札幌ラーメンどさん子娘

Name: 札幌ラーメン どさん子娘
Address: Minato, Ichikawa, 〒272-0131 Chiba,Japan, 〒１Ｆ Chiba, Japan

4/5 ★ に基づく 8 レビュー

Contact 札幌ラーメンどさん子娘

住所：

Minato, Ichikawa, 〒272-0131 Chiba,Japan

電話：

📞 +8798

Opening hours :

Saturday	6:30PM–2:30AM
Sunday	Closed
Monday	6:30PM–2:30AM
Tuesday	6:30PM–2:30AM
Wednesday	Closed
Thursday	6:30PM–2:30AM
Friday	6:30PM–2:30AM

カテゴリ：

ラーメン店 ,

街：

〒１Ｆ Chiba

Best Ramen restaurant in japan

ハ	ハイボール on Google ★ ★ ★ ★ ★ ラーメン、おつまみチャーシュー、ゴロチャー食べました！いつきても美味しいです。 I ate ramen, snack char siu, and goro char! It's delicious even if you come.
0	0516 ryochin on Google ★ ★ ★ ★ ★ 【訪問日　】平日【訪問時間】18時頃【待ち人数】なし【待ち時間】なし【　味　】★★★☆☆ 【　量　】★★★★★ 【コスパ】★★★★☆ 【雰囲気】★★★☆☆ 【接　客】★★★☆☆ 【総　合】★★★★☆ 【感　想】急遽、友人とチャーシューを味わいに訪問昔、酔った状態でラーメンを食べに来たことはあるんだけどここで飲んだことはなかったからドキドキしながら席は空いていたけど回転もよく私たちみたいに長く居座ってるお客さんはいなかったなー時間が早かったからかな目当てのチャーシューはボリューム満点見た目からはわからなかったけどめちゃくちゃ柔らかくて美味しい一緒に盛られたネギと食べるのもいい他にも餃子とか煮込みとか春巻きとかちょこちょこ食べたけど他のは普通だったかな結構飲んじゃったんで気づけばだいぶ酔っ払いになってましたごちそうさまでした！ [Visit day] Weekdays [Visit time] Around 18:00 [Waiting number] None [Waiting time] None [Taste] ★★★ ☆☆ [Amount] ★★★★★ [Cospa] ★★★★ ☆ [Atmosphere] ★★★ ☆☆ [Customer service] ★★★ ☆☆ [Total] ★★★★ ☆ 【thoughts】 In a hurry, visit to taste char siu with a friend I used to come to eat ramen when I was drunk I've never drank here so I'm thrilled The seats were vacant, but the rotation was good. There was no customer who stayed for a long time like us. Maybe because the time was early The char siu you are looking for is full of volume I didn't know from the appearance Insanely soft and delicious It ’s good to eat with the green onions served together. Besides, dumplings, stewed, spring rolls, etc. I ate a little bit I wonder if the others were normal I drank quite a bit I noticed that I was pretty drunk Thank you for the meal!
南	南京 on Google ★ ★ ★ ★ ★ ・おつまみチャーシューは3人で丁度いいぐらい　2人はしぬ　男2人でも気合いがないと食べきれるか怪しい・おつまみチャーシューハーフは女2人各自定食も注文しましたが完食できました・アイスを5回訪問中3回貰いました。おなかぱんぱんでもアイスなら入る不思議・緊急事態宣言下では早めに開いてるので17:00頃とか行った方が混まない 18:30に行ったら1時間待ちました食べたおつまみチャーシューおつまみチャーシューハーフチャーシュー麺野菜炒め定食麻婆豆腐定食餃子チャーシューチャーハンスタミナ焼肉定食エビチリ定食酢豚定食次はカレーを頼みます・ Three people are just right for snack char siu. Two people don't. It's doubtful that even two men can eat if they don't feel like it. ・ For the snack char siu half, I ordered a set meal for each of the two women, but I was able to finish it. ・ I received ice cream 3 times out of 5 visits. It's a mystery that even if you're hungry, you can get ice cream ・ Under the state of emergency, it opens early, so it's not crowded around 17:00. When I went at 18:30, I waited for an hour. ate Snack char siu Snack char siu half Char siu noodles Stir-fried vegetables set meal Mapo tofu set meal Dumpling Char siu fried rice Stamina grilled meat set meal Shrimp chili set meal Vinegar pork set meal Next I will order curry
橋	橋広幸之助 on Google ★ ★ ★ ★ ★ 本家本元の本場札幌味噌ラーメンは、札幌ではなく、ここにありますよ? 今食べるべき本物の味噌ラーメンです。深夜営業している行徳を代表する現存する伝説のラーメン屋。肉系に強い居酒屋系、昔ながらの街中華。リアル鉄人店主が作る魂の料理?? コロナ以前は連日連夜、行徳祭り状態で、店内にすら入れなかった。マンボーにより、深夜営業できなくなってしまったが、そういう状況こそ逆に空いててラッキーと思えるのが真の常連。何度も足を運び、店が開いてようが、閉まっていようが文句を言わず、何度も足を運んだで引き返すことが当たり前の上で通っている。このお店の様々な料理を食べてきたから判るが、このお店のチャーシューを卒業してからが本番であり、そこから長い道のりが待っている。奥の深い料理がたくさん隠れているのである。全国的に考えても、間違いなく現存する伝説店舗である。これぞ、昔ながらの家族経営店舗が織り成す完成形の芸術。 The home of Sapporo Miso Ramen is not in Sapporo, but here ? This is the real miso ramen you should eat now. An existing legendary ramen shop that represents Gyotoku, which is open late at night. Izakaya-style, traditional Chinese food that is strong against meat. A soul dish made by a real Tetsujin shopkeeper ?? Before Corona, I couldn't even enter the store because of the Gyotoku festival every day and night. Mambo made it impossible to open late at night, but it is true regulars that such a situation seems to be vacant and lucky. It's normal to go back and forth many times without complaining whether the store is open or closed. As you can tell from the fact that I've eaten various dishes at this restaurant, it's been the real time since I graduated from this restaurant's char siu, and there's a long way to go from there. A lot of deep dishes are hidden. Even if you think about it nationwide, it is definitely an existing legendary store. This is a complete art woven by old-fashioned family-owned stores.
o	oyabun on Google ★ ★ ★ ★ ★ 行徳に気になるラーメン屋を見つけたので訪問してみました。お店の名前はどさん子娘。どさん子ラーメンは聞いたことあるけど、さらに娘がつくのは珍しいかと。場所は行徳駅北口から歩いて7.8分くらいかな。近くにコインパーキングもありました。こちらのお店は夜営業のみになってます。 18時過ぎに着いたらすごい賑わいです。店内はかなり歴史を感じさせる佇まいで。手作り感のあるカウンターなどで20人くらいは入れそうかな。メニューは壁に貼られてました。ラーメンの種類が豊富なのと定食や一品もいろいろあります。今回はチャーシューつまみハーフ、チャーハンを注文。まずはチャーシューつまみハーフ。おお！これでハーフなんやね。分厚いチャーシューに白髪ネギ、タレがたっぷりかかってます。周りには煮卵が一個。かなりのボリュームです。チャーシューは脂身多めだけどジューシーで食べ応え満点。辛子が添えられてたのでちょいくどいなと思ったら辛子をつけるといいかな。ネギも適度な苦味でいいアクセントになりました。こちらはチャーハン。色合いは好みでいいビジュアルですなー。しっとりと適度な油分のある炒め具合でパラフワというのかなー。味付けもいい感じで美味しいです。紅生姜は基本いらないんだけど一緒に食べてもいけました♪ ついてきたスープもあっさりとしていい箸休めになります。腹一杯になって完食です。チャーシューはハーフでも二人でいいかも。ラーメンを今回は食べなかったので次は味噌ラーメンかなー。 I found a ramen shop that I was interested in, so I visited it. The name of the shop is Dosankomusume. I've heard of Dosanko ramen, I wonder if it's rare to have a daughter. The place is about 7.8 minutes on foot from the north exit of Gyotoku station. There was also a coin parking lot nearby. This shop is open only at night. If you arrive after 18:00, it will be very busy. The inside of the store has a very historical appearance. I think it's possible to accommodate about 20 people at a counter with a handmade feel. The menu was stuck on the wall. There are many types of ramen, as well as set meals and single dishes. This time, I ordered half of the char siu knob and fried rice. First of all, the char siu knob half. Oh! This is half. Thick char siu with plenty of white onions and sauce. There is one boiled egg around. It's quite a volume. The char siu has a lot of fat, but it's juicy and it's perfect for eating. It was served with mustard, so if you think it's a little messy, you should add mustard. The green onions also have a moderate bitterness and are a nice accent. This is fried rice. I like the color and it's a nice visual. I wonder if it's fluffy because it's moist and has a moderate amount of oil. The seasoning is also nice and delicious. I don't need red pickled ginger, but I could eat it together ♪ The soup that comes with it is also a nice rest for chopsticks. I'm full and I'm done. Char siu may be half or two people. I didn't eat ramen this time, so next time I think it's miso ramen.
k	kos shiba on Google ★ ★ ★ ★ ★ チャーシューチャーハン950円なんと厚めのチャーシューが7枚通常のチャーハンが600円なので1枚50円であり得ない安さ。炒飯はベッチャリ系だが味はいい。チャーシューも程度な脂で美味しい。難点は換気が悪く服や髪に脂の匂いが付きます。また会計のおばちゃんの記憶が怪しく、お釣りを渡してくれなさそうになります。 Char siu fried rice 950 yen 7 thick char siu Since regular fried rice is 600 yen, it is cheaper than 50 yen per sheet. The fried rice is Betchari, but it tastes good. The char siu is also delicious with a moderate amount of fat. The difficulty is poor ventilation and the smell of oil on clothes and hair. Also, the memory of the accounting aunt is suspicious, and it seems that she will not hand over the change.
C	Coloxus Gaming on Google ★ ★ ★ ★ ★ the chahan, chashu ramen, otsumame chashu and gyouza are very delicious! but everytime i go there they're always scolding their son or probably staff for whatever reason and we customers seeing it just lame!
W	William Smith on Google ★ ★ ★ ★ ★ Best charshu ever!!!! Super juicy and tender with amazing flavor. The place is not much to look at but he food more than makes up for it.