とり天居酒屋かしわ代々木店

Name: とり天居酒屋 かしわ 代々木店
Address: Sendagaya, Shibuya City, 〒151-0051 Tokyo,Japan, Tokyo, Japan

4.1/5 ★ に基づく 8 レビュー

Contact とり天居酒屋かしわ代々木店

住所：

Sendagaya, Shibuya City, 〒151-0051 Tokyo,Japan

電話：

📞 +8797

Webサイト：

https://retty.me/area/PRE13/ARE23/SUB109/100001586736/

Opening hours :

Saturday	11:30AM–2PM
Sunday	11:30AM–2PM
Monday	11:30AM–2PM
Tuesday	11:30AM–2PM
Wednesday	11:30AM–2PM
Thursday	11:30AM–2PM
Friday	11:30AM–2PM

カテゴリ：

居酒屋 ,

街：

Tokyo

Best Izakaya restaurant in japan

M	M Irisawa on Google ★ ★ ★ ★ ★ コスパも良いが抜群に味が美味しいやつやんでした。絶対また行きたいが、あんまり知られたくない正直。悪いけどみんな来ないでほしい The cospa was good, but the taste was outstandingly delicious. Honesty I definitely want to go again, but I don't want to be known too much. I'm sorry but I don't want everyone to come
麻	麻生カツノリ on Google ★ ★ ★ ★ ★ 従業員、料理クオリティ、清潔感、全て良かったです！！　個室も2つあったので特別感のある空間で食事もできるみたいです！横丁と呼ばれる飲み屋街を少し抜けた先にあるのでぜひ行ってみてください！満足間違いなし Employees, food quality, cleanliness, everything was good! !! There were also two private rooms, so it seems that you can eat in a special space! It's just past the bar called Yokocho, so be sure to check it out! There is no doubt that you will be satisfied
W	Will Faulkner on Google ★ ★ ★ ★ ★ 日曜6時に伺いました。店員が2名、客が5組で店が明らかに回っていませんでした。予約客と思われる家族連れの団体の男性が、店にイチャモンをつけて1人が拘束され、注文がどんどん滞留し、悪循環。空気の読めないバカな団体客の親父、常連と思われるいつまでも居座る客、負のスパイラルでした。もう行かないです。 I visited at 6 o'clock on Sunday. There were 2 clerk and 5 customers, and the store was clearly not around. A man from a family group who seems to be a reservation guest puts Ichamon on the store and one person is detained, orders are steadily staying, and a vicious cycle. It was a father of a stupid group guest who couldn't read the air, a guest who seemed to be a regular, and a negative spiral. I won't go anymore.
泉	泉川秀次 on Google ★ ★ ★ ★ ★ 鳥料理の居酒屋です。味は好みがありますが私は好きです。お酒はビール、焼酎、日本酒、各種サワーと幅広く提供しています。客単価は3000円/人程度とおもいます。沢山飲まれる方または食べられる方には会計時に悲しくなると思います。一品の値段は高くないですがお酒、摘み共に量は多くないので。 It is a bird restaurant. I like the taste, but I like it. We offer a wide range of alcoholic beverages, including beer, shochu, sake, and various sours. I think the average customer price is around 3000 yen / person. Those who drink or eat a lot will be sad at the time of accounting. The price of one item is not high, but the amount of sake and picking is not large.
い	いけすちゃんねる（ikeikes2008） on Google ★ ★ ★ ★ ★ 大塚で何度か行きましたが、コロナでお休みだったので代々木の新店に行きました。揚げが絶妙で、サクサク旨みあって最高でした。ホッピーすすむ君 I went to Otsuka several times, but since I was absent from Corona, I went to a new store in Yoyogi. The fried food was exquisite and the crispy taste was great. Hoppy Susumu-kun
h	henoheno moheji on Google ★ ★ ★ ★ ★ ランチ利用。700円の鶏天ランチのみ。味は良いが色々と勿体ないと感じてしまう。薬味か、鬼おろしのポン酢和え、塩とあるが、他にタレ（玉子天ようか？）もある。太切りのツマ？大根サラダ（紫蘇の葉が良い香り。もっと入れてほしい。）と鬼おろしが被っておろしの良さを殺している。そもそも、鶏天にしっかり下味が付いていて、タレや塩などは要らない。この下味が鳥の良さを引き出していて、薬味を付けると味を損ねる。味変と考えればいいか？？美味しい薬味を付けると、旨味が引き出された美味しい鶏天の味が落ちるという理不尽さ。食べても食べなくても勿体ない…と思うのは貧乏性だからだろうか？夜なら薬味をツマミに呑むのでまた違った感想になるかも。ゆで卵ならぬ揚げ卵が絶品。色々とタレや薬味があったが、黄身を付けて食べるのが一番良い味変だった。 Use for lunch. 700 yen chicken tempura lunch only. It tastes good, but I feel that it's a waste. There are condiments, grated ponzu sauce, and salt, but there is also sauce (egg heaven?). Thick-sliced knob? The radish salad (the scent of shiso leaves is good. I want you to add more) and the demon grated radish are covered to kill the goodness of the grated radish. In the first place, the chicken tempura is well seasoned and you don't need sauce or salt. This under taste brings out the goodness of the bird, and when it is seasoned, it spoils the taste. Should I think of it as a taste change? ?? It is unreasonable that adding delicious condiments will reduce the taste of delicious chicken heaven that brings out the umami. Is it because of poverty that I think it's okay to eat or not? At night, I swallow the condiments with the knob, so it may be a different impression. The fried eggs that are not boiled eggs are excellent. There were various sauces and condiments, but it was the best taste to eat with yolk.
1	160 Umataroo on Google ★ ★ ★ ★ ★ ランチで利用させていただきました！メニューはとり天ランチ1種類なのかな、今は期間限定で800円→なんと500円でやってます。驚いたのはその味のクオリティ！とり天は揚げたてジューシーで何度食べても飽きないです♪ その横の味玉天もサクサクトローリで口の中が幸せになりました♪ 天ぷらにつけるのに塩とネギポン酢？とワサビがついてくるのも嬉しいですね♪ 奥に個室が2つあるので、ゆったりくつろげると思います！ 800円に戻っても行く価値は全然あります！ぜひまた利用させてもらいますね♪ I used it for lunch! I wonder if there is only one type of Toriten lunch on the menu, but for a limited time now, it costs 800 yen → 500 yen. What surprised me was the quality of the taste! Toriten is freshly fried and juicy, so you won't get tired of it no matter how many times you eat it. The taste ball heaven next to it was also crispy and the mouth became happy ♪ Salt and Negipon vinegar to add to tempura? I'm glad that wasabi comes with it ♪ There are two private rooms in the back, so you can relax! It's definitely worth the trip back to 800 yen! I will definitely use it again ♪
津	津元敏行 on Google ★ ★ ★ ★ ★ JR山手線代々木駅東口より徒歩3分程にある、とり天屋の【とり天居酒屋かしわ代々木店】大塚に本店があって高田馬場にはおでん屋もしとって今回が3店舗目です。このご時世やけど勢いがハンパないです。大塚の倍くらい席数も増えとってめっちゃええ感じです。 21年9月2日にOPENしたけど8日までは全品100円という太っ腹ぶり！！ OPENのお祝いで行って来たけど超満員でした、予約せんと入れませんので事前にどぅ~ずぅ~~！カリっと揚がった鶏天はマジ絶品やしせせりにハラミも美味いですよ〜。今回写真撮り忘れてもたけど煮玉子天は必ず頼んでくださいませ〜。メニューも色んなんがあるから飽きませんよ〜。 Toriten Izakaya Kashiwa Yoyogi store, located about a 3-minute walk from the east exit of Yoyogi Station on the JR Yamanote Line There is a main store in Otsuka and an oden shop in Takadanobaba. This is the third store. At this time of the year, the momentum is not strong. The number of seats has increased to about twice that of Otsuka, which is really nice. It opened on September 2nd, 2009, but until the 8th, all items are 100 yen, which is a big deal! !! I went there to celebrate the OPEN, but it was overcrowded, so I can't make a reservation so I'll do it in advance! The crispy fried chicken heaven is really exquisite and the skirt steak is delicious. I forgot to take a picture this time, but please be sure to ask for boiled egg heaven. There are various menus, so you won't get tired of it.