Motenashi Kuroki - Chiyoda City
4.1/5
★
に基づく 8 レビュー
Contact Motenashi Kuroki
住所 : | 四連ビル3号館 1階 2-15 Kanda Izumicho, Chiyoda City, Tokyo 101-0024, Japan |
電話 : | 📞 +8877 |
Postal code : | 101-0024 |
Webサイト : | https://motenashi-kuroki.info/ |
カテゴリ: | |
Description : | Popular, unassuming, counter-service destination specializing in ramen in a compact setting. |
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Rodrigo Fernandez on Google
★ ★ ★ ★ ★ Quite tasty and not the typical ramen, if you are a ramen fan, you pass by and the line is not too lo g you should definitely try it.
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Mohamed Atwa on Google
★ ★ ★ ★ ★ Best ramen place on Earth as far as I'm concerned. No two times are ever the same, but the quality is consistently amazing.
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Florian Dziwok on Google
★ ★ ★ ★ ★ It's a really great ramen restaurant. We had to wait quite a bit in order to get a seat, but the long wait was definitely worth it. The soup and the noodles were just perfect. It also has a kind of unique style. They used ingredients like olives or tomatoes in there soup.
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Tunyaporn Kamonvarapitak on Google
★ ★ ★ ★ ★ Had shio soba, tsukemen and dumplings. This gives me the feeling of modern, fusion ramen. The taste was pretty thin compare to other places. The medium rare chicken is a bit weird for me and the skin, though tasty, was not crisp. Dumplings had better taste than average Japanese dumplings. The staff is very nice and can speak English pretty well. The line might be a little long but it flows pretty fast.
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Dan Gyra on Google
★ ★ ★ ★ ★ Excellent ramen. Small, traditional Japanese ramen restaurant, vending machine ordering. I had the shoyu, wife had the salt. Shoyu was one of the best I've ever had. No line as we went on a weekday in the rain. Definitely will be back
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Eric Yap on Google
★ ★ ★ ★ ★ Hands down one of the best shio ramen in Tokyo. If you like shio ramen with deep flavorful broths you MUST visit this place and try their specialty. The thick miso clam ramen is good as well. The owner chef made his name cooking Italian cuisine. Bonus - the restaurant admits small children as well.
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Garrett Pike on Google
★ ★ ★ ★ ★ Came here a couple years ago and finally got to come back, it is still as good as I remember. I love how they push the boundaries of ramen. Very well balanced and complex. The staff is also very nice and professional
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Thiago Romariz on Google
★ ★ ★ ★ ★ Top 2 Shio I’ve ever tasted. Only Ginza Hachigo comes to mind as a competitor. Wonderfully complex. So many flavors and textures. Spices!! Handmade noodles and wontons. Arrived ten minutes before opening on a Saturday and there was already an hour long line. In the rain. Totally worth it!
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