とんこつ屋台ラーメン貴生稔台店

Name: とんこつ屋台ラーメン貴生稔台店
Address: Minoridai, Matsudo, 〒270-2231 Chiba,Japan, 〒１Ｆ Chiba, Japan

3.9/5 ★ に基づく 8 レビュー

Contact とんこつ屋台ラーメン貴生稔台店

住所：

Minoridai, Matsudo, 〒270-2231 Chiba,Japan

電話：

📞 +879997

Opening hours :

Saturday	6PM–2:30AM
Sunday	6PM–2:30AM
Monday	6PM–2:30AM
Tuesday	6PM–2:30AM
Wednesday	6PM–2:30AM
Thursday	6PM–2:30AM
Friday	6PM–2:30AM

カテゴリ：

ラーメン店 ,

街：

〒１Ｆ Chiba

Minoridai, Matsudo, 〒270-2231 Chiba,Japan

Best Ramen restaurant in japan

p	pagi pagi on Google ★ ★ ★ ★ ★ 7.8年前、千葉に住んでた時、仕事帰りたまに行ってました。こちらの店舗ではなく、当時は青戸にもあったと思うので、そちらに行ってました。背脂チャキチャキで、コッテリ、もやしタップリの味が好きでした。千葉を離れるぐらいに、久しぶりに食べに行ったら、少しショッパイ感じがして、私も歳をとったのかな？！と思った記憶があります。でも、その時の店主が強面の方でしたが、手際良くラーメンを作ってたのも印象深く残ってます。青戸店が無くなっているのであれば、大変残念です。 When I lived in Chiba 7.8 years ago, I went there once in a while after work. I think it was in Aoto at that time, not in this store, so I went there. I liked the taste of lard, bean sprouts, and lard. As much as leaving Chiba When I went to eat for the first time in a long time, I felt a little shoppy, and I wonder if I'm getting old too? !! I remember thinking. but, The owner at that time was a strong man, but he was smart. I was impressed by the fact that I made ramen. If the Aoto store is gone, It is very regrettable.
k	kunitomo takahira on Google ★ ★ ★ ★ ★ とんこつペースのラーメンです、常連さんは通常のラーメンに好みのトッピングをして自分なりのカスタムで食べてましたが僕は取り合えずメニューにあるホルモン+チャーシューのダブルと味噌+ホルモン+チャーシューのトリプルから選びましたどちらを選ぶかは好みやその日の気分でハズレは無いと思います(^-^)テーブルにおろしにんにくがあるので好きな量を入れらるのも助かります、量も多いのでライスなどを頼む時はお腹の減り具合と相談して下さい It's a tonkotsu-paced ramen, and the regulars used to add their favorite toppings to the regular ramen and ate it with their own custom, but I couldn't get it from the menu of hormone + char siu double and miso + hormone + char siu triple. I chose Which one to choose depends on your taste and mood of the day (^-^) There is grated garlic on the table so it is helpful to put in the amount you like, because there is a lot of it when ordering rice etc. Please consult with your hunger
ひ	ひげのおとこ on Google ★ ★ ★ ★ ★ 無性に食べたくなるラーメン。味噌ホル最強で見た目の割にしつこさがなく、スルスルと食べれてしまう。わざわざ食べに行く価値有りのお店です！ Ramen that makes you want to eat asexually. Miso Hol is the strongest and is not persistent for its appearance, so you can eat it smoothly. It's a shop worth going all the way to eat!
U	U on Google ★ ★ ★ ★ ★ ホルモンラーメンを注文仕事が終わったあと食べたくなるガッツリラーメンです!! ホルモンはピリ辛です。いつもホルモンを最後の1つ食べられないですがとても満足、満腹になるラーメンです！営業時間が通常営業に戻ったのでとてもありがたいです！ホルモンラーメン以外にもチャーシューメンもボリュームがあっておすすめです！チャーシューもホルモンも食べたい方はダブルをご注文下さい!! 週に1度は食べたい！ガッツリ系ラーメンです? Order hormone ramen I want to eat after work It's gutsuri ramen !! Hormones are spicy. I can't always eat the last one of the hormones, but it's a very satisfying and full ramen! Since business hours have returned to normal business I am very grateful! In addition to hormone ramen, char siu noodles are also recommended because they have a lot of volume! For those who want to eat both char siu and hormones Please order a double !! I want to eat once a week! It's a gutsy ramen ?
三	三六九 on Google ★ ★ ★ ★ ★ 友人ととんこつ屋台ラーメン貴生稔台店さんに行って来ました。 20年位前に都内に有った貴生さんに行った以来の訪問です。注文したメニューはラーメン・ホルモンメン・餃子です。ラーメンは背脂たっぷりスープに平打ち太麺のパンチの効いたラーメンです。ホルモンメンはラーメンの上にトロトロに煮込まれた辛口ホルモンがのっています。餃子は付け合せのタレで食べるスタイルラーメンは美味しいが背脂たっぷりなので若者向けでしょうか・・・オジサンにはちと厳しかったですww ご馳走様でした。 I went to Tonkotsu Yatai Ramen Takao Minorudai with a friend. This is my visit since I went to Mr. Takao who was in Tokyo about 20 years ago. The menu I ordered is ramen, hormone men, and dumplings. Ramen is a ramen with plenty of backfat and punchy flat noodles. Hormone men have dry hormones stewed in toro on top of ramen. Gyoza is a style of eating with a side sauce Ramen is delicious, but it has plenty of backfat, so is it for young people? It was tough for the old man ww It was a treat.
菅	菅彰範 on Google ★ ★ ★ ★ ★ 若い時の、脂っこいイメージでご無沙汰でしたが、ホルモンが美味しいと聞いたので２０年振りにチャレンジ！とても美味しく、再訪間違いなしです。 When I was young, I didn't have a greasy image, but I heard that hormones are delicious, so I challenged for the first time in 20 years! It's very delicious and I'm sure you'll come back again.
K	Keiichi Satoh on Google ★ ★ ★ ★ ★ 写真は「ダブル（ホルモン&チャーシュー)」。こってり、ガッツリ、ボリューム満点とんこつ。くさみも少なく食べやすいとんこつスープに、辛めの味付けのホルモンの組み合わせがとてもよいですね。（ホルモンといってももつ鍋に入っている様なものではなく、牛すじ？っぽく食べやすいです）細い平打ち麺も特徴的ですが、こちらもスープとの絡みよく好みでした。お酒飲んだ後にここで〆るのは多分最高。 The photo is "Double (hormone & char siu)". Thick, tight, and voluminous tonkotsu. The combination of spicy seasoned hormones and tonkotsu soup, which is easy to eat and has less dullness, is very good. (Although hormones are not like those in a motsunabe, they are easy to eat like beef tendon?) The thin flat noodles are also characteristic, but I also liked it because it was entwined with the soup. It's probably the best to be here after drinking.
Y	Yuta Ogura on Google ★ ★ ★ ★ ★ Tonkotsu Ramen usually has a cloudy white colored broth made from boiling pork bones, fat, and collagen. The ramen surprised me at first by its nasty white fat on the bowl, but it tastes great. Always have a heavy feeling in my stomach after finishing this bowl.