炭火庭

Name: 炭火庭
Address: Ojima, Koto City, 〒136-0072 Tokyo,Japan, Tokyo, Japan

4.6/5 ★ に基づく 8 レビュー

Contact 炭火庭

住所：	Ojima, Koto City, 〒136-0072 Tokyo,Japan
電話：	📞 +88997
Webサイト：	http://www.rakandoori.com/shop/shop-sumibitei.html
カテゴリ：	焼肉レストラン , バーベキューレストラン ,
街：	Tokyo

Best Yakiniku restaurant in japan

S	Sato Kenji on Google ★ ★ ★ ★ ★ 何十年かぶりに訪れた。やっぱり旨い? 仕上げが丁寧・・・肉質はどれを食べても良質❗️ 酒を飲むならスジ焼きの塩がお奨め? これとキムチでマッコリのボトルが2、3本空けられる? ご飯物なら石焼ビビンバかな・・・混ぜるのはスタッフにおまかせ? タレの調整がこれまた絶妙❗️ 辛さの加減は残り物のキムチで・・・( =＾ω＾) 従業員の対応も良く気持ち良い? みな気さくで私のような酔っぱらい?相手にも愛想良く接してくれる? あと、ここのママさん・・・凄く綺麗なんだよね・・・20年くらい前の話だけど・・・( =＾ω＾) あと昔は深夜の時間帯しか行ったことがなかった為、知らなかったんだけど、美味しい店として有名らしく、土日の早い時間帯（スタートから22時くらいまで）は前日までの予約必須❗️ 当日はまず無理?⤵️ 土曜日などは、前日でも埋まってしまって希望通りの時間帯がかなり難しい状況なので注意されたし⚠️ I visited for the first time in decades. After all it is delicious ? The finish is polite ... The meat quality is good no matter what you eat ❗️ If you want to drink sake, we recommend grilled tendon salt ? With this and kimchi, a few bottles of makgeolli can be emptied ? If it ’s rice, it ’s stone-grilled bibimbap ... Leave it to the staff to mix ? The adjustment of the sauce is also exquisite ❗️ The amount of spiciness depends on the leftover kimchi ... (= ^ ω ^) Employees are very friendly and comfortable ? Everyone is friendly and drunk like me ? They treat me amiably ? Also, mom here ... it's very beautiful ... about 20 years ago ... (= ^ ω ^) I didn't know it because I used to only go there in the middle of the night, but it seems to be famous as a delicious restaurant, and reservations are required by the day before on Saturdays and Sundays (from the start to about 22:00) ❗️ First of all it is impossible on the day ?⤵️ On Saturdays, etc., it was filled up even the day before, so it was quite difficult to get the time you wanted, so be careful ⚠️
エ	エコエコアザラシRobin Padillaニャ on Google ★ ★ ★ ★ ★ 焼肉ファンとして一押しのお店で、余り人に教えたくありませんお一人様でも開店時間や23時過ぎであれば空席も在りますスタッフさんは皆さんテキパキで清々しいですハラミの形と食感がとても良いのと、部位も厳選されていて大満足ですそして何よりも「タレ」の上品な深みが食欲をそそりました。 As a yakiniku fan It's a recommended shop and I don't want to teach people too much Even for one person, there are vacant seats if the store is open or after 23:00. The staff are all refreshing and refreshing The shape and texture of Harami is very good, and the parts are carefully selected, so I am very satisfied. And above all, the elegant depth of the "sauce" was appetizing.
あ	あべろう on Google ★ ★ ★ ★ ★ 元々行きたかったのですが、平時の休日は予約なしに入れず、緊急事態宣言で営業時間が早まり空いていると思って行ってみました。予想通り入れました。ホルモン盛り合わせとジャンボカルビ、新鮮レバー焼、〆にコムタンうどんを頂きました。ホルモンは、流石に亀戸の名店のそれと比較するのは酷ですが、それでも相当レベル高いなと思いました。特に、ホルモン盛り合わせにあったミノとギャラは丁寧に隠し包丁が入れられていて、大ぶりなサイズにも関わらずサクサクと噛みきれて食感を楽しめました。こんなに丁寧な包丁は、他のお店でもなかなか見かけないです。ジャンボカルビも同様で、ジューシーで柔らかく、美味しく頂きました。キムチも酸味と甘味がありそんなに辛くないので万人向けの味です。新鮮レバーは、普通のレバーよりぷりぷりしていてこれも美味でした。コムタンうどんは、薄味に仕上がっているので単品では物足りなさを感じそうですが〆の料理としては相応しい感じです。またコムタンうどんにはテール肉が1つ入っていて、お得感あります。(いくつかのお店でコムタンスープのメニューを食べてますが、大ぶりのテールが入ってるのは珍しいですね。) 何も言わなくても編みを取り替えてくれたり、お冷代わりのお茶を提供してくれたりと、地元で愛される焼肉店なのも頷けます。お値段はちょっと高めかなと思いますが、お値段以上の満足感は得られると思いました。 Originally I wanted to go, but I couldn't enter without a reservation on normal holidays, and I thought that the business hours would be earlier due to the state of emergency and I went there. I put it in as expected. I had assorted hormones, jumbo ribs, fresh liver grilled, and Gomguk udon noodles. Hormones are terrible to compare with those of Kameido's famous stores, but I thought they were still quite high. In particular, Mino and Guarantee, which were in the assortment of hormones, were carefully filled with hidden knives, and despite their large size, they were crispy and enjoyed the texture. Such a polite kitchen knife is hard to find in other shops. The same was true for jumbo ribs, which were juicy, soft and delicious. Kimchi also has acidity and sweetness and is not so spicy, so it is a taste for everyone. The fresh liver was more plump than the regular liver and it was also delicious. Gomguk udon has a light taste, so it seems that it is not enough as a single item, but it is suitable for cooking. In addition, Gomguk udon contains one tail meat, which is a great deal. (Some shops eat Gomguk soup menu, but it's rare to have a large tail.) It's no wonder that it's a yakiniku restaurant that is loved by the locals, as it replaces the knitting without saying anything and offers cold tea. I think the price is a little high, but I think that you can get more satisfaction than the price.
西	西武ファン on Google ★ ★ ★ ★ ★ 初めて行きました。上タン塩　落としカルビ？　が肉厚でとっても美味しかったです！西大島だと焼肉門と迷います。。 I went there for the first time. Upper tongue salt drop calvi? It was thick and very delicious! In Nishi-Oshima, I am at a loss with the Yakinikumon. ..
T	Takashi Abe on Google ★ ★ ★ ★ ★ 最高の店です。特にタンはここのを食べたら他を食べれないレベルです。何を食べても最高ですが、あまり挙げられてない中だと、さつま純然鶏が最高に美味しいです。ホルモンも。 2022年1月から一部料金が変更になっていたのでメニューを共有します。特上タン系が大きく値上げされました。味は変わらず最高でした。 The best store. Especially tongue is a level that you can't eat anything else if you eat here. No matter what you eat, it's the best, but if it's not often mentioned, Satsuma Pure Chicken is the best. Hormones too. Since some prices have changed since January 2022, we will share the menu. The price of special tongue has been greatly increased. The taste was still the best.
g	gosuke kawabata on Google ★ ★ ★ ★ ★ nice grill restaurant for family
P	Philip Ho on Google ★ ★ ★ ★ ★ Great beef , even their lower class beef melts in your mouth. I love the quality of the meat, and the super reasonable price.
S	STERLING STAUDENMAIER on Google ★ ★ ★ ★ ★ Yu and his mother were very nice and accommodating to us and did their best to give us good service despite the cultural and language barriers. I highly recommend this restaurant to anyone! The meat was also very tasty! ;)