よしの飯村屋中野上町

Name: よしの飯村屋中野上町
Address: Nakanokamicho, Hachioji, 〒192-0041 Tokyo,Japan, Tokyo, Japan

4.7/5 ★ に基づく 7 レビュー

Contact よしの飯村屋中野上町

住所：	Nakanokamicho, Hachioji, 〒192-0041 Tokyo,Japan
電話：	📞 +87
カテゴリ：	Japanese confectionery shop ,
街：	Tokyo

Nakanokamicho, Hachioji, 〒192-0041 Tokyo,Japan

Best Japanese confectionery shop in japan

大	大宮みゆき on Google ★ ★ ★ ★ ★
M	Marin Tejima on Google ★ ★ ★ ★ ★ 素朴ながら上品で美味しい和菓子屋さんです。酒まんじゅうが絶品です。甘酒も美味しかった It is a simple but delicious Japanese sweet shop. Sake buns are exquisite. Amazake was also delicious
M	M I on Google ★ ★ ★ ★ ★ 店主がこだわり抜いた素材で作る和菓子はどれも美味しいですが、あんずパイは特に絶品です！店頭になかなかないので、電話での予約をおすすめします。また、お味噌作り教室もされています。菌マニアの店主が作る酵母菌でお味噌を作るのですが、一度食べると他のお味噌が食べれなくなるぐらい美味しいです。素材にこだわって作られているので、小さなお子さまでも安心して食べることができると思います。 All the Japanese sweets made from the ingredients that the owner has carefully selected are delicious, but the apricot pie is especially excellent! It's hard to find at the store, so we recommend you to make a reservation by phone. There is also a miso making class. Miso is made with yeast made by the owner of a fungus enthusiast, but once you eat it, it is so delicious that you cannot eat other miso. Since it is made with particular attention to the ingredients, I think that even small children can eat with confidence.
梟	梟ノ介 on Google ★ ★ ★ ★ ★ 広く知られて欲しい名店だと思います。商品の種類こそ少ないですが、それぞれのクオリティは有名店にも劣りません。ただ駅から遠いのに駐車スペースが無いのが辛いですね。お店周辺の道路はどこも狭く、短時間の路駐すらできないので、徒歩、バス、自転車で訪れるしか無いです。 I think it is a well-known store that I want you to be widely known. There are only a few types of products, but the quality of each is not inferior to that of famous stores. However, it is painful that there is no parking space even though it is far from the station. The roads around the shop are all narrow and you can't even park for a short time, so you have to visit by foot, bus, or bicycle.
ユ	ユウスケ on Google ★ ★ ★ ★ ★ 店頭に並ぶ商品は、全て店内で作っており、小麦粉も石臼を手で引いて作る拘りぶり。和菓子屋でありながらオーストリアで洋菓子の修行経験がある三代目の店主が作るクッキーも絶品です。 All products lined up in the store are made in the store, and the flour is made by pulling a stone mill by hand. Cookies made by a third-generation shopkeeper who is a Japanese-style confectionery shop who has a pastry training experience in Austria are also excellent.
直	直助杉山（Naosuke） on Google ★ ★ ★ ★ ★ 老舗三代目の和菓子屋さんです。素材の良さと、控えめの甘さが作り出す素材の美味しさがわかる方にお勧めです。店主のこだわりが素晴らしく、食品添加物への危機感から、安全性と材料にかなりこだわるお店です。食紅の材料にこだわり、頑なに素性のわかる紅麹色素を使うために紅白饅頭がオレンジ色なのはご愛嬌。一説によると、大手から仕入れた餡子を手を加えて和菓子にしてると言われてる中、お菓子の種類毎に炊き方を変える珍しいお店です。さらに季節感を大切にされてるので、前回あったのに！なんて事はザラですので、和菓子との出会いを大切に。 It is a long-established third generation Japanese sweets shop. Recommended for those who understand the goodness of the ingredients and the taste of the ingredients created by the understated sweetness. The shopkeepers are very particular about their safety, and are very particular about safety and ingredients because of the sense of danger to food additives. The red-and-white buns are orange because they stick to the ingredients of food coloring and use red yeast rice pigments that are stubbornly identifiable. According to one theory, it is an unusual shop that changes the way of cooking for each type of confectionery, while it is said that the bean paste is modified by a major company to make Japanese sweets. Since the sense of the season is valued further, there was last time! Because it's a zara, value your encounter with Japanese sweets.
中	中川雫 on Google ★ ★ ★ ★ ★ いらっしゃいませ( ⁎ᵕᴗᵕ⁎ )とご夫婦に迎えられて、結構あって、栗を使ったオリジナル和菓子や、黄身がかったまあるい坂まんじゅう、クリームどら焼き、お赤飯が並んでいました。お団子はなかったかな〜。〈草餅・おはぎ150円〉草餅はもちもち、香りが良かったです！おはぎはとても素朴でじんわりこころ落ち着くお味。道路を広くするので彼処に移られたそうですが元々は郵便局の前にあり、繁盛されていたようです山田製パンのコッペパンなど、この近辺は使ってあげたいお店がひっそりありますね道路を広くするので彼処に移られたそうですが元々は郵便局の前にあり、繁盛されていたようです。 We were greeted by a couple with welcome (⁎ᵕᴗᵕ⁎), and there were quite a few original Japanese sweets using chestnuts, yolk-like buns, cream dorayaki, and red rice. I wonder if there was a dumpling. The kusa mochi was chewy and had a nice scent! Ohagi is very simple and has a calming taste. It seems that he was moved to him because he widened the road, but it was originally in front of the post office and it seems that it was prosperous. There are quiet shops around here, such as Yamada Bread's Koppe Bread. It seems that he was moved to him because he widened the road, but it was originally in front of the post office and was prosperous.