Le Printemps - Nagoya

I knew it had been around for a long time, and I've always been interested in it ? I visited my daughter for the first time on my birthday ? I made a reservation because it was written on the net that a reservation was necessary ❤️ When I went there, there was a sign saying that the reservation was full, so the reservation is absolute. Since this is my first time to cook French food, the manners are not perfect, so I checked it by word of mouth, but I did not write the clothes, so I will write it because I was in trouble ? I feel a little embarrassed about jeans, but I don't think it's necessary to go crazy with a suit. It was a shop that you can easily go to ? Some elderly people wore sneakers, not necessarily pumps! I didn't feel like ☺️ A little more fashionable than usual ❤️ I feel like I said ? The atmosphere is not suitable for small children. It was like eating quietly and slowly ? When I told the price at the time of booking, the menu was decided ? Is it okay to decide after going there? I'm sure you heard that, but since this is my first time to cook French food, maybe that's normal. But it was a very satisfying menu, so it was good ? No matter which one you eat, the taste is solid and delicious anyway! ️ According to word of mouth, bread is the best ? Two types came out, but the butter was delicious and I used it a lot (laughs). The drink was cold until the end, and it was great because it was devised so that it would not dilute ❤️ I drank health and beauty drinks, but I'm addicted to the slight carbonation (laughs) The chef is very friendly and easy to talk to, as you can see in the reviews. It was soothing to us who went with a tick ☺️ Yogurt of the day! ️ This is the first time I've eaten yogurt like this ❤️ I wonder if you can sell this much ? If you tell me that you want to eat yogurt at the time of booking, it may come out ☺️ I will ask you at the next reservation ? I was so hungry that I couldn't eat dinner ☺️ I am very satisfied with my heart and stomach ? Speaking of French food It's hard to get there easily, but everyone is coming to see the chef ☺️ Oh, the cat you are writing on ? I'm walking in the store ? This is the shop I want to go to again ❤️ It was really delicious ❤️

It is a French restaurant, but it has an atmosphere that makes it easy to enter. The food is very delicious and I want to visit once a month. This is my favorite store.

The dishes that fully utilize the taste of the ingredients are very satisfying on any plate! I am also happy that the vegetables from my own farm are used (^^)

There is a place like this. Lunch to celebrate your birthday. It was very delicious. It was a course of 5,000 yen, but wonderful dishes that seem to be even more in the city. Cospa is good! The number of seats was small, so I was able to spend a relaxing time. I want to drink fresh juice again. It's just a raw feeling. This is the store I want to use again.

Anyway, homemade vegetables are delicious. Whatever you eat, it's delicious. The eyes will be full of happiness. And the cat SECOM is cute!

I changed my mind and went to a high-class store on the outskirts of the city. Only the taste, ingredients, and timing are the points. The problem is that I can't keep my jacket even though it's a luxury store. There is no sense of wine list. Despite the corona sickness, many customers are wearing expensive offerings at the end of November. Not being kept means that it may be wrinkled at hand, which may get dirty, and it cannot be placed in a high-class store. The wine list may have some taste issues, but I looked at it in detail to some extent, but I felt that it was not a wide range of tastes, but rather a bias toward the owner's hobbies. The attention of the person in charge of the hall is also insufficient. It's not a set meal restaurant in the city. It is not an overall level that can be played in the center of Nagoya. A store that you can easily go to in fast fashion? Is it expensive for me? It was an evaluation. Thank you for the meal.

I visited for the first time because Respect for the Aged Day and my son's homecoming overlapped. Lunch seemed to be reserved only. The chef's idea is to provide hospitality to those who come with perfect preparation. We enjoyed the original French cuisine in a very friendly and cozy atmosphere.

I went for lunch It was delicious from the beginning and I was looking forward to what will come out next. I can enjoy it till the end