Matsuo Mochi Shop - Morioka

Name: Matsuo Mochi Shop - Morioka
Address: 2 Chome-12-20 Aoyama, Morioka, Iwate 020-0133, Japan, 020-0133, Japan

4.8/5 ★ に基づく 8 レビュー

Contact Matsuo Mochi Shop

住所：

2 Chome-12-20 Aoyama, Morioka, Iwate 020-0133, Japan

電話：

📞 +897

Postal code :

020-0133

Opening hours :

Saturday	7–11AM
Sunday	Closed
Monday	7–11AM
Tuesday	7–11AM
Wednesday	7–11AM
Thursday	7–11AM
Friday	7–11AM

カテゴリ：

Japanese confectionery shop ,

2 Chome-12-20 Aoyama, Morioka, Iwate 020-0133, Japan

Best Japanese confectionery shop in japan

カ	カメ on Google ★ ★ ★ ★ ★ 戦後間もなくから開業している老舗です。もちーっと伸びる力がつきそうなお餅で美味しいです。大福や草大福、プチプチ食感が楽しめる玄米大福やお赤飯、のし餅などを売っています。ほぼ午前中に売り切れるそうですが、お店は午後まで開いています。朝7時位からお店には人が出ているので、予約の電話をして、取り置きしてもらうのがいいようです。あんこはやや少なめで、しっかりついたモチモチのお餅を味わう、昔ながらの大福です。粉でできた今時のお餅やお団子とは全く違う、杵つき餅の美味しさが味わえます。大福１１０円。年末25日以降はのし餅のみの販売だそうです。お雑煮とか絶対美味しい。 It is a long-established store that opened shortly after the war. It's a delicious mochi that seems to have the power to stretch. We sell Daifuku, Kusa Daifuku, brown rice Daifuku, red rice, and rice cakes that you can enjoy a bubble wrap texture. It seems that it sells out almost in the morning, but the shop is open until the afternoon. There are people in the shop from around 7 am, so it seems better to call the reservation and have them set aside. Anko is a little less, and it is a traditional Daifuku where you can taste the sticky mochi. You can enjoy the deliciousness of mochi with a pestle, which is completely different from the mochi and dumplings made of powder. Daifuku 110 yen. After the 25th of the year, only Noshimochi will be sold. Zoni is absolutely delicious.
N	Na A on Google ★ ★ ★ ★ ★ 昔ながらのお餅屋さん右から玄米→プチプチ食感が新鮮オーソドックス→定番で何時も美味しい塩大福→塩加減も素晴らしい! ヨモギ餅も楽しみ〜 Old-fashioned toys's From the right Brown rice → bubble wrap food feeling fresh Always delicious orthodox → classic Salt Daifuku → Salt adjustment is also wonderful! Mugwort rice cake is also looking forward to ~
b	bikki on Google ★ ★ ★ ★ ★ むか〜し婆ちゃんがよく作ってくれた大福に一番近い味でとても懐かしさを覚えました(´∀｀) (婆ちゃんのはコシアンでしたが) 塩加減の塩梅が丁度良くて飽きないですそして餡ばかりでなく皮が美味しい‼︎ 特に玄米大福はプチプチとした食感が最高で感動してしまいました❗️ 狭い店内なのですがレジ脇にいつも綺麗な花が飾っていてそれを見るのも楽しみにしています(^-^) Once upon a time, my grandmother made it well Very nostalgic with the taste closest to Daifuku I remembered (´∀ ｀) (Although my grandmother was Kosian) The salted plums are just right and I never get tired of it And not only the bean paste but also the skin is delicious! ︎ Especially brown rice Daifuku The crunchy texture is the best I was impressed ❗️ It's a small store Beautiful flowers are always displayed beside the cash register Looking forward to seeing it I am (^-^)
杉	杉田和子 on Google ★ ★ ★ ★ ★ 今年初めて、お正月用のお餅をついていただきました。お店に取りに行くとまだ温かいお餅でした。一升分を大きくのしたお餅を渡されるので自宅で切り餅にしなければなりません。切れ端を試食しましたが、甘みとしなみがあって何もつけないでもおいしく食べられます。毎年30、31日に受取日が集中するので27日頃をすすめられました。 For the first time this year, I had a rice cake for the New Year. When I went to the store, it was still warm mochi. You will be given a large rice cake, so you have to cut it at home. I tasted the pieces, but they are sweet and savory and can be eaten deliciously without adding anything. Since the receipt dates are concentrated on the 30th and 31st of each year, we recommended around the 27th.
k	kuni taka on Google ★ ★ ★ ★ ★ 大量生産では出せない味です。早めに売れきれる場合もあります 7:00から営業して売り切れしだい閉店します。 It is a taste that cannot be produced in mass production. It may sell out early It will be open from 7:00 and will close as soon as it is sold out.
魚	魚昌 on Google ★ ★ ★ ★ ★ 豆がゴロゴロ入った豆大福も美味しいですが、玄米大福の玄米ブチブチ感が堪りません美味しいの一言に尽きます Mame Daifuku with soybeans is also delicious, but I can't stand the feeling of brown rice Daifuku. It ’s just a delicious word
こ	こだれでら on Google ★ ★ ★ ★ ★ しっかりとした餅が特徴で、食べ応え、ボリューム感が素晴らしい。餅は餅屋という言葉がなるほど確かに、と感じさせるお店。 It is characterized by its firm mochi, which is responsive to eating and has a great volume. Mochi is a shop that makes you feel that the word "mochiya" is true.
盛	盛岡市民佐々木 on Google ★ ★ ★ ★ ★ 盛岡でNo1のお餅屋さんです。かため、かみごたえのある昔ながらのお餅です。お正月用でのし餅を早めに購入。冷凍庫に入れてお雑煮に待機です。大福も絶品です。 It is the No. 1 rice cake shop in Morioka. It is a traditional rice cake that is firm and chewy. Buy early for New Year's rice cakes. Put it in the freezer and wait for ozoni. Daifuku is also excellent.