とんかつ せん

It was outstandingly delicious. However, I contacted him to reserve a chair seat because he was accompanied by a handicapped person, but he said that it was impossible to make a reservation. There is no choice but to go early.

Senbonyanagi's most popular pork cutlet shop. The parking lot is reasonable, but it is almost full after 12:00 even on weekdays. It is better to make a reservation or aim for the opening of the store at 11:30. There are table seats and tatami halls. We also take out and pay only in cash. As a measure against corona, disinfect and secure the space between seats. The menu is cheap for this kind of shop, and it is in the 1000 yen range. It uses fresh pork directly from the Tokyo Meat Market. Fried oil is rice oil, and certainly rice oil. It doesn't have to be oily. It takes 21 minutes from order to delivery. The meat is not hard, but soft and juicy because it is deep-fried. The fat is sweet and delicious. It can be eaten with Worcestershire sauce, ordinary sauce, and rock salt. This kind of shop is expensive in the city, and there are few shops of this level vector around here, so it is valuable. If you like elegant cutlet, you should definitely go there.

I heard that it is a famous store whose location is difficult to understand. I asked for black pork rib roast because "I have black pork today". The fat is sweet. Only the first bite was left as it was, and the rest was salted. delicious. The rice is over in no time. One set is 80% of a small rice bowl. After asking for a refill, I started to worry about fat, but I ate it because it wasn't unpleasant fat. It was heavy, so I wondered if I should make it a fin next time.

Miso soup with red soup stock is very good. I felt happy after drinking. The croquette is crispy and the contents have the scent of plump potatoes. Aji fry is thick and juicy, so the rice went on. Up to the second cup is free. I was able to spend time slowly, and I was full and smiled.

The meat is excellent! !! !! It is tender and you can enjoy the taste of the meat without adding anything. The batter is crispy ? It's fried in rice oil, so it's not persistent. The miso soup of red miso also goes well with the pork cutlet. Rice and cabbage can be refilled only once. The customer service of the shop staff was also very polite and very pleasant. I only made reservations at night, but when I told him that I had visited without knowing it, he was willing to wait and prepared a seat in a hurry. Even though I asked for it, I was sorry to hear some thoughtful words in some places. Thank you for enjoying the delicious pork cutlet in a nice and quaint shop with a nice clerk. This is the shop I want to visit again! !! The shop is a little difficult to understand, but when I went to the car navigation street, there was an information board so I could reach it. The parking lot is large and easy to use.

I visited you for the first time on January 31, 2021. It's a little difficult to understand, but there was a small signboard on the way, so I could go without hesitation. There is a large and decent parking lot on the other side of the road and behind the building. I was guided to a room with one table in a room with 8 tatami mats. It's time to get nervous in Corona, but the social distance wasn't a problem. I ordered crab cream croquette, loin and set meal. The size of the cutlet is small. It was said that the first cup of rice and cabbage was free of charge, but even if I didn't refill it, I was in good condition. Miso soup is red miso, which is a little salty but delicious. The pork cutlet batter was fluffy and crispy (the sound was crispy ?) and it was very delicious. It is said that it uses rice oil, it is not persistent, and it uses special bread crumbs, so it was the most delicious cutlet I have ever eaten. Speaking of greed, the price can be a little higher, so it would have been great if the meat was a little bigger. The crab cream croquette was also delicious ☺️ The clerk was kind and well cleaned, which was very good. I want to go again soon. April 4, 2021 I visited you for the first time in a long time. I had a crab cream croquette set meal and a loin and set meal this time as well. This time, I had it at the table. I refilled half a bowl of cabbage and rice. It seems that they are also taking out. I wanted to come again soon after eating. The lingering lingering taste of pork cutlet continued for a while. I will come again ? I visited the store on July 10, 2021 for the first time in a long time. I came at 11:38, but there were two pairs of customers. This time, I ordered a special loin and a loin to compare the taste with the set meal. First I ate special loin. The meat was much thicker and tender than usual, but the batter wasn't crispy and didn't taste much better than when I came last time. When I compared the tastes, I found it to be more delicious than usual. Unfortunately, the batter wasn't crispy this time, so it wasn't very delicious. Is it because of the high humidity? I will revenge again in the beginning of autumn. ?

I had a black pork rib roast set meal. The fat was delicious, but that's right. It's a confusing place, but I still want you to come and eat! It was a great satisfaction.

I visited for the first time in January 2022. I arrived around 12:00 noon, but I was able to take a seat smoothly because it snowed. I ordered the special pork cutlet I was looking for with the vine, and he came to my seat to show me the meat before frying. Expectations are only rising for ribulose that is firm and fat! Even though I ordered domestic pork at a certain cutlet shop in Ueda on New Year's Day, I had just eaten a gutsy cutlet, so I waited for a delicious cutlet to pray. I've been waiting for 15 minutes! Is it like a moment? I thought, but maybe it's slowly fried in cold oil. Soft and juicy pork cutlet! !! delicious! Super delicious! !! It was a super favorite pork cutlet! First of all, it seems to have a strong flavor, so I had it with lemon and a little salt. delicious! I was able to taste the deliciousness of the meat. I had a few slices of sauce in the second half, but I also enjoyed the different taste. The fried oysters were normal, but they weren't placed on the net, so the batter had become derodero with a surprising amount of oil. disappointing! However, the special pork cutlet was the best, so I definitely want to go eat it again!