割烹清水屋

Name: 割烹 清水屋
Address: Nagayama, Itako, 〒311-2437 Ibaraki,Japan, Ibaraki, Japan

4.3/5 ★ に基づく 8 レビュー

Contact 割烹清水屋

住所：

Nagayama, Itako, 〒311-2437 Ibaraki,Japan

電話：

📞 +899

Webサイト：

https://www.kappo-shimizuya.com/

Opening hours :

Saturday	11AM–8PM
Sunday	11AM–8PM
Monday	Closed
Tuesday	11AM–8PM
Wednesday	11AM–8PM
Thursday	11AM–8PM
Friday	11AM–8PM

カテゴリ：

日本料理屋 , うなぎレストラン ,

街：

Ibaraki

Best Unagi restaurant in japan

シ	シャハ on Google ★ ★ ★ ★ ★ 10月で天然ものが終わりということで　食べ納め？の日として伺った・・・・ていうか人生初天然鰻。うーーーーん　美味しいですよ・・美味しいんだけどお値段が結構しますんです・・・・ 2人で行ったので2種類頂きました。　画面手前のものが　8000円（の半分）向こう側のものが　5000円（の半分）　骨センベー、頭を焼いたもの、肝吸いが付いて　お一人様7,500円也。ご飯も新米なのか美味しくて　お吸い物の味もとてもおいしい。そしてなによりも香の物が素敵な味でした。でも庶民の自分は懐事情も踏まえ次回は養殖でいいです＾＾。ご馳走様でした。 Since the natural foods will end in October, do you eat them? I visited this day ... I mean, the first natural eel in my life. Hmmm, it's delicious ... It's delicious, but the price is quite good ... We went with two people, so we received two types. The one in front of the screen is 8000 yen (half), the one on the other side is 5000 yen (half), with bone senbe, grilled head, and liver sucking, 7,500 yen per person. The rice is delicious, maybe it's new rice, and the taste of the soup is also very delicious. And above all, the pickles had a wonderful taste. However, as a commoner, I'm okay with aquaculture next time, taking into account my personal circumstances. It was a treat.
C	Chii M on Google ★ ★ ★ ★ ★ ほぼ毎日数量限定で、天然うなぎが食べれる老舗のうなぎ屋さんです。 13時ごろの訪問だったので天然うなぎのうな重 5000円、5500円、7000円は完売。 9000円を注文しようと思ったのですがどうやら細いうなぎを2匹、という事だそうです。うーん…? 天然のうなぎといえども養殖の方が、美味しかったりするしやっぱりサイズ感は大きい方が良いので、今回は養殖のうな重"松"（4380円）をいただきました。普通に、普通に美味しかったです。肝吸いは、かなりしっかりしたお味でしたが臭みは感じませんでしたよ? 接客も従業員さんみなさん気配りしてくれたり、感じの良い人達ばかりでした。天然うなぎを狙う際は、当日の朝に電話でサイズと料金を確認した上で"予約"が必須ですね? You can eat natural eels in limited quantities almost every day It is a long-established eel shop. Since it was a visit around 13:00, the natural eel Unaju 5000 yen, 5500 yen and 7000 yen are sold out. I wanted to order 9000 yen Apparently, there are two small eels. Hmm ... ? Even natural eels Aquaculture is more delicious After all it is better to have a large feeling of size, so this time I received a farmed unaju "pine" (4380 yen). It was delicious normally. Kimosui tasted pretty solid, I didn't smell it ? Customer service is also for all employees All of them were attentive and pleasant. When aiming for natural eels, call on the morning of the day "Reservation" is required after confirming the size and price ?
k	kingペガサス on Google ★ ★ ★ ★ ★ 天然物のうなぎをいただきました！物ごごろついてから食べていたのは養殖だったんだなと、思うくらいの味でした。天然物はあっさりして、タレの味がついてくる感じです。 I got a natural product eel! It tasted as good as I thought it was aquaculture that I had eaten since I was confused. Natural products are light and have a taste of sauce.
D	D I on Google ★ ★ ★ ★ ★ 鰻重の松と小エビのかき揚げを注文鰻は数量限定の天然物と養殖物を選べますが、今回は養殖物の松を注文ご飯大盛り無料成田あたりで食べる鰻と比べると、値段の割に鰻が小さいなと思いましたが鰻が美味しい、鰻だけでなくご飯も美味しいタレも控えめにしかかかっておらず、自分で追加できる追いダレも用意してあります。小エビのかき揚げは600円なのにボリュームありました。他のテーブルと余裕があり、落ち着いた雰囲気の店内でゆっくりと食事ができます。 Ordered Kakiage of pine and small shrimp You can choose a limited number of natural products and farmed eels, but this time I ordered a farmed pine tree. Free large serving of rice Compared to the eels you eat around Narita, I thought the eels were small for the price, but the eels are delicious, and not only the eels but also the rice is delicious. The sauce is only modest, and there is also a follow-up sauce that you can add yourself. Kakiage of small shrimp was 600 yen, but it was voluminous. There is plenty of room with other tables, and you can relax and enjoy your meal in the calm atmosphere of the restaurant.
T	T Toshi on Google ★ ★ ★ ★ ★ 天然ものも頂けるうなぎ料理店。この日は天然ものは極細のものだけあるとのことで、初めての店ということもあり、養殖ものを頂いた。天然ものは9月末くらいまでとのこと。松の鰻はふっくらして美味しかった。ただ個人的な味覚では、もう少し薄味でもよかった。せっかくお好みでと、タレをつけてくれていたので。全体的には静かでゆったり過ごせて。よかった。 An eel restaurant where you can also enjoy natural foods. On this day, it was said that there were only very fine natural products, and since it was the first store, I received farmed products. Natural products are said to be until the end of September. The pine eel was plump and delicious. However, in my personal taste, it could have been a little lighter. He gave me a sauce if I liked it. Overall it's quiet and relaxing. good.
竹	竹内優治 on Google ★ ★ ★ ★ ★ 接客良し！味良し！コスパ良し！創業245年と仕切りの高そうなお店ですが、家族連れの一般庶民にも丁寧な対応で、接客して間もなく寒いのでどうぞときのこ汁のサービス。御飯の大盛無料とサービス満点で、肝心の鰻重もふっくらよく焼きの肝吸い付き。タレも足りなかったらと別に持って来てくれます。とても美味しくて言う事ありませんまた必ず行きます！これを見てくれた方は是非行ってみて下さいオススメです！ Good customer service! Good taste! Cospa is good! The restaurant was founded 245 years ago and seems to have a high partition, but it is a polite response to the general public with families, and it will be cold soon after serving customers, so please enjoy the mushroom soup service. A large serving of rice is free and the service is perfect, and the essential sardine is fluffy and grilled with liver. If you don't have enough sauce, they will bring it to you. It ’s very delicious and I wo n’t say it. I ’ll definitely go again! If you have seen this, please go and recommend it!
S	Shion Chie on Google ★ ★ ★ ★ ★ Aye dis place was lit. The quality was on point you know what I'm sayin'? Service is great too. I 100% recommend this place.
P	Poren Alipato on Google ★ ★ ★ ★ ★ If you're traveling far and needs a good food you should visit this wonderful unagi restaurant i highly recommended Service is awesome food is reasonable price and delicious ?