鉄板焼ステーキ玄伝

I had a steak lunch and it's really delicious. Cooking in front of you is like a luxury restaurant. The grilled steak was also very good. It's like a real luxury restaurant to have meals and tea at different seats. Great for a date. It's really cheap for the atmosphere. I recommend it.

I visited for the first time in a few years. It was good that the young people had changed. I didn't like it because it was a dark guy who took a steak shot and yelled in front of a lot of people, but it seems that there is no one. I was relieved to be able to cook cheerfully and say hello to young people, and I am glad that the number of customers is very large. It seems that this store will not disappear for a while.

There are two iron plate baking tables. Lunch is also reasonably priced. There is also domestic beef, and vegetables and meat are cooked on the iron plate in front of you and you can serve it as you like. There is no odor in any of the meat, and even those who are not good at meat will not feel uncomfortable and will be able to enjoy it ? There is also a menu of seafood and a mix of seafood and beef. Coffee will be guided to another table. The coffee was also delicious! ️

It's delicious, but I think it's very good to have a device that makes it difficult for the meat to cool down after being baked and served.

I made Genden's lunch to celebrate my birthday. Reservation lunch ¥ 3850- (tax included) It's a pity that I couldn't take the moment of flambe, which was fun to meet after a long time. For example, "Genden Lunch" ¥ 4400- There is even more. There was a famous person's autographed paper around the cash register.

I visited for lunch for the first time. The highest course on the lunch menu is around 3300 yen, appetizer, salad, soup, fish sole meuniere, meat fins, fried vegetables, rice, miso soup, dessert yogurt gelato, coffee There were several other types, starting at around 1000 yen for a reasonable lunch. The taste was refreshing and easy to eat, and I asked for medium meat, but it was delicious. You can use chopsticks for middle-aged to elderly people. Lunch is very reasonable, the employees are friendly, and there is no tension peculiar to a steak shop.

Visited around 12:00 on weekdays. It should open at 11:30, but there were no customers other than us. After coming to the store, you will be seated with a polite response. I ordered oysters as a special lunch of fillet steak and one dish. First of all, marinated ham and onions appeared. It was refreshing and easy to eat. Next is salad. It was a very orthodox one with lettuce dressed. It's a pity that the dressing was too salty and it became a little salty, and that a lot of dressing had accumulated on the bottom of the plate after eating the salad. Next, corn soup came at the same time as the chef appeared. This soup is quite delicious. With a relieved taste, you can calmly watch what is being cooked in front of you. You can enjoy such a moment. From here, the dishes that the chef cooked in front of you appeared. At first, it's like a flatfish egg binding. You can see the deliciousness of flatfish even though it is not persistent and has a refreshing sensation. There is something like soup stock from the top, which is also delicious with a gentle taste. Next, I ordered oysters as a single item. This is a big hit. It was really delicious. Basically, I think oysters are the most delicious raw oysters, but this time I ate oysters that have become delicious because they have been cooked. Oysters that evolve with teppanyaki. It makes me want to eat again. Three for 1000 yen. The oysters aren't small either, so I didn't feel they were expensive. Meat appears when you are impressed by the oysters. Steak sauce is like miso and grated radish ponzu sauce. I ordered a little rice. Miso soup is also included. Rare order. The meat will appear first, and you can have the bean sprouts sautéed later. To be honest, it's normal to say only the taste of meat. Sautéed bean sprouts were also normal. However, the amount was just right, it was not painful, and I was satisfied with the meal. Then move to another table and dessert. I had yogurt ice cream and hot coffee. This coffee is quite delicious. It was easy to drink and I thought it was good to have it with my meal. It's a style that you can bake right in front of you, and it looks satisfying and luxurious, so I think you'll be satisfied. If anything, it's more Japanese than Western. There is no fork for steak, and the style is to eat with chopsticks, and the design of tableware is also Japanese. Rough in a good way, so much that you can't imagine it from the store. It is a shop with an atmosphere where you can enter without being too careful about your clothes and other appearances. The essential taste is normal throughout. Except for the oysters, it was a particularly moving point, and there was no taste until I was impressed. Buy atmosphere, buy time, buy service. If you go with these images, you will not have any complaints. The customer service was really polite and pleasant.

I used it for dinner There is no sense of luxury and it is a cozy shop ^ _ ^ The shopkeeper was intimidating when he said something in front of us in a tough language to his wife. I want you to be careful behind the scenes (* ´◒` *) Meuniere with a flat tongue ... maybe it's overcooked, it's a bit disappointing ... The essential meat was delicious! For those who seek hospitality and taste I recommend going to a famous shop