とんかつ丸雄

Name: とんかつ丸雄
Address: Nakarokugo, Ota City, 〒144-0055 Tokyo,Japan, Tokyo, Japan

4.1/5 ★ に基づく 8 レビュー

Contact とんかつ丸雄

住所：

Nakarokugo, Ota City, 〒144-0055 Tokyo,Japan

電話：

📞 +879

Opening hours :

Saturday	11:30AM–2PM
Sunday	11:30AM–2PM
Monday	11:30AM–2PM
Tuesday	11:30AM–2PM
Wednesday	11:30AM–2PM
Thursday	11:30AM–2PM
Friday	11:30AM–2PM

カテゴリ：

Tonkatsu restaurant ,

街：

Tokyo

Best Tonkatsu restaurant in japan

鈴	鈴木隆利 on Google ★ ★ ★ ★ ★ カツより値段のする海老イカ定食気になります?常連さんが頼んでいたアジフライも❗️ I'm curious about the shrimp squid set meal, which is more expensive than cutlet ? The hydrangea that regulars ordered is also ❗️
マ	マチャトラ on Google ★ ★ ★ ★ ★ 入ってみると寂れた狭いトンカツ屋。ペラいトンカツで微妙な感じになるんだろうなぁと思いながらランチのロースカツ(900円)を注文。注文後目の前で豚肉の塊からカットしてくれる。このあたりから？？となってくる(；ﾟДﾟ) そして揚げたてが出てくる。そのへんのﾁｮﾋﾞﾁｮﾋﾞやってるトンカツ屋より肉は厚いし絶妙な揚げ具合。こ、これ上手くない⁉️ 完全な穴場でしたね? 年配の店主1人でやられてる様なのでもしかしたら揚げ具合にばらつきはあるかもしれませんが、行ってみる価値はある❗️ やっぱり見た目だけで決めたらダメだなぁと思わせてもらえるトンカツ定食でした。ただ、白米の炊き加減はちょっと残念でした(笑)それでも値段に見合う価値はあるでしょう❗️ A narrow tonkatsu shop that was lonely when I entered. I ordered a loin cutlet for lunch (900 yen), thinking that it would be a subtle feeling with a perky tonkatsu. After ordering, it cuts from the pork lump in front of you. From around here? ? (; Д Д ゚) And freshly fried comes out. The meat is thicker than the tonkatsu restaurant that is doing that, and the fried condition is exquisite. This is not good ⁉️ It was a perfect spot It seems that it is done by one elderly store owner, so there may be variations in the frying condition, but it is worth trying みる ️ After all it was a tonkatsu set meal that made me think that it would be useless if I decided just by looking. However, it was a little disappointing to cook white rice (laugh) Still it would be worth the price ❗️
矢	矢羽重愛 on Google ★ ★ ★ ★ ★ ランチでロースカツ定食を注文。お店の雰囲気もよく、カツも上質！旨味と甘みが広がってやわらかく、大変満足できました！ご飯のおかわりもあり、とても良かった。夜は刺し身やお酒もあるそうなので、コロナが落ち着いたら夜も行ってみたい。 I ordered a loin cutlet set meal for lunch. The atmosphere of the shop is good and the cutlets are of good quality! The umami and sweetness spread and it was soft and I was very satisfied! There was also a refill of rice, which was very good. It seems that there are sashimi and sake at night, so I would like to go there at night when the corona calms down.
ベ	ベクベクヒョン on Google ★ ★ ★ ★ ★ 前から来たかった丸雄さん。ランチでお安いのに立派なサイズ。厚めに切ってくれています。お肉は上質。脂に甘みがあり美味しい。揚げ方も素晴らしく外はサクッと中は柔らかい。 Maruo who wanted to come from the front. It's cheap for lunch, but it's a great size. It cuts thickly. The meat is of good quality. The fat is sweet and delicious. The way of frying is also wonderful and the outside is crispy and the inside is soft.
m	masayuki nakamae on Google ★ ★ ★ ★ ★ 肉の塊を切り出して揚げるトンカツは美味しかったけど、隣の蒲田には、もっも美味しい店が多く、この店の評価の高さはどこからくるのかは、ちょっとわかりませんでした。ただ、夜で遅く23時まで営業してくれてるのは、夜遅い派には嬉しいお店かも…ただ、店主自らタバコを吸うので、タバコが苦手な方は無理かもです。店のすぐ前にはコインパーキングがありました。 The tonkatsu that cut out and fried meat chunks was delicious, but there were many delicious shops in Kamata next door, and I didn't know where this restaurant's reputation came from. The only thing that is open late at night until 23:00 may be a shop that is nice for late-night groups ... but because the owner smokes his own cigarette, it may not be possible for those who are not good at tobacco. There was a coin parking just in front of the store.
M	MITSURU KATAKURA (ものごころ) on Google ★ ★ ★ ★ ★ 今日は夕方に蒲田のヌーランドさがみ湯へ。入り口まで来て急に何かが降りてきたw google mapにとんかつ屋が。そうコミュニティで紹介された店舗。「とんかつ丸雄」夕方17時なので先客は1人。特ロース定食が1700円！これは安い！じっくり30分かかると書いてあったけどもうちょい早かった。卓上にはたぶんピンクだし、ヒマラヤ岩塩ぽい。醤油とソース。一切れ目はそのまま。ブランドって感じじゃないけど、とんかつとしてジューシーで美味しい。ソースは甘めの味付け。しょうゆもちょっと変わった感じ。あなどれないお店。ころものつきかたもいいし、お店の雰囲気もいい。小さくてコンパクトで、目が届く範囲で完結されている。こういう店好きだな〜 Today we went to Kamata's Nuland Sagamiyu in the evening. Something suddenly came down when I came to the entrance w Tonkatsu shop on google map. Yes, the store introduced in the community. "Tonkatsu Maruo" It's 17:00 in the evening, so there is only one customer. Special loin set meal is 1700 yen! This is cheap! It was written that it would take 30 minutes, but it was too early. It's probably pink on the table, and it's like Himalayan rock salt. Soy sauce and sauce. The first cut remains as it is. It's not like a brand, but it's juicy and delicious as a pork cutlet. The sauce is sweetly seasoned. Soy sauce is also a little strange. A shop that can't be beaten. The way it is attached is good, and the atmosphere of the shop is also good. It's small, compact, and complete within reach. I like this kind of store ~
Y	Yutaka Ozaki on Google ★ ★ ★ ★ ★ YouTubeで検索すると動画が有ります。京急雑色駅からとほ８分。蒲田からちょっと離れた雑色界隈で、地元で人気のとんかつ屋、丸雄！お得なランチメニュー、ローストンカツ定食（980円税込）で勝負だ！ライスお替り無料も嬉しい！ If you search on YouTube, you will find a video. 8 minutes from Keikyu Zoshiki station. Maruo, a locally popular pork cutlet shop in the Zoshiki area, a little away from Kamata! It's a great lunch menu, a roast pork cutlet set meal (980 yen including tax)! I'm glad that the rice is free of charge!
p	pakun makun on Google ★ ★ ★ ★ ★ 蒲田から大森周辺は豚カツ銘店が多く人気店が全体の底上げをするので東京城北地区と異なり期待して日曜日昼に訪問させて頂きました。周囲は商店街など無く踏切手前にポツンと佇んでおり地元民相手の店。日曜日なのにランチメニューが有りロースカツ定食、御飯大盛り1000円をオーダー店内はカウンター5席とテーブル席2個ですので正に町豚カツ店、テレビ、新聞、壁メニューで昭和町豚カツを継承していて最近出来た東銀座「はせがわ」とは趣きが異なります。冷蔵庫から肉を出しカットしてから揚げるので時間がかかるかと思いきや15分で到着し見た目は小ぶりでカット幅が狭いので食べ易そう。カウンターには塩2種類とソースが有り先ずは真ん中から何も付けずに頂きます ●スッキリしていてそのままだと豚の旨さ、脂の甘味を感じられないがカット幅が狭いからか赤身の硬さが感じられず悪くない、頭と尻尾は脂の美味さを感じられる● 衣は丸一の様な焦げ一歩手前を想像していたのでやや残念で剥がれ寸前添えられたお新香、キャベツはシャキッとして美味しいし御飯も悪くない。総論として城北地区、町豚カツ店を超えておりレベルの高さを思い知らされた感が有ります。普通の店の基準が高いです From Kamata to Omori, there are many famous pork cutlet shops, and popular shops raise the overall level, so unlike the Tokyo Johoku area, I expected to visit on Sunday afternoon. There are no shopping streets around the area, and it stands in front of the railroad crossing, making it a shop for locals. There is a lunch menu even though it is Sunday Order a low cutlet set meal, a large serving of rice for 1000 yen The store has 5 counter seats and 2 table seats, so the taste is different from the recently created Higashi-Ginza "Hasegawa", which inherits the Showa-cho pork cutlet from the town pork cutlet shop, TV, newspapers, and wall menus. The meat is taken out of the refrigerator, cut and then fried, so I thought it would take some time, but it arrived in 15 minutes and it looks small and the cut width is narrow, so it seems easy to eat. There are 2 types of salt and sauce on the counter, so first of all, do not add anything from the center ● If it is refreshing and left as it is, you can not feel the taste of pork and the sweetness of fat, but because the cut width is narrow, you can not feel the hardness of lean meat and it is not bad, you can feel the deliciousness of fat on the head and tail ● I imagined that the batter was one step before it was burnt like Maruichi, so it was a little disappointing and it was about to come off. The attached new incense and cabbage are crispy and delicious, and the rice is not bad. As a general rule, it is beyond the Johoku district and the town pork cutlet shop, and I feel that I was reminded of the high level. The standard of ordinary stores is high