秋田喰処北洲 - Omachi

Name: 秋田喰処 北洲 - Omachi
Address: Omachi, 〒010-0921 Akita,Japan, Akita, 010-0921, Japan

4.2/5 ★ に基づく 8 レビュー

Contact 秋田喰処北洲

住所：

Omachi, 〒010-0921 Akita,Japan

電話：

📞 +888

Postal code :

010-0921

Webサイト：

http://vivien111.com/hokusyu/

Opening hours :

Saturday	5:30–11PM
Sunday	Closed
Monday	5:30–11PM
Tuesday	5:30–11PM
Wednesday	5:30–11PM
Thursday	5:30–11PM
Friday	5:30–11PM

カテゴリ：

居酒屋 ,

街：

Akita

Best Izakaya restaurant in japan

R	Ritsu- Naja on Google ★ ★ ★ ★ ★ 頼んだもの全て美味しかった。最高〜 Everything I ordered was delicious. The best ~
森	森上智央 on Google ★ ★ ★ ★ ★ 宿のオススメでお伺いしました。落ち着ける店内、期待通りの美味しい料理でした。 I visited you with the recommendation of the inn. The restaurant was calm and the food was delicious as expected.
T	Typo ν on Google ★ ★ ★ ★ ★ 最後のきりたんぽ　と　いぶりがっこ感動しました。いぶりがっこが美味しいと店主と会話したら、購入方法を教えて頂きました。翌日、教えて頂いた商店に訪問すると、北州の店主から聞いてましたよ！温かい秋田の人々に触れる旅でした。北州店主様、ありがとうございました。 The last Kiritanpo and Iburi-gakko I was impressed. When I talked to the owner that Iburi-gakko was delicious, he told me how to buy it. The next day, when I visited the store that I was taught, I heard from the owner of Kitashu! It was a trip to experience the warm people of Akita. Thank you to the Kitashu shopkeeper.
D	D “kinako.anko.wasabi” D on Google ★ ★ ★ ★ ★ 秋田駅周辺に行くと立ち寄るお店。佇まいも最高だけど店内も本当好み。そして味よし酒よしです。きりたんぽ鍋は店内で発送の注文も可能です（2020.12時点）冬はあったかいお鍋、岩牡蠣の時期は岩牡蠣が美味しくいただけます。 A shop that you stop by when you go around Akita Station. The appearance is great, but I really like the inside of the store. And good taste and good sake. Kiritanpo hotpot can also be ordered for shipping in the store (as of December 2020) A warm pot in winter, During the rock oyster season, you can enjoy the rock oysters.
A	Atsushi OKAMOTO on Google ★ ★ ★ ★ ★ 2021.11 初めて訪れた際に、12月頭くらいがハタハタが一番美味しい（卵を身とどちらも楽しめる）と教えてもらい、どうしても食べたくて再訪。塩焼きとしょっつる鍋、どちらも最高に美味しかった。塩焼きは焼き具合も最高。お腹に少し余裕があったので、きりたんぽ鍋をハーフでコレも最高?セリの長い根っこがいい仕事してます。前回訪問時からおかみさんの姿が見えないのがちょっと心配ですが、末永く続いてほしいお店です。 2020.01再訪きりたんぽ旨かったです！ 2018.12 すでに日本酒4合以上飲んでお腹もいっぱいだったけど、きりたんぽが食べたくて突撃。外見は歴史を感じる佇まいで大丈夫かな？（失礼）と思ったが、女将さんの顔を見ると太田和彦さんの番組に出てたー❗️大将の顔も見覚えがありました? きりたんぽは出汁がしっかり、セリが鮮烈な味でとても美味しかった。今が旬であるという、しょっつるも食べたかったけどお腹パンパン。必ず再訪します。お酒もニンマリするようなのが安い❗️末永く頑張って欲しいお店です。 2021.11 When I visited for the first time, I was told that Hatahata is the most delicious (you can enjoy both eggs and meat) around the beginning of December, and I really wanted to eat it again. Both the grilled salt and the shottsuru pot were the best. Grilled salt is the best. I had a little extra space in my stomach, so I'm doing a good job with a half-baked kiritanpo pot and the best ? long roots of auction. I'm a little worried that I haven't seen my mom since my last visit, but I hope this shop will continue for a long time. 2020.01 Revisited Kiritanpo was delicious! 2018.12 I was already full after drinking 4 or more sake, but I wanted to eat Kiritanpo and rushed. Is it okay for the appearance to feel history? I thought (excuse me), but when I saw the face of the landlady, she appeared on Kazuhiko Ohta's program. Kiritanpo had a good soup stock and the auction was very delicious. I wanted to eat Shottsuru, which is said to be in season, but I'm hungry. I will definitely visit again. It's cheap to drink alcohol ❗️ It's a shop that I want you to do your best for a long time.
a	araicha-n hello- on Google ★ ★ ★ ★ ★ お父さんとお母さんでやってるお店。ここのきりたんぽ！まぢでうまい！このお米感、やばいっす。郷土料理って感じを舌鼓。コロナの影響かお二人でやられてるから、混むとオーダーとかが少ししずらかったのでカウンターに座ればよかったかな・・・と。帰りにはカウンターにもお客さん入ってました。雰囲気も○ないいお店！ A shop run by father and mother. Kiritanpo here! It ’s really good! This feeling of rice is good. Enjoy the feeling of local cuisine. I wondered if I should have sat at the counter because it was a little difficult to order when it was crowded because it was done by two people because of the influence of Corona. On the way back, there were customers at the counter. The atmosphere is also good!
り	りぃだ on Google ★ ★ ★ ★ ★ 昔ながらの郷土料理の店。良さげなカウンターで１人飲み。あわび茸が旨かった。郷土料理セット¥3500もあり。 An old-fashioned local restaurant. Drink alone at a nice counter. The abalone mushroom was delicious. There is also a local cuisine set ¥ 3500.
S	Sai-chan 1023 on Google ★ ★ ★ ★ ★ 市内を流れる旭川のほとりにある店で、座敷からは川面を眺めながら寛ぐことができるお店。雪景色を眺めながら食べる『きりたんぽ鍋』に憧れるも、いつでも雪があるわけではない… それでも心配はない、『きりたんぽ鍋』は通年で楽しむことができる。「郷土料理セット」を注文して、秋田の「美味い！」を一度に味わうのも良いけれど、好きな料理をアラカルトで注文して、新たな美味しさを発見するのもおもしろい。最後に「きりたんぽ鍋」を注文して、秋田気分を堪能するのもおすすめ。比内地鶏の出汁、きりたんぽと舞茸の美味さのコラボを体験して、雑炊でシメるのもおすすめ。 This shop is located on the banks of Asahikawa, which runs through the city, and you can relax while looking at the river from the tatami room. I long for "Kiritanpo Nabe" to eat while watching the snowy landscape, but there is not always snow ... Still, don't worry, you can enjoy "Kiritanpo Nabe" all year round. It's good to order a "local cuisine set" and taste Akita's "delicious!" At once, but it's also interesting to order your favorite dishes a la carte and discover new deliciousness. Finally, it is recommended to order "Kiritanpo Nabe" and enjoy the feeling of Akita. It is also recommended to experience the delicious collaboration of Hinai chicken soup stock, kiritanpo and maitake mushrooms, and porridge.