Ramen Dai - Bunkyo City

3.8/5 に基づく 8 レビュー

Contact Ramen Dai

住所 :

3 Chome-28-13 Hongo, Bunkyo City, Tokyo 113-0033, Japan

電話 : 📞 +889
Postal code : 113-0033
Opening hours :
Saturday 11AM–10PM
Sunday Closed
Monday 11AM–10PM
Tuesday 11AM–10PM
Wednesday 11AM–10PM
Thursday 11AM–10PM
Friday 11AM–10PM
カテゴリ:

3 Chome-28-13 Hongo, Bunkyo City, Tokyo 113-0033, Japan
K
K T on Google

ラーメンは720円で比較的安めでリーズナブル、しかも野菜、あぶら、にんにく、味濃いめの追加も無料になっています! 二郎を食べたくてふらっと立ち寄ったのですが、安くて美味しくて満足しました!!!
Ramen is relatively cheap and reasonably priced at 720 yen, and you can also add vegetables, oil, garlic, and rich flavors for free! I stopped by to eat Jiro, but it was cheap and delicious and I was satisfied! !! !!
N
Nagatoshi Taguma on Google

たまぁ~に太くて固い麺ともやしを、ワシュワシュ食べたくなりまして…(^_^;) ニンニク入れたりして大満足です♪ 女性には"レディースメニュー"がお勧めです♪ 野菜増しも味も、同じ値段(600円)で選べますよぉ~♪ 味噌味お勧めです♪(✧>̀ ω•́ )b
I want to eat thick and hard noodles and bean sprouts with washwash ... (^_^;) I am very satisfied with adding garlic ♪ "Ladies' menu" is recommended for women ♪ You can choose the same price (600 yen) for adding vegetables and taste. Miso flavor is recommended ♪ (✧> ̀ ω • ́) b
K
K CC on Google

コスパ最高ですね。 二郎系がふと食べたくなった時にぷらっと寄れる良店です。 二郎系の基本を全ておさえてくれており、体が濃い〜味を欲した時には最適のラーメン屋さんです。 強いて言うならニンニク注意なので、ビジネスマンは平日ランチ利用は注意が必要かもしれません。私は気にせず、バクバク食べます。 あまり大食できない身としては、是非ミニサイズつくって頂きたいです!
Cospa is the best. It's a good restaurant where you can drop by when you suddenly want to eat Jiro. It holds down all the basics of the Jiro system, and is the best ramen shop when you want a strong body to taste. If you force it, be careful of garlic, so businessmen may need to be careful when using lunch on weekdays. I don't care and eat crazy. If you can't eat much, I definitely want you to make a mini size!
o
o b on Google

美味しい家系ラーメン。お店の方がとにかく良い感じ。それだけでもリピートしてしまう。レディースラーメン・学生ラーメンなどと親切なメニューもあり楽しめる。太めの麺が力強くスープをからめてきて、思い出したらまた食べたくなりました。テイクアウトもやっていて、容器代は50円とのことでした。家に持ち帰りの15分後のラーメンでも美味しく食べられました。また伺います。
Delicious Iekei Ramen. The shop feels better anyway. That alone will repeat. You can also enjoy a kind menu such as ladies' ramen and student ramen. The thick noodles entwined the soup powerfully, and when I remembered it, I wanted to eat it again. I was also doing takeout, and the container fee was 50 yen. I was able to eat delicious ramen 15 minutes after taking it home. I will visit you again.
h
h kj on Google

本日初訪問。野菜ニンニク増し。確かに他の口コミにもあるように二郎インスパイア系でもマイルドかな。味濃いめにすればよかったかも。個人的にはもう少しパンチがあるのが好みですね。ごちそうさまでした!
First visit today. Add more vegetable garlic. Certainly Jiro-inspired is mild as in other reviews. Maybe I should have made it stronger. Personally, I like to have a little more punch. Thank you for the meal!
シノザキカツシ on Google

二郎インスパイアで有名なチェーン店。ちょっと二郎系を試してみたい人にはちょうど良いマイルドさです。写真はラーメン並盛、チャーシュー。トッピングは野菜多め、油多め、ニンニク、味濃いめです。店内はカウンターのみ10席くらいかな。感染症対策のアクリル版もきちんと設置されてます。水はセルフ。前掛けも入り口にあります。 味は豚骨醤油系のスープ。二郎とはちょっとちがうけど、これはこれでありだと思います。野菜ももやしだけではなくキャベツも入っててベリグ。駅から比較的アクセス良い(急足で3分くらい)なのでまた行きます。
A chain store famous for Jiro's inspiration. It's mild enough for those who want to try Jiro for a while. The photo shows ramen and char siu. The toppings are a lot of vegetables, a lot of oil, garlic, and a strong taste. Only the counter has about 10 seats in the store. An acrylic version of infectious disease control is also installed properly. Water is self. The apron is also at the entrance. The taste is pork bone soy sauce-based soup. It's a little different from Jiro, but I think this is it. Belig with not only vegetables and bean sprouts but also cabbage. It's relatively easy to access from the station (about 3 minutes on a quick walk), so I'll go there again.
ヒビチョフ on Google

金曜の夜飯で利用 ほんとは近所のお店を利用予定が17時閉店のためこちらが近かったので。 味噌つけ麺870円+ヤサイましまし、ニンニク、味濃いめ ヤサイで量が多く見えますが麺量は少ないので普通に食べられた。 豚はギュチ系で、麺は二郎系にしては細く、二郎系のつけ麺で、かつ味噌味は初めてでしたが食べやすい二郎系でした。 並ぶことなく気軽に食べれるので利用しやすいと思います。
Used for Friday dinner Actually, I was planning to use a store in the neighborhood, but it was closed at 17:00, so this was close. Miso Tsukemen 870 yen + Yasai Masashi, Garlic, Miso Rich The amount of noodles seems to be large, but the amount of noodles is small, so it was eaten normally. The pork was Guchi-type, the noodles were thin for Jiro-type, Jiro-type tsukemen, and the miso taste was the first time, but it was easy to eat. I think it's easy to use because you can easily eat it without lining up.
M
Matthew Ngai on Google

You can order any noodle and the chef will ask you how much sprouts you want. Besides, the texture of the noodle is thick, super match with the Miso soup. One more thing, the chef will put some fat to the soup, don't be afraid, you won't feel the soup too oily but the natural favour is come from the fat.

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