麺屋 縁

I had shellfish soup ramen salt. Is the soup chicken-based? The soup stock of shellfish is effective and delicious. I think that char siu is suitable for roast beef-like char siu and rich ramen, but I wonder if it is dull and incompatible with assari soup and char siu ... Next time I would like to have chicken plain hot water.

Ordered chicken and pork bone ramen and lunch calyx on the first visit The soup didn't have a tonkotsu odor and was balanced with chicken soup. I enjoyed two types of char siu, half-life and normal. The calyx bowl is quite voluminous, and with this, 200 yen is a great deal and you will be full. It was a pity As you eat the noodles, the soup gradually goes down, and the astragalus has a vertical position, so it hits the bowl and the soup cannot be scooped up. There are many types, so I would like to come again next time. Thank you for your feast ♪

I felt a little disappointed when I visited the store for the second time, so I will write it. Today I asked for a fried rice set of Tori-shirayu ramen. I was hungry so I thought it would be delicious, but I couldn't get it delicious after all. First of all, the soup couldn't be entwined with the noodles. It feels like the soup and noodles exist separately, so what is ramen like? I tilted my head. The soup itself had a light taste, and it didn't feel right when I sipped it. Is it something like that ... The noodles were thick. Perhaps the thickness of the noodles and the muddy feeling of the soup interfere with each other and do not match. If even fried rice is delicious, I'm satisfied today! I thought, but it was damp and it was bechobecho. It was 250 yen, so I think it's okay for this. However, I'm still disappointed that this is what I ate after paying 1000 yen. You probably won't be visiting this store in the future. The cleanliness of the shop and the customer service attitude of the clerk were wonderful, so I will give it a star 2.

Come to the Obon festival in the rain. I knew that I was selling shellfish soup stock, so I thought I would eat something related to shellfish soup stock, but I was curious about the menu called "Summer-only chilled dandan noodles" and ordered it. Most of the dandan noodles have the image of hot soup, but the soup is cold, so it was a little surprising, but this is a surprising combination, but it's quite delicious. I thought that the flat noodles, which are rare for tsukemen, would be unsatisfactory, but I think this one is more suitable for cold dandan noodles. I liked it so much that I wanted to try other types as well.

It is a ramen shop in Yao. There are ramen, tsukemen, and mala tantammen, respectively, of chicken plain hot water and shellfish soup stock. I ordered 750 yen of soy sauce for shellfish soup ramen for a large serving of 50 yen. There are two types of char siu, normal and rare, both of which are delicious. The soup is sweet and the soup stock of the shellfish is not so effective, but the taste is firmly felt and this is also good! There are also lunch sets such as half fried rice and calyx bowl. I definitely want to use it again. There is a kimchi bar. There is a parking lot.

The offal pot shop is the mother's ramen shop ? The inside of the store is very large, so it might be a good place to go with your family. I ate Tsukemen ? but it was delicious ~ Donburi is cheap here ? Besides, alcohol (sake) ¥ 300 and a cheap standing drink level shop ? I will go again based on that ?

Chicken plain hot water ramen (soy sauce) and calyx bowl. In the middle of the greeting. Lunch at a ramen noodle shop with a non-genuine ramen. It's a ramen shop, but only female staff. This time I ordered the following set menu. Chicken plain hot water ramen 750 yen Heta bowl 200 yen Many Osaka ramen shops are Kimchi bar shops. First of all, the calyx bowl is dressed. Plenty of volume with shredded char siu. Ramen arrived by the time I finished eating the bowl. Although it is chicken plain hot water, it is relatively light without any unpleasant aftertaste. Straight noodles are also delicious. Chopped onions also went well with the soup.

Check the contents on the signboard menu in front of the store. There are various types, but don't worry about the shellfish soup ramen. Then, enter the store. It's about 70% crowded. A cheerful female clerk welcomes and guides you. Check the contents again in the menu. Mmm, I'm also worried about the calyx bowl 250 yen. I'm sorry. Shellfish soup ramen Soy sauce with boiled egg topping. Also, please give me a calyx bowl. Information on free kimchi bar from a female clerk. Somehow nice service. Waiting for about 6 minutes while eating light-tasting kimchi ... came! Shellfish soup ramen soy sauce boiled egg topping and calyx bowl! Oh! Ramen feels good! Then, from the shellfish soup ramen ... Soup ... Moderately salty soy sauce feeling. The umami of shellfish and chicken that spreads slowly. A delicious and well-balanced soup. Noodles ... Straight flat noodles of normal thickness. You can see the brown grains. Delicious noodles with a moderately dusty texture. Char siu ... Slightly large size and slightly thick rolled char siu and slightly large and medium thickness roast pork. The fat-rich rolled char siu has a slightly soy sauce-based taste. Roast pork has a strong meat taste. Boiled egg ... A nice half-boiled egg that has been cut. It's delicious if you eat it with soup. The calyx bowl ... A slightly larger bowl size. Plenty of calyx pork and green onions. There is no doubt that the sweet and spicy sauce is already there. This is a little good value for 250 yen. Eat it and finish it. The customer service was pleasant and I did delicious ramen. Thank you for the meal.