Ramen Shouyuya Oota - Aomori

2021/10/21 I ate Tsurulin Perorin Purple for the first time in a long time. Recognized that not only the soup stock of fish but also the combination is well-balanced. 2021/04/17 I aimed for a fly with a wonton and a taste ball in purple. If the wonton doesn't break, the taste combination is not bad. Wonton bean paste has a strong taste, so it may be a good accent. Today, I got the smell of Chinese dumplings in the town. Don't go when it's crowded. Even if it is crowded, it rotates quickly. Some people don't understand the purple delicacy of this shop. 2021/03/27 Purple lightly served pork without green onions and topping with taste balls. It's starting to get crowded. Is it a healing system with a GABA feeling? Gentle taste that does not rely on salty taste and glutamic acid. I thought the soup stock was a little thin today. I want you to stick to it without pursuing profits. 2021/03/14 Topped with a large serving of purple-rich thin noodles wonton. One of the completed products. The rich taste is amazing. 2021/03/06 I ate a large serving of purple thin noodles. There is a good balance of the three types of soup stock: grilled dried, chicken stock, and pork stock. I come here to eat when I get tired of fish and shellfish. It was delicious.

Purple light ❗ The sweetness of soy sauce does not interfere with the soup stock ❗ Black light ❗ The soy sauce stands out while having a gentle taste ❗ Lots of dumplings and vegetables ❗ Worried Chinese food ❗ Wonton Don't worry ❗

My friends told me to go because it was delicious First visit today, arrived at around 11:30 There is a waiting list 10 minutes after entering the store smoothly Status. There is also truck parking because the parking lot is large. While thinking that it is a popular store, place an order for a customer When I looked at it, many people were eating tsukemen. Since this is my first visit to the store, first of all, the purple soy sauce ramen is rich Handmade taste balls and char meat as a topping order. 900 yen A staff member who makes cha-cha-cha and agile. Delicate spicy aftertaste. You can drink lightly Gentle taste. It was a treat. ??

It is a shop of "Soy sauce ramen" which is rare in Aomori city and is not boiled soup stock. The exterior of the shop is a one-story building where you can feel the age. Ten cars can be parked in front of the parking lot. There were 10 seats at the counter, 3 tables for 4 people, and a tatami room in the back. The menu is roughly divided There are [purple soy sauce] and [black soy sauce], "Light" and "Kotteri", You can choose between "thin noodles" and "handmade". The price is basically 650 yen per cup +200 with roast pork topping A large serving is +150 yen. Oshin This free service is also appreciated. This time, "purple soy sauce (handmade kotteri) + roast pork" 850 yen The companion is "black soy sauce (handmade lightly)" 650 yen I ordered. Purple soy sauce has a good aroma, and the taste of soy sauce and the sweetness of chicken and vegetables are delicious. The lard is sprinkled on the kotteri. The ingredients are simple with only menma and green onions, but that is also old-fashioned. The roast pork is also soft and goes well with the soup. I also tried tasting black soy sauce, but it is lighter than purple soy sauce and has no habit. After all, handmade noodles are smooth and smooth. That's what it means to have a taste that you won't get tired of. I felt it was close to Kitakata ramen. Gentle ramen that you can go from the morning. It's a really personal claim, but the soy sauce ramen goes well with the "dragon and arabesque" bowl. It came out with that very vessel. The price setting is quite reasonable, but the amount may be a little unsatisfactory for a man. We recommend a large serving. The atmosphere and nostalgia of an old-fashioned ramen shop overflowed, and I wanted to come again. Next time, I'd like to try the restaurant's recommended "Wonton". We had delicious. It's a treat ?✨

A shop of soy sauce ramen and tsukemen (spicy). It's not dried sardines. You can choose a light and thick soy sauce ramen. It was a traditional ramen with Menma, 2 char siu and green onion toppings. The free pickles were also delicious. Electronic money cannot be used. Cash only. The inside of the store is large with counters, tables, and tatami mats, but it is so popular that you have to line up during the day even on weekdays. The parking lot is wide.

Weekdays 13 visit o'clock. To counter I was able to enter the store without having to wait There are a few seats vacant. Purple soy sauce handmade noodles chunky To order a salmon rice balls. To be ready, to wait to eat went to take the pickles in the self. Chakudonburi in a few minutes. Imagine the difference, back fat was floating a little bit. You say this here. It was delicious at stake soup and Seabura to handmade noodles softer. It was a feast.

A ramen shop that serves orthodox soy sauce ramen in Aomori, which is being filled with dried sardines. You can enjoy delicious soy sauce ramen without any odor. The store is terribly crowded at noon, but the turnover rate is so good that you won't have to wait for tens of minutes. The amount is average. If you are accustomed to places such as Ichito, Daikatsuken, and Kitakura, ask for Omori. It has been around for a long time around Gappo, which is a fierce battleground for ramen in Aomori, but it is an oasis where Aomori residents who are tired of sardines and rich pork bones gather. The taste is light, but it is not light and you can enjoy the flavor of soy sauce. The price is reasonable, and the large parking lot is also a high point. it's recommended.