "I love you" As expected From Hiromiya, via the Gengen, the genealogy of meat It was a feast! ️ I will go back soon‼ ️
珍	珍獣 on Google ★ ★ ★ ★ ★ 高田馬場駅から徒歩７分くらいでしょうか。細い階段をのぼった先に店があり、中にはビールケースやベニヤ板で組れた机が。いっけん高校あたりの文化祭で出されている店のような雰囲気。しかしながら出てくるお肉はどれもおいしく、品数そのものはさほど多くありませんが、そのぶん良いものに絞って提供されていることがわかります。とくに甘辛タレのザブトンを、すき焼き風に卵黄にからめて食べるのは最高でした……。ホルモンなどの肉がゴロゴロ入ったオリジナルカレーもスパイシーで、これ目当てでまた来店したいほどでした。また店主さんの気遣いが素晴らしく、人数にあわせて肉の注文数を提案してくださったり、肉の部位や食べ方の説明も丁寧で、安心して利用できます。 Is it about a 7-minute walk from Takadanobaba Station? There is a store up the narrow stairs, and inside there is a beer case and a desk made of plywood. Atmosphere like a store offered at a school festival around Ikken High School. However, all the meat that comes out is delicious, and although the number of items is not very large, you can see that they are offered only for the good ones. Especially, it was the best to eat the sweet and spicy sauce Zabton with egg yolk in a sukiyaki style. The original curry with rumbling meat such as hormones was also spicy, and I wanted to come back again for this purpose. In addition, the owner's concern is wonderful, he suggests the number of meat orders according to the number of people, and the explanation of the meat part and how to eat is polite, so you can use it with confidence.
L	Lisa on Google ★ ★ ★ ★ ★ If you are looking for local eats, here’s another hidden gem for you. And if you are a rugby lover, it’s another bonus. Owned by a rugby player, this place is a hub for many of the players. Not only do they serve the best meat in town, their curry was one level above! 先日ラグビーをしている会社の先輩に連れて行っていただきました。明治大学時代のラグビー同期で、NECでご活躍されたあと数年前にこちらを始めたとか。お店は二階にあり、ドアをあけるとビールケースがテーブルになっており、シュールな空間でした。でも店内はお客さんでいっぱいで活気に溢れていました。お肉は店長お任せで。量が多く、ホルモンも全くクセがなく食べられました！ハラミも柔らかく、さっぱりしながらもジューシーでした。しかしそれ以上に感動したのがこちらのホルモンを使用したカレー！美味しいとは先輩から聞いていたのですが、カレー専門店よりも美味しい！デミグラスソースが効き、スパイシーながら甘みがありました！焼肉屋なので、もちろん焼き肉も申し分ないです！ラグビーのレジェンドが集まる活気ある焼き肉屋さんです If you are looking for local eats, here's another hidden gem for you. And if you are a rugby lover, it's another bonus. Owned by a rugby player, this place is a hub for many of the players. Not only do they serve the best meat in town, their curry was one level above! The other day, I was taken to a senior at a company that plays rugby. He started this game a few years ago after he was active at NEC in the same period as rugby when he was at Meiji University. The shop was on the second floor, and when I opened the door, the beer case became a table, which was a surreal space. However, the store was full of customers and was full of energy. Leave the meat to the manager. The amount was large and the hormones were completely free to eat! The skirt steak was also soft and refreshing but juicy. However, what impressed me even more was the curry using this hormone! I heard from my seniors that it's delicious, but it's more delicious than a curry specialty store! The demiglace sauce worked, and it was spicy but sweet! It's a yakiniku restaurant, so of course yakiniku is perfect! A lively yakiniku restaurant where rugby legends gather
O	Otokin 7th on Google ★ ★ ★ ★ ★ 1、2ヶ月に一度伺う大笑さんに。今夜は長男と2人。上ミノやザブトン、豚レバー（今日は炙りレバーがなかった、残念）でも、ここでは和牛てんこ盛り、ホルモンてんこ盛り、これが一押し。安くて旨し。が、しかし、排煙設備は窓だけ。煙が充満して衣服に美味し焼き肉の香りが付着します！普段着ないしは気にならない服装で行ってください。入店後、各自にビニール袋を渡してくれます。カバン、コートなどはこちらに。カウンターで働くオーナーは、ラグビー界で有名な元ラガーマンさんです。タイミングが良ければ、大学やトップリーグで活躍されたラガーマンさんが来店されてます。私は、サンゴリヤーズのメンバーが居る時に行ったことがあります。サイズ感が全く違いました。先輩のお店のせいか、皆さん大人しかったですねー。高田馬場の隠れた名店。ラグビー好きは是非一度！しかし。隠れた名店は良いけど、隠れすぎな気がしてきた。もっと広めよう。 For a laugh once a month or two. Tonight is the eldest son and two people. Kamino, Zabton, Pork liver (Today there was no broiler liver, sorry) But here, the beef tendon prime, the hormone tendon prime, this is a push. Inexpensive. However, the smoke exhaust system is only a window. The smoke fills the clothes and the smell of the grilled meat sticks! Please go in everyday clothes or clothes that you do not mind. After entering, they will give you a plastic bag. Bags and coats are here. The owner who works at the counter is a former rugby man who is famous in the rugby world. If the timing is right, Lagerman who has been active in colleges and top leagues will come to the store. I have been to the members of the Sangoriars while I was there. The feeling of size was completely different. Everyone was mature, probably because of the senior store. A hidden famous store in Takadanobaba. Rugby lovers are definitely here! However. Hidden stores are good, but I feel like they are too hidden. Let's spread more.
1	1031 258 on Google ★ ★ ★ ★ ★ @焼肉ホルモン大笑高田馬場高田馬場にある超庶民派焼肉屋? これまた肉マイスターのパイセンがチョイスしてくれたお店?こんなお店普通知らないレベルwww 飾りっ気のない店内だけど、肉が上手ければ全く問題ない?逆にこのディープな感じがワクワクするw 和牛のてんこ盛り、3、4部位入っててコスパ◎ 珍しかったのが「りんご」ってやつ? サシの入った薄切りのロース？をさっと焼いて細切りのりんごを巻いて食べるやつ、うん、美味い? 最後に食べた特選カレー、まじ半端ないっす? こんなところが家の近くにあれば、サクッと美味しい焼肉食べに行けるのになぁ、、、? @ Yakiniku hormone laugh Takadanobaba Ultra common people faction Yakinikuya in the Takadanobaba ? This is also a shop where Meisan Meister's Paisen chose ? Such a shop Ordinary level www It's a simple place to decorate, but if you're good at meat, there's no problem at all. On the contrary, this deep feeling is exciting w Cospa ◎ with 3 or 4 parts of Japanese beef tendon What was unusual was an apple Loin slices containing the sand? Baked and eaten rolled shredded apples, yeah, delicious. The last specialty curry I've ever eaten If there is such a place near the house, it is delicious I can go to eat yakiniku, ...
な	なけ on Google ★ ★ ★ ★ ★ 雰囲気はレトロな昔ながらの焼肉屋というかんじ。煙はモクモクでメニューからもどこか昭和を感じさせてくれるような佇まい。無煙ロースターが流行っている昨今の高級焼肉屋路線とは全く異なる。ただし、味は抜群でした。久しぶりにここまでおいしい焼肉をいただけたことに感動しました。タンやレバーはもちろん、希少部位もとてもおいしいです。卵をつけて食べるざぶすきも最高でした。一品のもやしナムルもおいしい。それでいて、価格もリーズナブルで、大変満足でした。 The atmosphere is like a retro old-fashioned yakiniku restaurant. The smoke is muffled and looks like the Showa era from the menu. It's completely different from the high-end yakiniku restaurant line that smokeless roasters are popular these days. However, the taste was outstanding. I was impressed that I had such delicious yakiniku for the first time in a long time. Not only tongue and liver, but also rare parts are very delicious. The zabusuki that I ate with eggs was also the best. One dish of bean sprout namul is also delicious. Still, the price was reasonable and I was very satisfied.