Manryo Minamimorimachi - Osaka
4.4/5
★
に基づく 8 レビュー
TOP | 万両 南森町店【公式】 - Yakiniku-manryo-minamimorimachi.com
大阪で大人気の焼肉店、焼肉万両の南森町店は地下鉄南森町駅・徒歩3分！南森町店限定の「幻のカルビ」はたっぷりネギとともに、是非お召し上がりください。他店ではなかなか見かけない希少部位が楽しめます。本当に美味しいお肉を皆さまに楽しんでいただけます。
Contact Manryo Minamimorimachi
| 住所 ： | ロイヤルハイツ 1F 1 Chome-2-14 Minamimorimachi, Kita Ward, Osaka, 530-0054, Japan |
| 電話 ： | 📞 +87 |
| Postal code : | 530-0054 |
| Webサイト ： | https://yakiniku-manryo-minamimorimachi.com/ |
| カテゴリ： | |
| Description : | Busy, lively restaurant specializing in Korean-style meat dishes grilled on tabletop hotplates. |
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Ella Dehghani on Google
★ ★ ★ ★ ★ They were fully booked, as I sat out there to figure out where else to go for dinner, they came back as one table was canceled!
The meat was amazingly delicious, try the tongue !
Not so expensive as Japanese food goes - I still wonder when their average Joe eats food, still expensive compare to Western standard.
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Tommy Fan on Google
★ ★ ★ ★ ★ Good beef.
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KW on Google
★ ★ ★ ★ ★ Excellent quality of meat, very nice toilet. But no English menu, nor the staff speaks English at all, and hard to book if you don't speak Japanese. If walk in better be there before 6:30 pm. Great dinner!
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Charles Martin on Google
★ ★ ★ ★ ★ $$$. Incredibly enjoyable dining experience of Japanese and Korean cuisine! They have some Japanese dishes like yakiniku and udon, but they offer primarily Korean dishes. In particular, I really enjoyed the yukhoe / yukke (steak tartare), Korean egg drop soup (gyeran-guk), and the Korean BBQ cooked DIY at our table. The quality of banchan (Korean side dishes) and meat, especially the Wagyu beef, at this restaurant is really excellent and the service is exactly what you would expect at a Japanese restaurant - perfect. The staff speaks Japanese, Korean and English.
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Michael Leau on Google
★ ★ ★ ★ ★ Although it's more of a Korean bbq place, the food is 5 star. The service was 4 star as they were hesitant to serve us due to not speaking English. Would give 4.5 overall as one of the waitresses came to the rescue, otherwise we would have been turned away!
6 big chunks of A5 wagyu at a very reasonable price (1580 yen). The daily special we had, thin strips of lightly dressed beef slices was worth ordering, other beef dishes were also fantastic!
Sauces can be on the slightly salty side, but goes very well with beer.
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Aurel George Proorocu on Google
★ ★ ★ ★ ★ One of the best Korean BBQ places I have ever been to. One of the top 3 restaurants in Osaka from my point of view.
However, you need to make a reservation from time! You can also try to go directly there, but there are high chances that everything is booked.
Later edit 28.01.2020 - I visited it again, same quality, and it still remains in my top3 of Osaka.
It’s an Korean BBQ adapted to the Japanese market and it’s very high on the preference list of local Japanese people.
The prices are quite high - for 2 persons to try 5-6 types of meat and 4-6 drinks it will go to 10-12000¥. But it’s worth every penny!
For booking it’s best to kindly ask someone that speaks Japanese and you should do it 2 weeks in advance.
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* lennon on Google
★ ★ ★ ★ ★ Best Yakiniku restaurant I’ve ever had! Really love the food and the atmosphere here?? Every food here is affordable! My favourite one is Remen it’s not meat tho!
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Tatsuki W on Google
★ ★ ★ ★ ★ The true yakiniku experience! This place was amazing after a long day of walking around in Osaka. It leaves you full but wanting more
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