Nakajima - Saitama

Name: Nakajima - Saitama
Address: 1 Chome-10-18 Takasago, Urawa Ward, Saitama, 330-0063, Japan, 330-0063, Japan

3.9/5 ★ に基づく 8 レビュー

Contact Nakajima

住所：	1 Chome-10-18 Takasago, Urawa Ward, Saitama, 330-0063, Japan
電話：	📞 +88897
Postal code :	330-0063
カテゴリ：	ラーメン店 ,

1 Chome-10-18 Takasago, Urawa Ward, Saitama, 330-0063, Japan

Best Ramen restaurant in japan

う	うか様 on Google ★ ★ ★ ★ ★ スープが濃厚で美味しい。麺は細麺と中太麺の中間よりもやや細く麺の周りに粘りがある。飯は早湯でに特化したスカスカする博多系の飯ではないので高評価ですが、麺の粉をとってないのか周りの粘りが強く好みによるかもしれませんが麺はイマイチでした。（散々替え玉してますが汗） The soup is rich and delicious. The noodles are slightly thinner than the middle between thin noodles and medium-thick noodles, and there is stickiness around the noodles. The rice is highly rated because it is not a Hakata-type rice that specializes in Hayayu, but the noodles are not good, although the surroundings may be sticky and sticky, probably because the noodles are not powdered. (I'm changing balls a lot, but I'm sweating)
ぬ	ぬんたら on Google ★ ★ ★ ★ ★ 特製とんこつ790円。普通に美味しい(* ´ ▽ ` )。具材はチャーシュー、メンマ、モヤシ、挽肉(特製だと入る)。チャーシューはパサパサで味がないな？。スープはやや臭み強く、少し黒っぽく、そしてかなり甘いよ。チャーシューの煮汁とか混ぜてるのかな？。なんにしろ甘過ぎてとんこつが負けてるよ。けどそのおかげか、卓上の紅生姜と辛子高菜とは相性良いね。接客や清掃は問題なし、一味違うとんこつでした。ご馳走さま～(´∀`)。 Special tonkotsu 790 yen. Normally delicious (* ´ ▽ `). The ingredients are char siu, menma, bean sprout, and minced meat (if it is special, it will be included). Isn't the char siu dry and tasteless? .. The soup is a little odorous, a little dark and pretty sweet. Is it mixed with char siu broth? .. Anyway, it's too sweet and the tonkotsu is losing. But thanks to that, the pickled ginger on the table and the mustard mustard go well together. There was no problem with customer service and cleaning, and it was a bit different. Feast ~ ( ´∀`).
2	2K K on Google ★ ★ ★ ★ ★ 素直においしい豚骨ラーメン屋さんです。ここの書き込みに愛想が悪いなどかかれてましたけどとんでもないです。入店も退店も気持ちのいい声もいただきます。特に私は肉味噌がはいった特製を頂いていますがほどよい甘みと旨みが最高です。煮干しや白湯が多い中おいしい豚骨はありがたいです。 It is a delicious pork bone ramen shop. It was said that the writing here was unfriendly, but it's ridiculous. You will get a pleasant voice when entering and leaving the store. In particular, I have a special product with meat miso, but the sweetness and umami are the best. I am grateful for the delicious pork bones that are often boiled and boiled.
竹	竹原幸一郎 on Google ★ ★ ★ ★ ★ 平日の11:15に訪問した。先客２人。カウンターに座り、とんこつらーめん（690円)+味付玉子（110円)を注文した。すぐに着丼。スープがぬるかったのが残念だった。トンコツ臭さはなく、コクはあり、飲み干した。開店したての昔は、店の外までトンコツの臭いがしていた。麺は細麺ストレートで、特に好みを聞かれなかったが、硬めのゆで加減だった。具のチャーシューは硬く味が抜けている。ネギ、メンマ、のり。味玉は半熟で味がよくしみていた。 11:20に帰るまでに、来客は１人。 I visited at 11:15 on weekdays. Two first customers. I sat down at the counter and ordered tonkotsu ramen (690 yen) + seasoned egg (110 yen). Donburi immediately. It was a pity that the soup was lukewarm. There was no tonkotsu odor, there was richness, and I drank it. In the old days when the store opened, it smelled like pork bones even outside the store. The noodles were straight thin noodles, and although I wasn't asked what I liked, they were boiled hard. The char siu of the ingredients is hard and lacking in taste. Green onions, menma, seaweed. The egg was soft-boiled and tasted good. By the time we return at 11:20, there will be one visitor.
山	山下尚次 on Google ★ ★ ★ ★ ★ うまい❗️美味しい❗️私は好きなラーメンです。とんこつラーメンが苦手な人は若干とんこつ特有の臭みを感じる時もありますが、とんこつラーメンが好きな人はにはお勧めします。特製とんこつラーメン790円、替え玉110円をいつも注文して満腹で帰ります。席の間には、飛沫防止の透明な仕切りもあるし、一応コロナ対策も取られています。お店の方の対応についての書き込みがありますが、何の問題もなし。気持ち良く食べて気持ち良く送り出してもらいました。提供の時間もはやいし、これからちょくちょく通います。 Good ❗️ Delicious ❗️ I like ramen. People who are not good at tonkotsu ramen may feel a slight odor peculiar to tonkotsu, but it is recommended for people who like tonkotsu ramen. I always order a special tonkotsu ramen for 790 yen and a replacement ball for 110 yen and go home full. There is also a transparent partition between the seats to prevent splashes, and corona measures are taken for the time being. There is a note about the correspondence of the shop, but there is no problem. I had them eat it comfortably and send it out comfortably. The time for the offer is already over, and I will be coming back and forth from now on.
J	Jun T on Google ★ ★ ★ ★ ★ 豚骨ラーメンがメインのお店です。土曜日の正午過ぎランチタイムに訪問しました。席が埋まり後ろで少し待つくらいの混雑具合でした。ラーメンは以下のようでした。スープ　とんこつでクセは強くない。油はやや多め、味はやや薄めですが紅生姜や辛子高菜と合わせることで好みの味に調節できます。麺　細麺ストレートとんこつラーメンは690円とコスパは良好と感じました。替玉は、半サイズと通常が選べ、価格も良心的です。浦和でオススメのラーメン店です。 The main shop is tonkotsu ramen. I visited at lunch time after noon on Saturday. The seats were full and it was so crowded that I waited for a while behind. The ramen was as follows. The soup is tonkotsu and the habit is not strong. The oil is a little more and the taste is a little lighter, but you can adjust it to your taste by combining it with pickled ginger and mustard mustard. Noodles thin noodles straight I felt that the tonkotsu ramen was 690 yen and the cost performance was good. You can choose between half size and normal replacement balls, and the price is reasonable. This is a recommended ramen shop in Urawa.
U	UN KNOWN on Google ★ ★ ★ ★ ★ 特製とんこつラーメンを注文しました。臭みのない美味しいとんこつラーメンです。たまたま営業してなかったという理由で★ひとつ付けている方いますが、頭大丈夫…？あと店員さんの人相で差別し、低評価つけている方もいますが、男性女性ともに丁寧な接客でしたよ。 I ordered a special tonkotsu ramen. It is a delicious tonkotsu ramen with no odor. There is one person who has one because it happened to be out of business, but is it okay ...? There are also people who discriminate on the basis of the clerk's physiognomy and give it a low rating, but both men and women were polite.
j	junyao on Google ★ ★ ★ ★ ★ 昼どきは待ち客が並んでいることが多いが、1100の開店時間に来てみるとポールポジション? こちらの店で本日の昼ラー❗ 『特製とんこつらーめん＋味玉@なかじま・浦和』博多風とは違った豚骨ラーメン。鹿児島よりかな❓ 博多風でいうとカタな茹で加減の好きなタイプの細麺? 濃厚な豚骨スープなのだが塩っぱいとかしつこいわけではない、旨味の凝縮されたスープ? トッピングは、チョイと濃いめな味付けのチャーシュー? 担々麺乗せるような挽肉の餡? ワケギ・モヤシ・メンマ・海苔? オプションの味玉も黄身が好い感じ? もちろん替え玉も。卓上トッピングから紅生姜・辛子高菜・ニンニク・すり胡麻をたっぷりと乗せて? たいへん美味しくいただきました⭐ (￣∇￣)ゞ自分が食べ終わる頃にはもう待ち客が数名、さすがは人気店❗ 前々から気になっていた店なのだが、浦和駅前再開発区画整理のため今週いっぱいで閉店だという。せっかくコロナを乗り切ろうと頑張ってきたのだから、また近場で再開して欲しいものです。 2022.03.16 Waiting customers are often lined up at noon, but when it comes to the opening time of 1100, pole position ? Today's lunch at this store ❗ "Special Tonkotsu Ramen + Ajitama @ Nakajima / Urawa" Pork bone ramen different from Hakata style. Kana from Kagoshima ❓ Hakata-style thin noodles of your favorite type of boiled noodles ? It's a rich pork bone soup, but it's not salty and persistent, soup with condensed umami ? The topping is Choi and deeply seasoned char siu ? Minced bean paste that you can put on dandan noodles ? Scallions, bean sprouts, menma, seaweed ? I like the yolk as an optional taste ball ? Of course, there are also spare balls. Put plenty of pickled ginger, mustard mustard, garlic, and sesame seeds on the tabletop topping ? It was very delicious ⭐ (￣∇￣ ) ゞ By the time I finish eating, there are already a few waiting customers, which is truly a popular restaurant ❗ The store has been a concern for a long time, but it is said that it will be closed by the end of this week due to the redevelopment of the Urawa station square. I've been trying hard to survive the corona, so I'd like you to restart it in the near future. 2022.03.16