MOTO CURRY - Funabashi

Milch Jr. It was tasty and spicy. The rice is firm with a smooth texture Softly stewed thigh meat I like potatoes because the taste is soaked but the texture remains firmly. There seemed to be no parking lot.

I want to eat delicious curry after a long time. Moreover, it is a delicious European-style curry that is not Indian-style. So, I personally came to Moto Curry, a curry shop that I think is the most delicious in Chiba prefecture. Although it is a weekday visit, more than half of the store is full of seats. As expected it is a popular shop. There are 3 tables and counter seats in the store. The owner seems to be busy putting curry on fire in a large pot. However, he said that he did not serve European-style curry during this weekday visit. I ordered chicken curry while being lightly shocked. The chicken curry that arrived is a slightly spicy curry. Half of the chicken and potatoes are on board. I don't really like spicy curry, but I wonder if I can eat it. good. It's a form of curry on top of rice, but it's difficult to do. Speaking of which, Fukujinzuke used to be on the table, but it seems that it is not available now. Is it a corona measure? Water is also self-service. Eating spicy curry made me feel like I'll do my best today as well. Next time I want to eat European curry! I'm leaving today, setting goals for the next. Thank you for the meal. One chicken curry is 900 yen.

It was my favorite curry with good spices. It's pretty smooth and light regardless of how it looks.

Miruchi is very spicy and spicy. I have met many spice curries, but this is my first time to have shrimp keema! Delicious messed up (^^) I want to repeat it, but I haven't done it on Saturdays and Sundays, so it's quite difficult ... The store has been closed since 2021.2.23. 2022.2.22 Revisited, closed due to poor physical condition.

It's a short business hours only during the day, so it's hard to go, but spicy curry makes you addicted. I also like the sweetness of vegetables. The volume is too full for women. It is a shop that you want to support because it conveys the feeling of gratitude to the staff's customers. You can find the store information on Instagram. I'm looking forward to it after the holidays.

Moto Curry. Visited for lunch on weekdays. There are 3 staff members. I ordered Ebikima and Mirch Jr. in 2 kinds. It is a self-service shop where you can clean up water and spoons. The essential curry is the classic milk curry. I chose Jr this time, but it's spicy enough and the chicken is lumpy. Shrimp Kima uses plenty of dried shrimp. Both types have the aroma of spices and shrimp, but as you continue to eat, you get tired of it and the taste is not deep. After that, the turmeric rice didn't feel fresh and was dry and not hot. .. It was a pity that the day was bad because I visited the store on Tuesday after the holidays. It is a Japanese arranged spice curry, not an authentic Indian one. It's a highly rated shop, so you may have a taste for it. Except for the food, all the curry is self-serve and costs over 1,000 yen without salad or soup. Considering the price range, it is a corona vortex, so I think you may provide the first water and spoon instead of self. ..

It is a hearty curry shop. It has been popular since the opening.

It is a European-style curry specialty store located about 500m north of Shin-Keisei Kita-Narashino Station. I used it for lunch on Saturday. I came here last Saturday, but at that time I was told that there was only a takeout due to lack of manpower, so I went to another store. Today is a revenge visit. I went to the front of the store by car, confirmed that it was open, and then parked at a nearby coin parking lot. When I arrived at the store around 11:50, I was lucky enough to have a counter seat and could sit down immediately. The shop seems to be quite busy and quite fluttering. There is no such thing as a menu on the table, and when I asked, "There is no menu like half & half today", and when I saw the menu on the wall, both of them said "the hottest". I ordered "Mirch 950 yen (tax included)". Water and spoons are self-serve, so I go to the back of the store for chickens. The rice that was served on the counter soon was a bright yellow turmeric rice, and it looked pretty voluminous. The milky curry served on a separate plate is pitch black and contains half a potato and a large chicken lump. When you put it on rice, it's quite spicy. As I continued to eat, my mouth hurt and I couldn't stop sweating. Maybe it's as hot as or even more spicy than Kashiwa's Bombay Kashmir curry. The taste is so spicy that I'm not sure, but I think it's usually delicious. However, there was obviously a lot of rice for curry roux, and I was quite hungry with the large chicken. If you have a chance to come next time, it seems better to ask for less rice. Also, the vegetable topping curry that other people were eating looked delicious. Considering this simplicity and all-self service, I think that 950 yen is a little expensive, but there are surprisingly few shops specializing in ordinary European (Japanese style?) Curry, so please continue to do your best. I would like.