紅紅火火

It is a part of the course meal. You can enjoy Sichuan cuisine. It's crowded, so it's better to make a reservation

It was delicious! The manager also kept bowing all the time when he left the store, so I was sorry

Not only mapo tofu but also shark fins are delicious. Mapo tofu is pretty spicy The dessert apricot tofu was very delicious and delicious!

I had a GOto ticket, so I went there for the first time in a while. I had a shark fin clay pot rice course for 5500 yen. After all it is delicious.

The taste and appearance are betrayed in a good way if you imagine ordinary Chinese food. Unlike the taste I remembered when I went to Chinatown everyday, I was able to eat it with a fresh feeling. Mapo tofu and sweet and sour pork are special menus, so it's a reasonable price if you avoid it, but if you go to both like me, it will exceed 10,000, so I think it's for people who have plenty of pockets and want to enjoy it with two or three people. When. One star minus is the price.

When I said I wanted to eat delicious mapo tofu, it was a restaurant that brought me gourmet people. It seems that it is difficult to make a reservation because it is a small shop with only a counter, but this time the gourmet person made a reservation, but due to the convenience, it was one month ahead. First, Shaoxing sake... I didn't know what was good, so I asked for a drink and a set. You can see the difference when you compare this way! I thought that I would like to drink what I liked later, but I was satisfied with this (laugh) After that, the drink was hot jasmine tea. If you calmly look inside the store, you will find pandas everywhere. Cute The stylish interior looks soft. I was relieved (laugh) ・8 kinds of appetizer ・Shanghai crab shark fin soup, Full of shark fins! It's thick soup with a savory crab flavor! ・Shrimp with shrimps, The shrimp chili in this shop looks like this! And shock! I eat with a fork and knife. surprise! ・Fried scent of eel from Mie prefecture, plenty of onion cumin and pepper, It looks so shocking (laughs) How much pepper is in? !! (Laughs) The eels were fried crisply, and how many green onions were there? I didn't know that cumin's spices fit! ・Steamed rice with tomatoes, It looks like a normal large sized rice broth, but when it was eaten, it had a slight sourness due to the kneaded tomatoes, and it had a refreshing feeling. ・Maboto tofu, This was just a surprise! !! I don't know Mapo tofu like this (laughs) Is it a misji slicing or tofu when trying to separate? When I ate meat, it was softer than tofu. If you come to this shop, this is the one you should eat. ・Deep shark fin, clay pot, It seems to be the part of the chest fin, but there are different types of shark fins, I did not know ? Hot shark fin sauce is sprinkled on rice, and I want you to try this too! I want to share this excitement with everyone! I thought it was a dish. ・The last dessert is almond tofu, It may be the most rich I have ever eaten. It was a taste without any doubt. I was very satisfied! I want to go again ♡

After reading Pooh's blog, I went to a store that I was so excited about going! Appetizer platter, fine seafood spring rolls, stir-fried green vegetables are impressive delicious (*> _ <*) However, maybe the hurdles were raised too much, the black swine of the crown and the mapo tofu of the crown were visually gorgeous and delicious, but there is no Lipi. Personally, I was impressed by Mapo Tofu of a Chinese restaurant in Shohaku ? However, since the first half and beer and Chinese tea were authentic and delicious, next time I'd like to go for a shark fin in addition to the appetizer, seafood spring rolls and stir-fried green vegetables (^^)

Shanghai crab is the best ✨ I think that it is usually steamed crab, but it seems that live crab is attached to Shaoxing wine, so it takes time ? And almond tofu‼ ️ Excellent ?