焼肉韓味房下栗店

Name: 焼肉 韓味房 下栗店
Address: Shimogurimachi, Utsunomiya, 〒321-0923 Tochigi,Japan, Tochigi, Japan

4.2/5 ★ に基づく 8 レビュー

Contact 焼肉韓味房下栗店

住所：

Shimogurimachi, Utsunomiya, 〒321-0923 Tochigi,Japan

電話：

📞 +888

Opening hours :

Saturday	11:30AM–2:30PM
Sunday	11:30AM–2:30PM
Monday	11:30AM–2:30PM
Tuesday	Closed
Wednesday	11:30AM–2:30PM
Thursday	11:30AM–2:30PM
Friday	11:30AM–2:30PM

カテゴリ：

焼肉レストラン , 韓国料理店 ,

街：

Tochigi

Best Yakiniku restaurant in japan

H	HK on Google ★ ★ ★ ★ ★ 半年ぶりぐらいにやっと来れました。初のミスジは柔らかく脂のノリも程いい感じでした。また上レバーも厚めで中はとろっとしてて毎回頼む1品。特製冷麺はまずまずな感じです。牛すじ煮込みが無く…牛タン煮込みを頼みましたが、甘辛でタンも厚めで美味しかったです。昼時で忙しかったのか…注文や箸お皿等忘れ物が多すぎてちょっと残念でした。 I finally came for the first time in half a year. The first misji was soft and the greasy paste was just right. In addition, the upper lever is also thick and the inside is thick and one item that you ask every time. The special cold noodles are reasonably good. There was no beef tendon stew ... I ordered beef tongue stew, but it was sweet and spicy and the tongue was thick and delicious. Was it busy at noon? It was a little disappointing because there were too many things left behind such as orders and chopsticks and plates.
t	t h on Google ★ ★ ★ ★ ★ お肉も上質で、提供時間も迅速で申し分ありませ。安いお肉のメニューもあるといいですね、ガッツリ食べたい派なので少し物足りない感じでした。 The meat is of good quality and the serving time is quick and perfect. I hope there is also a cheap meat menu, I felt a little unsatisfied because I wanted to eat a lot.
こ	こあ on Google ★ ★ ★ ★ ★ お肉がとても柔らかく、店員さんの対応もとても良かったです！調味料類は、テーブルに乗っていないので店員さんに伝えると持って来てくれます。ポイントカードは、1000円につき1ポイント貯まり、50ポイント貯まると2000円として使えるようです。また行きます☺️ The meat was very tender and the clerk's response was very good! The seasonings are not on the table, so tell the clerk and they will bring them to you. It seems that you can use the point card as 2000 yen if you collect 1 point for every 1000 yen and 50 points. I will go again ☺️
う	うといな on Google ★ ★ ★ ★ ★ ランチの時間で開店前から何人か並んでいて、お店に入りました。初めて行きましたが、まず接客がいまいちです。お店はランチで混んでいましたがボタンを押して呼んでいるのに全く店員は来ないし、新しく来たお客さんを優先に店内に通したりしていて間隔あけてボタンを何度か押してもスルーでした。赤身のお肉は下味はなく、肉自体は柔らかいですが生肉って感じで味は美味しいと感じませんでした。テーブルには楊枝しか置いてないのでタレやコチュジャンなどはなく、お店で用意されて持ってきたタレが入ったタレ皿のみ。タレ皿も小さめですぐタレが無くなってしまう量です。しかもタレは薄めでした。ミノは辛い味噌ダレで辛さがありすぎて質の良いミノが台無しでした。辛すぎて美味しさ半減でした。もう少し辛さが抑えてあると良かったです。会計では2人で15000円とリーズナブルな焼肉店よりは高めなお店でしたがレジの前にはガム、アメが置いてあるのに、店員からはどうぞ、の一言も全くないし全体的に値段は高めなくせにサービス悪く次は行こうと思うお店ではありませんでした。 At lunch time, several people lined up before the store opened and entered the store. I went there for the first time, but the customer service was not good am. The shop was crowded for lunch, but the clerk didn't come at all even though I was calling by pressing a button. I gave priority to new customers and passed them through the store, so even if I pressed the button several times at intervals, it was through. The lean meat has no taste, and the meat itself is tender, but it feels like raw meat and the taste is not delicious. Since only toothpicks are placed on the table, there is no sauce or gochujang, only the sauce plate with the sauce prepared at the shop. The sauce plate is also small and the amount of sauce will disappear soon. Moreover, the sauce was thin. Mino was spicy miso sauce and too spicy, ruining good quality Mino. It was too spicy and the taste was halved. It would have been nice if the spiciness was suppressed a little more. In the accounting, it was 15,000 yen for two people, which was more expensive than a reasonable yakiniku restaurant, but in front of the cash register Even though there are gum and candy, there is no word from the clerk at all, and although the price is not high overall, the service is poor and it was not a store that I would like to go to next.
4	4856 Ipusiron on Google ★ ★ ★ ★ ★ ランチも選べる種類が多く使いやすい夜も赤身を中心に希少部位が多く大好きな店サイドメニューの麺類も美味しいカルビラーメンだけランチに行く人も聞きます価格帯が昼で1000〜2000円でグランドメニューからの肉追加もok 夜は希少部位を少しずつ色々楽しめる大好きなミスジに当たり外れがたまにあるのが… タンも厚切りでタン元はジューシーで美味いランチも夜も予約が必須な大人気焼肉店宇都宮一押し There are many types to choose from for lunch and it is easy to use A shop that I love because there are many rare parts, mainly lean meat, even at night The noodles on the side menu are also delicious I also hear people who go to lunch only for rib ramen The price range is 1000-2000 yen at noon and you can add meat from the grand menu. At night, you can enjoy various rare parts little by little Sometimes I miss my favorite blade steak ... The tongue is also thickly sliced and the tongue is juicy and delicious A popular yakiniku restaurant that requires reservations for lunch and night Utsunomiya push
m	maco on Google ★ ★ ★ ★ ★ 平日ランチで利用しました。予約なしの為少し待ちました。特選5種盛りを頼みましたが噛みきれない肉が無い！！トロけます?もっと食べたいって思う焼肉です！！炭火ではなかったが、充分でした。味を誤魔化すような余計な調味料は置いてなく、純粋の肉を味わえました。口コミであった様な雰囲気悪い店員さんはいませんでした。また絶対行きたい！！ I used it for lunch on weekdays. I waited for a while because there was no reservation. I ordered 5 kinds of special dishes, but there is no meat that I can't chew! !! You can toro ? Yakiniku that you want to eat more! !! It wasn't a charcoal fire, but it was enough. I was able to taste the pure meat without adding any extra seasonings that would mislead the taste. There was no clerk with a bad atmosphere like it was a word of mouth. I definitely want to go again! !!
長	長山しん on Google ★ ★ ★ ★ ★ 宇都宮で美味しいとよく聞いていたため、ランチで行ってみることにした。土日もランチをやっている。予約もできるみたいで、予約なしで行ったところ満席だった。店員さんに電話番号を伝え、席が空いたら電話をしてもらえることになった。20分ぐらいで電話がかかってきたので入店。ランチメニューは毎日違うようで、ハラミと上ミノのランチにした。口コミどおり美味しかったが、ランチでも2000円ぐらいかかってしまうため、たまに行く程度なら良いかなと思った。 I often heard that it was delicious in Utsunomiya, so I decided to go for lunch. I also have lunch on Saturdays and Sundays. It seems that reservations can be made, and when I went without a reservation, it was full. I told the clerk the phone number, and when the seat became available, I was asked to call. I got a call in about 20 minutes, so I entered the store. The lunch menu seems to be different every day, so I chose Harami and Kamino for lunch. It was delicious as word of mouth, but it costs about 2000 yen for lunch, so I thought it would be good if I went there once in a while.
D	Dungo on Google ★ ★ ★ ★ ★ It was good, especially cow's tongue Highly recommend