らーめん工房 RISE

This is my first visit because everyone's evaluation was good. Until now, I was passing by saying that there is a ramen shop here. There seems to be a parking lot for the time being, so park there and go inside the store. Have a friendly mother guide you to your seat. I ordered Kawachi's salt ramen, which seems to be popular. Then I said that there was rice on the back, so for the time being, I ordered an additional char siu bowl mini. I also take measures against corona, and I go to get a lotus and a cup by myself, but it doesn't seem to be effective. It's been a long time, but I waited for 10 minutes while thinking so, and the ramen arrived. slow. I'm still the third customer. Meanwhile, the store is full. I drink soup soup. The soup is delicate lol It's really bad. No. 5 easy win from the bottom I've ever eaten! It tastes like seafood, but it's the lowest level for salt ramen soup. The best one is better. Noodles are less than the noodles sold at supermarkets. Menma Funya Funya feels uncomfortable. Overfilled. The soup and char siu don't match again. The bowl arrived silently there. Late I'm not expecting it anymore, so I'll just eat it and go home. The char siu in the char siu bowl is too sweet and the rice is not good. It's sticky and sticky. That rice is the lowest level for a Japanese. Of course, I left both. Never go again ️ is one ⭐️ for the mother who is doing her best 0 for a ramen shop I can't understand the hearts of the people in line I can't recommend it, so I won't post a photo of ramen. Lastly, my personal opinion.

I was worried because it said that the store would close at 14:00, but when I asked by phone, it was the last order at 14:00. I went by car, but there are 3 parking lots nearby (It may be hard to notice because it is more like a roadside space near the store than a parking lot) I'm just full Style to order at the seat Inside the store, there are 5 counter seats and 2 table seats. I ordered Kawachi's salt. The soup is made from shellfish, and the flavor of shellfish spreads in your mouth as described in the salty taste. I also felt the unique sweetness * It was written that it is not recommended to increase the amount of noodles because it is a delicate soup. The noodles are thin and straight The ingredients are char siu, shredded menma, and green onion. The char siu is a large, thickly sliced ​​and well-cooked type. It was delicious Feast! !!

As soon as I put a large motorcycle in the parking lot of the store, it was said that it was different from our parking lot, and when I saw the signboard, it was definitely the parking lot of the store. I hate being put on a motorcycle and I lie! I ate salt ramen, but I was disappointed with the soup, which was nothing unusual.

A popular ramen shop in Yao There are 4 types of ramen and 2 types of tsukemen noodles, as well as donburi and dumplings. Kawachi's salt is a salt ramen made from animal-based soup with umami made from shellfish. The crispy noodles are also delicious. There are three parking lots on the west side of the Nagase River.

I wondered if I made a mistake when I asked for a combination of Kawachi's salt and roast pork bowl. The roast pork bowl has a rich taste, so it may be that you can no longer feel the salt flavor of Kawachi.

Visit "Ramen Kobo RISE" where salt from Kawachi is recommended We arrived at the last minute of the closing time, but the store was full. Waiting outside, a friendly lady comes to ask for an order When I heard the recommendation, it was either "Kawachi salt" or "shrimp soy sauce". Order the recommended "Kawachi salt" Order without hesitation because small rice is free at lunch service As you can see in the photo, there are many guides and notes. Ramen arrives as soon as you are guided to the audience When I ate the soup first, it was a clear and elegant salt soup with shellfish soup stock. It goes well with thin noodles and comes into your mouth. Simple ramen was the ramen that told me that I didn't need any extra flavor. Next time, I want to try shrimp soy sauce